Eurofish Magazine 2 2009

Page 59

o 50% t p u Save See You at Brussels show in April, WORLD FISHING, VIGO, 16-19th of September and at EXPO PESCA, LIMA, 12-14th of November

Dayseaday established the brand “Seataste“ for top qualities in 2005. “Seataste guarantees that you get la crème de la crème!” The rest of the product range fulfils high quality standards, too, however.

There are regular flights to the airports in Moscow, Kiev, St. Petersburg, Almaty in Kazakhstan and Bucharest, but also to Tel Aviv, the second largest city in Israel, and to Boston and New York in the USA. During the summer Dayseaday flies goatfishes (barbet rouge) three times a week to the Greek towns of Thessaloniki and Athens. “The local fishermen cannot supply

Dayseaday fillets fresh fish for the whole of Europe: Muscovites want fresh sole, too, and goatfishes are flown to Thessaloniki or Athens in Greece during the summer months for tourists.

the amount of fish demanded by the numerous tourists during these months”, explains Jacob van Veen. The goatfishes are purchased at the Urk auction just 400 metres from the company in the morning and just one hour later they are already at the Amsterdam airport Schiphol. Dayseaday in the meantime dispatches eight to ten tonnes of fresh fish per week as air freight.

New designed or cpl ren/ rebuilt filleting machines for very small fish (25-50 fpk) with cap up to 250 fpm. For sardines; anchovy; anchoveta; horse mackerel; red mullet; Kisu fish sprats and similar very small fish. One year guarantee on all our machines New: SEAC FPM-300 Designation: Rebuilt: ARENCO SFD-300 XS We are specialists in ARENCO and VMK machines Slånbärsvägen 4 SE-386 90 Öland Sweden Phone + 4648535200

Fax + 4648535230 Mobile phone +46 70 750 52 30 Mail: info@seac.se www.seac.se

Repair and assembly plant for food industry machines and appliances

Best smoking chambers for hot and cold smoking

Dayseaday Company Fact File Dayseaday B.V. Schulpengat 9 NL-8321 WC Urk P.O. Box 154 NL-8320 AD Urk Netherlands Tel.: +31 527 – 68 46 84 Fax: +31 527 – 68 59 53 E-mail: info@dayseaday.nl www.dayseaday.nl Business: Wholesaler for fresh and frozen fish Directors: Jelle and Henk van Veen Fresh fish sales: Jacob van

Veen, Henk van Veen, Marnix ­Westerink, Jonathan Kramer Frozen fish sales: Lub Romkes, K. W. Koffeman, Hendrik van Veen, Jelle van Veen Product range: Over 100 kinds of fish, shellfish, crustaceans and molluscs (fresh and frozen) Customers: C&C markets, wholesalers, restaurants Export: Worldwide No. employees: 40 Founded: 1987 Certificates: HACCP, BRC-B, IFS, USA-FDA-recognition, MSC

Best quality, less costs In addition our offer includes: design of food industry machines, defrosting chambers, processing lines, cutters for fish Contact us for further details. Pruszcz Gdański, ul. Gdyńska 5, Poland Tel./Fax +48 58 682 15 75, Tel. +48 58 682 17 30

www.stawiany.pl


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