Wellington The Magazine August 2013

Page 64

wellington table Though the menu is laid out with some great combinations of toppings, Meyers said that guests are always welcome to customize their orders. “Sometimes customers say they want to try one of our burgers, but switch out an ingredient,” he said. “We’re always happy to accommodate people or let customers come up with their own toppings.” If you’re in the mood for something else, Lindburgers has an expansive menu with plenty of options for the entire family. “We have dishes from across the spectrum,” Meyers said. “From vegetarian meals, to sandwiches, chicken dishes and ribs, there is something for everyone.” To start your meal, the Foot “O” Rings

is a must-try. It soars to your table on an airplane, with two of Lindburgers’ signature dipping sauces. The cool ranch dressing is creamy and delicious, while the classic tiger sauce is bold and zesty. The onion rings are hot and crispy and make for a flavorful combination paired with either of the sauces.

own burger favorites. “We’re looking to keep expanding in the right areas,” Meyers said. “We’re looking forward to being in the community for a long time.”

For something lighter, the Lindy’s Chopped Salad ($10.79) is a great option. The salad combines chopped lettuce, tomato, cucumber and grilled chicken, topped with walnuts, dried cranberries and bleu cheese crumbles. It’s drizzled with a delicious fat-free raspberry vinaigrette.

“We have something for everyone,” Meyers said. “We’re a family-owned restaurant, and family absolutely comes first for us. We have wonderful food, and it’s like having a home-cooked meal.”

With plans to expand Lindburgers even more, you’ll have plenty of time to travel the vast menu and pick your

(Left to right) Audrey Bridge, Rozlyn Hazelton, owner Mark Meyers, Krystal Shelton and Brittany Finn.

64 August August2013 2012|wellington |wellingtonthe themagazine| magazine| 64

He invites people to visit for the familyfriendly atmosphere and stay for the great food.

Lindburgers, located at 13860 Wellington Trace in the Courtyard Shops, opens every day at 11 a.m. for lunch and dinner. For more information, call (561) 753-0555 or visit www.lindburgers.com.


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