WELLINGTON THE MAGAZINE – June 2021

Page 55

wellington | table

Grilled dishes are placed on patrons’ tables. Charcoal grill dishes can include different cuts of steak, chicken breast, sausage, blood sausage, shrimp skewers and more.

DISH Enjoy A Traditional Argentinian Experience At Asador Patagonia BY MEREDITH BUROW

Argentinian steakhouse Asador Patagonia brings an authentic taste of South America to the western communities. “We wanted to try something different,” said owner Natalia Ayala, explaining why she and her husband, Juan, left Argentina and moved to the United States nearly two decades ago.

Eighteen years, two children, a restaurant and tiki bar later, and “different” is still the family’s mantra. Bringing a taste of their home country to central Palm Beach County, the couple opened Asador Patagonia, a restaurant nestled quietly in the Royal Inn Hotel plaza at the northwest corner of Royal

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