DINING
s
Super Bowl Side
ip D o c a T d e r e Lay KE EL ER DR AW DY RE CIP E BY LAYL A
d beans 2 - 14oz cans refrie turkey, browned, or ef 1 lb ground be d with taco drained and seasone seasoning d Mexican blend 16 oz bag shredde cheese 1-1.5 cups salsa am 1-1.5 cups sour cre tuce let d de 1.5 cups shred (optional) ole am ac gu ps 1-1.5 cu : Optional toppings s allions, black olive Sliced jalapeĂąos, Sc ar dish of your In a 9x13 pan or cle of refried beans er lay choice spread a e pan about 1/2 in the bottom of th inch thick.
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70
OLED Next layer your CO eat m d ne browned seaso (helpful tip: am cre ur so Next layer a in ziplock bag, put the sour cream ueeze it on sq d cut the corner an spread it) en th t, ea top of the m ole if you choose Next layer guacam to have it Next layer the salsa se Next layer the chee ce tu let e th er lay xt Ne choice of ur yo Lastly top with toppings ser ving Refrigerate before Serve with tortilla Ole! Go Team!
chips.