Tahitian Vanilla Beans: Gourmet Beans with Myriad Baked Applications

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Tahitian Vanilla Beans: Gourmet Beans with Myriad Baked Applications Slide 1- Introduction If you want to prepare any sweet or a baked dish enriched with vanilla flavor, it is a wise idea to buy Tahitian vanilla beans from the online marketplace. These beans are enormous and have a floral aroma with tones of ripe fruit. It has a licorice, cherry-chocolate and caramel flavor which is both sweet and fruity.


Slide 2- Unique Characteristics Different kinds of vanilla beans have different characteristics owing to their grade and place of origin. For instance, Grade A beans are 6 to 7 inches long, dark brown or black in color and with a moisture content up to 35%. On the other hand, Grade B vanilla beans contain certain splits, blemishes and natural imperfections. These beans are semi-pliable and contain moisture content up to 20%.


Slide 3- Different Uses of Tahitian Vanilla Beans You will be amazed to hear that Tahitian beans have scores of applications ranging from baking to cooking. The reason is these beans contain millions of tiny vanilla seeds, which need to be scraped out. One can use the beans for preparing vanilla sugar, icecreams, cakes, cookies and sweet sauces. It is even possible to prepare vanilla bean powder and extract from these high-grade beans. These homemade extracts and powder are ideal to use while preparing ice-creams and baked dishes like cupcakes and cakes.


Slide 4- Storage and Shelf Life Prefer buying the beans in the required quantity only. In case, you have bought it in the huge quantity, wrapped it in a sealed bag or in a zip lock bag and place it inside an air tight container like a glass jar. The shelf life of high-quality Tahitian vanilla beans is approximately 2 years when stored and sealed properly. For buying vanilla beans, you can either make a purchase from brick and mortar stores or from online stores at affordable rates.

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