Outback Steakhouse: 7201 E. Indiana St., 474-0005. Specialty steaks,
chicken, seafood entrees, salads, vegetable side dishes. Meals $14$18. Open 4-10 p.m. Mon.-Thurs., 4-11 p.m. Fri., 3:30-11 p.m. Sat., 11 a.m.-9 p.m. Sun. Call ahead for seating. No checks. OV WATER SPORTS GRILL: 1801 Waterworks Road, 425-1912. Burgers, hot dogs, gyros, small pizzas, fish dishes, and cold drinks. Meal: $5. Open 11 a.m.-6 p.m. Mon.-Sun. Open seasonally. Paradise Pavilion Restaurant: 6299 Oak Grove Road, Newburgh, 858-7931. Full bar and Friday night seafood buffet. Steak, seafood, chicken, soups, salads, dessert. Kids menu. Open daily at 5 p.m. The Pie Pan: 905 North Park Drive, 425-2261. Traditional American cuisine. Average breakfast $3. Plate lunch $4.25. Homemade pies sold by the slice and by the whole pie. Open 6:30 a.m.-8 p.m. Mon.-Sat., until 2 p.m. Sun. No reservations. No credit cards. Pita Pit: 1211 Tutor Lane, 402-6205. Flatbread pita sandwiches with choices of chicken, steak, turkey, prime rib, gyro, ham, tuna, veggie, vegan, and more. $3.50-$6.75. 7 a.m.-10 p.m. Mon.-Thurs.; until 11 p.m. Fri.-Sat.; 9 a.m.-9 p.m. Sun. The Pointe: 830 LST Drive, 425-4840. Sandwiches, wraps, tacos, hot dogs, and ice cream. Average meal: $6-$7. Hours 10 a.m.-4 p.m. every day. Bar available from 4 p.m.-12 a.m. every day. POP’S GRILL AND OLD FASHIONED ICE CREAM SHOP: 516 S. Main St., New Harmony, Ind., 682-3880. 1950s and ’60s-inspired diner era fare: hot dogs, burgers, ice cream treats, and dinner specials. Average meal $5$15. Open 11 a.m.-9 p.m. Fri.-Sat., 11:30 a.m.-3 p.m. Sun-Mon. Rafferty’s: 1400 N. Green River Road, 471-0024. Soups, salads, sandwiches, dinner entrees. Lunch under $10. Dinner $7-$17. Open 11 a.m.10 p.m. Sun.-Thurs., until 11 p.m. Fri.-Sat. No reservations. No checks. Ralph’s Hickory Pit: 739 N. Green St., Henderson, Ky., 270-826-5656. Breakfast available daily. Barbecued mutton, pork, ribs, chicken, beef, turkey, ham, vegetable, salad side dishes. Open for breakfast 6 a.m. daily. Closes 7:30 p.m. Mon.-Sat., 7 p.m. Sun. Reservations OK. Red Lobster: 4605 Bellemeade Ave., 477-9227. Soups, salads, sandwiches, seafood entrees, fresh-catch, daily specials. Meals $8-$18. Open 11 a.m. daily. Closes 10 p.m. Sun.-Thurs., 11 p.m. Fri.-Sat. No reservations. No checks. RED ROBIN: 6636 E. Lloyd Expressway, 473-4100. A variety of hamburgers including the “Banzai Burger,” the “Royal Red Robin Burger,” and the “Whiskey River BBQ Burger.” Full bar menu. Open 11 a.m.-10 p.m. Sun.-Thurs., 11 a.m.-11 p.m. Fri.-Sat. The Red Wagon: 6950 Frontage Road, Poseyville, Ind., 874-2221. Catfish, oyster, shrimp scampi, and grilled salmon. Meals: $9. Open 6 a.m.9 p.m. Sun.-Thurs., until 10 p.m. Fri.-Sat. Bar open 10:30 a.m.-9 p.m. Sun.-Thurs., until 11 p.m. Fri.-Sat.. Riverside Cookery: 421 N.W. Riverside Drive, 433-4227. Located in Casino Aztar’s Riverfront Pavilion and offers dishes including jambalaya, frog legs, and fresh Florida alligator. Meals: $8-$10. Open 11 a.m.-10 p.m. Sun.-Thurs., until 11 p.m. Fri.-Sat. RIVERVIEW BY FIREFLY: 1 Main St., 464-8439. Located in Old National Bank. Southern fare and down-home country food. Meal: $5-$7. Open 7 a.m.-3 p.m. Mon.-Fri. ROOKIES SPORTS BAR & RESTAURANT: 117 S. Second St., Henderson, Ky., 270-826-1106. Angus beef steaks, seafood, pasta, chicken, sandwiches, Arabian salad. Meals $9-$15. Kitchen open 4-10 p.m. Mon.-Sat. Reservations OK. Non-smoking facility. Salad World: 3311 N. Green River Road, 471-5083; 4951 W. Lloyd Exp., 467-7486; 200 Main St., 422-0777; 601 E. Boonville New Harmony Road, 867-2741. Soups, grilled appetizers, wraps, grilled pitas, sandwiches, full entrees. Average meal $5-$7. Open 11 a.m.-7 p.m. Mon.Fri., 11 a.m.-5 p.m. Sat. Closed Sun. No checks. Shoney’s: 2452 U.S. 41 N., Henderson, Ky., 270-826-2214. Breakfast buffet 6-11 a.m. Mon.-Fri., $5; until 2 p.m. Sat.-Sun., $6. Salad and hot bar open 11 a.m.-closing Mon.