Make
Mother's Day
Special
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Have them set the table with the good dishes and silverware. Some fresh flowers and handmade place cards are easy ways oms deserve special treatment, especially on to dress up the table for mom. Mother's Day. Serve her something deliciously different–a baked ravioli dinner that the kids can help create. For fun new ways to use Nasoya wraps any time of year, visit Natural foods expert and cookbook author Maribeth Abrams has cooked up an easy and great ravioli recipe that's sure to make mom happy. "I'm always looking for ingredients that are versatile, quick and easy," said Abrams. "I love using Nasoya wraps because they're fresh and all natural, so they make healthy eating convenient and fun." In addition to using wraps for ravioli, Abrams likes to use large square wrappers in place of lasagna noodles and small square or round wraps as mini pastry shells for fruit tarts, baby quiche and chicken salad cups for snacking.
www.nasoya.com. Baked Sweet Potato Spinach Ravioli Yield: 24 Ravioli 1 ¼ 1 1 ½ 1 ½ ¼
tablespoon olive oil cup chopped onion clove garlic, minced or pressed large sweet potato, peeled and cut into 1/4-inch cubes cup vegetable broth or chicken broth bag (9-ounce) pre-washed spinach teaspoon cumin teaspoon ground ginger Salt and pepper, to taste package Nasoya square wraps (48 wrappers) Parmesan cheese
For this special ravioli, kids can help fill the wraps and seal them up by painting a line of water along the sides of each 1 wrap. Let them do the crimping with a fork and the cheese sprinkling, too. Place oil in large skillet over medium high heat. Add onion and garlic and cook, stirring, for 5 minutes. Add sweet potato See “Mother’s Day” pg. 44 © 2009 The Fit Christian. All Rights Reserved. A Publication of His Work Christian Publishing.
www.fitchristian.com
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