Weekend Hot Pot Buffet Menu at
Sichuan Kitchen
choose your soup base
Choose any two types of soup base and four types for four persons and above.
四川麻辣牛油锅 | 四川特色浓汤鲍鱼锅 | 松露野菌滋补锅
开胃养颜番茄锅 | 椰香花胶鸡汤锅
Sichuan Mala | Abalone | Truffle Mushroom
Tomato | Coconut Chicken
MEAT
霜降牛肉 | Sliced Beef
麻辣牛肉片 | Spicy Sliced Beef
羊腿肉 | Sliced Lamb Leg
鸡肉午餐肉 | Chicken Luncheon
牛肉卷 | Beef Roll
羊肉卷 | Lamb Roll
鸡腿肉 | Chicken Thigh
麻辣鸡胸肉 | Spicy Sliced Chicken
Seafood
石甲鱼片 | Barramundi Fillet
明虾（草虾）| Ocean Prawn
红枣鱼片 | Red Snapper Fillet
青贝 | Mussel
沙白 | Clam
鱿鱼花 | Squid
扇贝 | Scallop
VEGETABLE
芝士海鲜豆腐 | Cheese Seafood Tofu
豆筋 | Bean Gluten
青笋 | Bamboo Shoot
西红柿 | Tomato
土豆片 | Sliced Potato
菠菜 | Spinach
炸腐竹 | Fried Bean Curd
藕片 | Slice Lotus Root
空心菜 | Water Spinach
鱼饼 | Fish Cake
白玉菇 | White Shinmei Mushroom
响铃卷 | Bean Curd Ring Roll
老豆腐 | Fresh Tofu
千页豆腐 | Layer Tofu
豆腐皮 | Tofu Skin
冻豆腐 | Frozen Tofu
奶白 | Nai Pak
小塘菜 | Bok Choy
菜心 | Choy Sum
娃娃菜 | Baby Cabbage
玉米 | Corn
蟹味菇 | Brown Shinmei Mushroom
Cold Dish
凉菜 6 种（3 荤 3素）
Various Sichuan-style cold dishes (3 meat, 3 vegetarian)
Noodle
公仔面
Minute Noodle
伊面
Yee Mee
米粉
Rice Noodle
HOMEMADE PASTE
MEATBALL
鱼丸
Fish Ball
福州鱼丸
Fuzhou Fish ball
墨鱼丸
Cuttlefish Ball
牛肉丸
Beef Ball
Fruit / Dessert
西瓜
Watermelon
哈密瓜
Honeydew
Beverage
凉茶
Herbal Tea
果汁 Fruit Juices