-Fri., until 2 p.m. Sat.-Sun. Late-night breakfast buffet open 9 p.m.-midnight Fri.-Sat. Lunch $5-$7. Dinner $7-$9. Restaurant closes 10 p.m. Sun.-Thurs., midnight Fri.-Sat. Reservations OK. No checks. Show-Me’s Restaurant: 5501 Pearl Drive, 402-7100; 1700 Morgan Center Drive, 401-7469. Wings, burgers, chicken breasts, crab legs. Average meal $7. Open 11-3 a.m. daily. Shyler’s Bar-B-Q: 405 S. Green River Road, 476-4599. Memphis-style barbecue pork, chicken, beef, pork ribs. Lunches $4-$6, dinners $7$10. Open daily 11 a.m.-10 p.m. Catering available. No reservations. SILVER BELL RESTAURANT: 4424 St. Wendel Road, 963-0944. Sandwiches, salad bar, steaks, fiddlers, pizza, vegetable side dishes. Family-style fried chicken dinner specials. Meals $5-$10. Kitchen open 11 a.m.-8 p.m. Mon.-Thurs., 11 a.m.-9 p.m. Fri.-Sat., 11 a.m.-7:30 p.m. Sun. Reservations OK. Sirloin Stockade: 4610 Bellemeade Ave., 473-0300. Steakhouse and buffet. Prices under $10. Southern Ride BBQ: 1023 Church St., New Harmony, Ind., 682-4227. Barbecue nachos, pulled chicken, loaded potato soup, and delicious pork platters. For carry out, enjoy pulled pork, chicken, ribs, and beef by the pound. Meals: $7-$9. 10:30 a.m.-8 p.m. Monday-Thursday; until 9 p.m. Friday and Saturday; until 7 p.m. Sunday.
SPUDZ-N-STUFF: 5225 Pearl Drive, 402-8287; 815 S. Green River Road, 888-
620-9687; 101 N.W. 1st St., 402-7555; 192 Gardenmile Road, Henderson, Ky., 270-212-1777. Steak potatoes, steak fajitas, chicken and mushroom potatoes, taco potatoes, pitas, and more. Meals $7. Open 10:30 a.m.9 p.m. Mon.-Thurs, 10:30 a.m.-10 p.m. Fri.-Sat., 10:30 a.m.-7 p.m. Sun. Steak And Take Grill: 4946 State Highway 261, Newburgh, Ind., 8537500. All meats are butchered daily with dishes including a meatball sandwich, a 14-ounce rib-eye steak, salmon, and shrimp and beef kabobs. Meals: $9. Open 4-9 p.m. Sunday-Thursday, until 10 p.m. Friday-Saturday. Available for carry-out and delivery. Steak ‘N Shake: 7929 E. Lloyd Exp., 475-1400, open 6 a.m.-11 p.m. Sun.Thurs., until midnight Fri.-Sat.; 4850 W. Lloyd Exp., 424-8526, open 24 hours. Burgers, sandwiches, fries, chili, fried chicken strips, salads, desserts. Breakfast served midnight-11 a.m. daily. Average meal $5. No reservations. No checks. Steeplechase Restaurant: 4101 U.S. Highway 41 N. (at the Clarion Inn), 4246400. Full breakfast buffet and dinner. Open 6 a.m.-10 a.m. Mon.-Fri., 7 a.m.-11 a.m. Sat.-Sun., 5-10 p.m. Mon.-Sun. No lunch served on weekends. STEPTO’S BAR-B-Q SHACK: 4430 First Ave., 401-8BBQ. Ribs, pulled pork smoked barbecue, grilled chicken, variety of side dishes. Average lunch $5. Average dinner $8. Open 11 a.m.-8 p.m. Mon.-Thurs., 11 a.m.9 p.m. Fri.-Sat., 11 a.m.-7 p.m. Sun. No checks. Stoll’s Country Inn: 19820 Castle Creek Drive, 867-7730. Lunch buffet $7.50. Dinner buffet $8.50. Breakfast buffet (Sat.-Sun. only) $6.50. Open 11 a.m.-8 p.m. Mon.-Thurs., 10:30 a.m.-9 p.m. Fri., 7 a.m.-9 p.m. Sat., 7 a.m.-8 p.m. Sun. Sweet CeCe’s: 8680 High Pointe Drive, Newburgh, Ind., 853-5276; 4827 Davis Lant Road, Suite B, 477-5276. Custom creations made with a choice of eight frozen yogurt flavors, including fat-free, non-dairy, and low-sugar options. Toppings include candy, cookies, and fresh fruit. Priced by weight; average frozen yogurt dessert is $3-$4. Open 11 a.m.-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m. Fri.-Sat., noon-8 p.m. Sun. Temptations Buffet: 421 N.W. Riverside Drive, inside Casino Aztar Hotel, 433-6059. Breakfast served daily, 6-10:30 a.m.; lunch served daily, 11 a.m.-2:30 p.m. Texas Roadhouse: 7900 Eagle Crest Blvd., 477-7427. Ribs, steaks, side items, fresh baked bread. Meals $9-$12. Catering services also available. Open 4-10 p.m. Mon.-Thurs., 11 a.m.-11 p.m. Fri.-Sat., 11 a.m.-10 p.m. Sun. No checks. TF Ice Cream: 1002 E. Walnut St., Boonville, Ind., 812-715-3367. Ice cream, sherbet, and more. Price: $0.75 baby cone-$1.75 large cake cone.
