4 minute read
New Year’s Eve Dinner
Yellow Pepper Bisque with Rock Shrimp and Dungeness Crab
Roasted Beets Salad with Gala Apples, Greens, Maytag Blue Cheese, Pistachios and Roasted Poblano Chili Vinaigrette
your choice: Farm-Raised Cervena Venison Chop with Plantain, Fingerling Spiced Plums and Glace de Viande Prosciutto-Wrapped Chilean Sea Bass with Jerusalem Artichokes, Lobster Mushrooms, Peas and Lemon Fennel Beurre Blanc Sous Vide Prime Tenderloin with Braised Veal Cheeks, Savoy Cabbage and Yukon Potato Tart, Caramelized Cipollini and Huckleberry Demi Pan-Seared Black Sable with Roasted Eggplant Puree, Wilted Greens, Oven-Dried Tomatoes, Golden Tomato Marinara, Aged Vinegar and White Truffle Oil
Pear 3-Way … Pear Crème Brûlée, Port-Wine Poached Pear and Pear Tarte Tatin
$80++ per person Please call 816.322.1022 to reserve your table or email sarahd@lochlloyd.com. Our Cancellation Policy applies for this event. Menu not available for take-out service. The 19th Hole closes at 4p. The Clubhouse closes for all other dining options at 4p.
Sunday, October 31st
Best Costume: Cindy Rupp (pictured left)
Scariest Costume: Anne Watkins
Most Original Costume: Francine Bates
Inviting all book lovers to join us for a lively discussion! Thursday, January 27th 6:30p
at The Country Club at Loch Lloyd Clubhouse
by Marie Benedict Discussion Leader: Kelly Hense
Please invite your friends and pass along the Book Club information. We look forward to seeing you! For information, please contact Book Club Organizer, Anastasia Thompson: 913.530.4855 (call or text) anastasiashaw29@aol.com
HOURS OF OPERATION
Clubhouse dining is available by reservation only during the following hours of operation: CLUBHOUSE 816.322.1022 Monday Clubhouse Closed Tuesday Fireside Grill Closed 19th/20th Hole open 8:30a to 5p with Limited Menu No to-go service available Wednesday - Saturday: All venues open 11a to 9p Sunday All venues open 11a to 4p No to-go service after 3:30p
The Clubhouse will be closed on the following days: Saturday, December 4th at 2p* Thursday, December 16th at 2p* Friday, December 24th Saturday, December 25th Saturday, January 1st
*On December 4th and December 16th, the 19th Hole will be open for food and drinks until 2p after which the Clubhouse will close for private member events. No take-out service available.
GOLF SHOP 816.322.2117 Tuesday-Sunday 9a to 5p Practice Facility: Tuesday-Sunday 9a to 4:30p
THE TEAM AT THE COUNTRY CLUB AT LOCH LLOYD
Chief Operating Officer President Director of Golf Head Golf Professional Golf Course Superintendent
Matt Bashara mattb@fivestarlifestyles.com Chris Brems chrisb@lochlloyd.com Sean Hanna seanh@lochlloyd.com Jeremy Dear jeremyd@lochlloyd.com Grant Suderman grants@lochlloyd.com Fitness Center Director Lance Darling lanced@lochlloyd.com Director of Food & Beverage Megan Hanrahan meganh@lochlloyd.com Assistant Director of Food & Beverage Tabitha Schikevitz tabithas@lochlloyd.com Assistant Director of Food & Beverage Kenny Straka kennys@lochlloyd.com Executive Chef Damian Lehman damianl@lochlloyd.com Sous Chef Bradley Brown bradleyb@lochlloyd.com Sous Chef Eric Tiffany erict@lochlloyd.com Club Administrator Sarah Deaton sarahd@lochlloyd.com
IMPORTANT PHONE NUMBERS Golf Shop: 816.322.2117 Carry-Out Orders: 816.322.1022, ext. 322 Security Front Gate: 816.322.1201 THE COUNTRY CLUB at LOCH LLOYD 16750 Country Club Drive Village of Loch Lloyd, MO 64012 816.322.1022
Please congratulate these team members who celebrate a company anniversary this month:
Paul Grigsby — 7 years Grant Suderman — 3 years
For Club members who use our reciprocal benefits at Elite Tennis, please note the following dues rates, effective November 1st, 2021.
Inclusive A la Carte
Family............................. $199............................. $119 Individual....................... $149............................. $99 Senior (65+) ....................$99 ..............................$89 Junior................................ $89...............................$79
Please call Elite Tennis at 913.897.4444 for additional info or to join. Membership rates are monthly, plus tax. Juniors are age 18 and under.
COVER PHOTO
Thank you to Assistant Superintendent, Cesar Villanueva, for this month’s stunning cover photo of sunrise on #15. Do you have a photo of the Clubhouse, course or neighborhood that you personally took and would like to share? If so, please send it to: Diana Miller Cooper Communications & Marketing Leader dianac@lochlloyd.com
