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RESTAURANT CONSTRUCTION
SPECIALISTS
Franchises • Independents • Chains • Fast Food • QSR • Warehouses • C-Stores • Gas Stations 4Leverage our industry expertise and contacts to save time and money3 CHICAGO GIANT CONTRACTORS 6033 N. CICERO AVE., CHICAGO, IL 773-539-9629 ALSO OFFERING HVAC, Mechanical, Sales & Service
3 Experienced 3 Full Service 3 On Time 3 Responsive 3 On Budget 3 Accountability 3 Licensed, Insured, Bonded 3 Friendly
We Make It Easy! Full-Service Architectural Drawings, Plans & Permits
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Food Industry News® October 2020
foodindustrynews.com
HVAC
Suburbs Call: 847-329-9150 4315 N. Elston Ave. Chicago, IL 60641 www.gianthvac.com
EXPERTS
HEATING I COOLING
OUR
Call Today: 773-539-9629
•
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3 Interior & Exterior 3 Illinois & Chicago Specialists 3 Fast Turnaround 3 New Construction 3 Remodeling Projects 3 Flat Roof Specialists, Repairs/Replacements, PVC & Rubber Roofs
I REFRIGERATION I SERVICE
MISSION Refrigeration
To be a one stop company, offering the highest quality of products. service, craftsmanship.
Walk-ins, Reach-ins, Under Counter and Ice Machines Service-Sales-Planning-Installation
To make sure the job is done right the first time.
With our 24 hour emergency service to supermarkets. convenience stores. restaurants and all commercial industries.
Commercial
- Industry
Servicing all your Kitchen Needs
Our Difference * * * * *
HVAC Heating, Air Conditioning and Exhaust Hoods
000
Service-Sales-Planning-Installation
Cooking Equipment No Hassle
Maintenance
Serving 24 Hours a Day /365
Days a year
Emergency
2
Response
Stoves, Fryers, Broilers, Microwaves and Steamers
Agreements Within
Service-Sales-Planning-Installation
Hours
Receiving and Delivering of new equipment available Maintenance Agreements for entire kitchen or single pieces of equipment
Don't Pay high Prices on Repairs You Talk to Us.
Before
Ice Makers All Brands and types
Service-Sales-Planning-lnstallatk:m
Se Habla
Live Fire & Smoked Meat Consulting
sept 2021 17-24.indd 19
Espanol
Molson Coors Donates Water After Hurricane
Have You Submitted Your Chef Profile Yet?
8/10/21 8:35 AM
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