Open 10:30 a.m.-10 p.m., Mon.-Thurs. and Sun., 10:30 a.m.-10:30 p.m. Fri.-Sat. TGI Friday’s: 800 N. Green River Road (in Eastland Mall food court), 491-8443. Specialty salads, sandwiches, burgers, steaks, chicken, pasta, seafood entrees. Meals $6-$14. Open 11-midnight Sun.-Wed., 11-1 a.m. Thurs.-Sat. No reservations. No checks. THE TIN FISH: 300 W. Jennings St., inside Jennings Station in Newburgh, 490-7000. Fresh fish flown in daily, clam chowder, gumbo, salads, sandwiches. Open Mon.-Sun. 11 a.m.-8 p.m. Average meal $10. No checks. The Trophy Club: at Indiana Downs, 5480 Indiana St., 473-8910. Sandwiches, soup, salads. Average meal $7. Open 11 a.m.-8 p.m. Sun.Thurs., 11 a.m.-10 p.m. Fri.-Sat. No checks. TOUCH OF HOME CAFÉ: 209 E. Water St., on the riverfront in Mount Vernon, Ind., 831-3655. Unique sandwiches, specializing in the Cuban, Krispy Kreme Burger, soups and salads. Home cooked daily specials: salmon patties, Beef Manhattan, roasted pork loins, mini-meatloaves. Average meal: $6. Open 10:30 a.m.-8 p.m. Mon.-Fri. Vecchio’s Italian Market and Delicatessen: 14 W. Jennings St., Newburgh, Ind., 490-7879. Italian sandwiches, imported cheeses and meats, Italian soups, and more. Meal: $6.50. Open 8 a.m.-6 p.m. Mon.-Fri., 10 a.m.-5 p.m. Sat., 10 a.m.-3 p.m. Sun. Wiley’s Café and Bakery: 115 First St., Henderson, Ky., 270-827-1500. Breakfast and lunch items ranging from 1-inch thick quiche to a variety of salads and sandwiches. Most meals around $5. Café open 7 a.m.-4 p.m., Mon.-Fri. with takeout until 6 p.m. Open Sat. 8 a.m.4p.m. WILSON’S GENERAL STORE & CAFÉ: 11120 Broadway Ave., 985-0202. Smoky barbecue menu. 4-8 p.m. Wed.-Thurs., 11 a.m.-8 p.m. Fri.-Sat., 10 a.m.2 p.m. Sun. No checks. Wolf’s Barbecue: 6600 N. First Ave., 424-8891. Barbecued pork, chicken, beef, pork ribs, large variety of vegetable side dishes, homemade soup, chili. Lunch $6-$8. Dinner $8-$12. Open 10 a.m.-9 p.m. Mon.Thurs., 10 a.m.-10 p.m. Fri.-Sun. Reservations OK. Wolf’s Restaurant & Tavern: 31 N. Green St., Henderson, Ky., 270212-1151. Steak, seafood, chicken, salads, sandwiches. Lunch $5-$10. Dinner $8-$12. Open 10 a.m.-11 p.m. Mon.-Sat. Reservations OK. Nonsmoking facility. YWCA Tea Room by Mary and Martha’s: 118 Vine St., 422-6922. Soup, salad, and soda combos and daily hot specials that include Monday meatloaf, Tuesday pot roast, Wednesday roasted chicken with
EvansvilleLiving.com January | February 2013 101