Gallery Restaurant Seasonal a la carte Menu from 6.30pm – 9.30pm Monday to Sunday
Nibbles Artisan Breads with olives Served with olive oil & balsamic vinegar
£3 Garlic Ciabatta with cheddar cheese £3 Feta Cheese, Olives, Onion Houmous, Sundried Tomatoes & Dipping Pitta £4 or £7 for two
Starters Soup de Jour Our Chef’s Homemade Soup of the Day
£5 Pernod King Prawns Sweet cherry tomatoes, feta cheese,Pernod
£6 Roast Fig, Beetroot & Mozzarella (v) Spinach, rocket, pinenut salad, aged balsamic
£5 Chicken & Tarragon Liver Parfait Spiced chutney, warm toasted brioche
£5 Oyster Mushroom & Stilton tartlet Creamed Leek veloute
£5 Baked Camembert Parcel Red onion, Cranberry & Port chutney
£6 Alan’s Black Pudding Scotch Egg Sliced sauté new potatoes, Dijon mustard cream
£6
Gallery Signature An imaginative dish incorporating locally sourced Bury Black Pudding & Free Range Eggs. Why not try a glass of Invenio Shiraz to accompany this culinary delight
From Our Grill 16 oz Sirloin Steak £18 10oz Gammon Steak with Pineapple £13 All of our steaks are served with homemade chunky chips, grilled mushrooms, oven baked tomato and beer battered onion rings
Sauces for £2 per portion Dijon Cream
Peppercorn
Stilton
Main Courses Pan Fried Gresingham Duck Breast Sweet potato stack, rich port and blackberry jus
£16 Seared Pork Medallions Black pudding cream potato, caramelized apple & cider Jus
£16 Roast Corn Fed Chicken Lemon & pepper mousseline, fondant potato, chestnut & wild mushroom sauce.
£14 Rack of Lamb Lemon & Rosemary crust, dauphinoise potato, rosemary and redcurrant reduction £17
Gallery Signature
Try John’s Feathers Food Academy winning dish Why not try with a glass of Bellingham Pinotage.The bramble berry adds sophistication to the flavour
Grilled Sea Bream Steamed mussels, Sliced New Potatoes , hollandaise sauce
£16 Spinach,Ricotta & Pea Risotto(v) Served in a parmesan basket, flaked toasted almonds, herb oil
£14 Sea-reared Salmon Crushed new potatoes, peas, bacon, lightly poached egg & grain mustard sauce
£16 Side Orders for £3 per portion Home made Chunky Chips or skinny fries Cheesey Mash Potatoes Green Beans lightly tossed in garlic butter Red onion, rocket & parmesan salad Buttered new potatoes
Desserts Eccles Cake Bread & Butter Pudding With vanilla custard
£5
Gallery Signature What better way to finish your evening dining experience than with this rich dessert. Why not try a glass of Cointreau as an accompaniment?
Warm Chocolate Brownie Cheshire farm vanilla pod ice cream
£5 Jaffa Cake inspired Eton Mess Crushed Meringue, orange segments, cream & chocolate
£5 Pear & Stem Ginger Crumble With stem ginger ice cream
£5 Cheshire Farm Ice Cream 3 scoops of local ice cream and choice of toppings
£5 Traditional Cheeseboard Chef’s locally sourced cheese selection, with crackers, grapes & chutney
£6
Hot Drinks Freshly Ground Filter Coffee £2.50 Espresso Single £1.95 Double £2.50 Americano £3.25 Latte £3.65 Cappuccino £3.65 Hot chocolate £3.75 Herbal & Fruit Teas £2.50 Lancashire tea, Earl Grey, Assam, Darjeeling or Peppermint
Champagnes 16. Champagne de Chadelles NV Brut Golden in colour with fine bubbles this elegant Champagne is fresh on the nose with a rounded toasty palate - £39.95 17. H Lanvin Rose Beautiful pale salmon pink in colour, fresh and elegant with red fruit character on the palate - £44.95 18. Veuve Cliquot Yellow Label Brut NV A full, dry, rounded champagne of high quality - £59.95 19. Bollinger Special Cuvee NV ~ AY Stylish and concentrated with quite a weight of Pinot fruit on the palate - £64.95
White Wines House Selection £17.50 - Bottle £2.95 - 125ml £5.95 - 250ml 1. Jack & Gina Chardonnay ~ California Medium bodied white with ripe melon fruit and a creamy finish 2. Las Ondas Sauvignon Blanc ~ Valle Central, Chile A fresh, clean and spritzy dry white wine with no shortage of lively fruit 3. Pinot Grigio Ponte di Piave ~ Veneto, Italy Very light and neutral, revealing just a hint of green fruit 4. Las Ondas Viognier Reserva ~ Valle Central, Chile Viognier that is dry, mid bodied and crisp on the palate £17.95 5. Cloud Island Sauvignon Blanc ~ New Zealand Fresh and Juicy with tropical fruit flavours and zingy acidity
Rose Wines House Selection £17.50 - Bottle £2.95 - 125ml £5.95 - 250ml 6. Ponte Pinot Grigio Rosato ~ Italy A fresh and youthful off dry wine that has a lovely rose petal pink colour 7. Jack & Gina Zinfandel Rose ~ California Medium-sweet with delicious red fruit flavours and plenty of lively acidity
Sparkling Wines 8. Segura Viudas, Cava ~ Spain A fresh, clean, light bodied sparkling wine - £19.50 9. Prosecco Viticoltori Ponte ~ Treviso, Italy Clean, dry and crisp, with a creamy finish - £19.95 10. Ponte Aurora Rose ~ Italy Cherry pink in colour with a decent amount of sparkle, this is a light and off-dry sparkling rose - £19.95
Red Wines House Selection £17.50-Bottle £2.95-125ml £5.95-250ml 11. Aimery Cabernet Sauvignon, Vin de Pays d’Oc ~ France Marked leafy Cabernet aromas, with soft supple tannins on the palate 12. Ochre Mountain Merlot Carmenere (Fair Trade) ~ Chile Rounded and smooth in flavour with pronounced blackcurrant fruit 13. Invenio Shiraz ~ Australia Perfumed raspberry fruit, and a hint of white pepper 14. Andean Vineyards Malbec ~ Argentina A mid bodied and warming red wine that has a good attack of damson and spice aromas - £18.95 15. Bellingham Estate Pinotage, Ancient Earth ~ Coastal Region, South Africa A wine with an intense bramble berry aroma, complemented by a full, soft, round palate - £21.50