Seasons Magazine | N5 | Four Seasons Fairways

Page 26

Experiencing the Chef’s Menu at Amara

26

F O U R S E A S O N S FA I R WAY S M A G A Z I N E

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Articles inside

Golf round-up

12min
pages 54-60

More member benefits

1min
pages 50-51

South coast foodie trip by Nicole Whitton for The Scotsman

6min
pages 44-47

Who’s who

4min
pages 52-53

Better and better by Chris Gordon

5min
pages 40-43

It’s too quiet, by Sarah Oliver

7min
pages 6-9

Active Living update

6min
pages 16-21

The pretty historic town of Tavira, by Helen Gordon

7min
pages 10-15

Watch the birdie

5min
pages 36-39

Kids’ stuff, fun days out

3min
pages 24-25

Experience the Chef’s menu at Amara

9min
pages 26-29

Discovering the Alentejo by Helen Gordon

10min
pages 30-35

Gin Talk

2min
pages 22-23
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Seasons Magazine | N5 | Four Seasons Fairways by fourseasonsfairways - Issuu