Stir and serve in a coupe glass with a cherry or orange twist. MARTINEZ
Mix volume: 98.4 ml Finished volume: 140.8 ml Start: 32.2% abv, 9.5 g/100 ml sugar, 0.18% acid Finish: 22.5% abv, 6.6 g/100 ml sugar, 0.13% acid 2 oz (60 ml) Old Tom gin (40% abv) 1 oz (30 ml) sweet vermouth ⁄ oz (6.75 ml) Luxardo Maraschino 1 dash Angostura bitters 1 dash orange bitters Stir and serve in a coupe glass with a lemon twist. 1
4
HANKY PANKY
Mix volume: 94 ml Finished volume: 134.4 ml Start: 32.1% abv, 8 g/100 ml sugar, 0.29% acid Finish: 22.4% abv, 5.6 g/100 ml sugar, 0.2% acid 1 ⁄ oz (45 ml) sweet vermouth 1 ⁄ oz (45 ml) gin (47% abv) 1 bar spoon Fernet Branca Stir and serve in a coupe glass with an orange twist. 1
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1
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BLACKTHORN
Mix volume: 91.6 ml Finished volume: 130 ml Start: 30% abv, 8.9 g/100 ml sugar, 0.15% acid Finish: 21.1% abv, 6.3 g/100 ml sugar, 0.1% acid 1 ⁄ oz (45 ml) Plymouth gin ⁄ oz (22.5 ml) sweet vermouth ⁄ oz (22.5 ml) sloe gin 2 dashes orange bitters Stir and serve in a coupe glass with an orange twist. 1
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3
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NEGRONI
Mix volume: 90 ml Finished volume: 127.3 ml Start: 29.3% abv, 13.3 g/100 ml sugar, 0.2% acid Finish: 20.7% abv, 9.4 g/100 ml sugar, 0.14% acid
