FROZEN READY FOODS – COOKED PROTEIN Fully cooked proteins ready for you to finish BA0015 Seasoned Beef Rib (Jacobs Ladder) 10 x 275-350g Impressive slow cooked beef short rib on the bone ready for you to finish BA0020 Beef Ossobuco 36 x 300g Milanese speciality, slow braised shin of beef on the bone seasoned ready for you to finish BA0016 Buttermilk Boneless Half Chicken 10 x 500g Fully boned juicy half chicken cooked in buttermilk ready for you to finish BA0017 Seasoned Lamb Fore Shank 10 x 350-450g Fall off the bone succulent lamb shank ready for you to finish BA0018 Seasoned Belly Pork 10 x 500g A fully cooked strip of belly pork, ready for you to cut into portions for a main course or into cubes for pork belly bites ready for you to finish
BA0015
FULLY COOKED PROTEIN WITH SAUCE 3392 BBQ Pork Rib (Half Rack) 20 x 245g Half rack in an authentic BBQ sauce 3391 BBQ Pork Rib (Whole Rack) 10 x 450g The Majestic pork rib in an authentic BBQ sauce 3300 Pulled Pork 1 x 1kg Louisiana style pulled shoulder of pork with House of Lords BBQ sauce BA0019 Beef Brisket Burnt Ends 20 x 500g Generous chunks of beef brisket burnt ends in a smoky BBQ sauce KK FINE FOODS Not simply manufacturers, but passionate creators 4302 Mushroom, Brie, Hazelnut & Cranberry Wellington V 12 x 215g SautĂŠed mushrooms and porcini, cranberries, seasoned spinach with hazelnuts, topped with Brie and encased in puff pastry 4305 Three Bean Smoky Chilli VG 12 x 400g A smoky spiced tomato sauce, with red pepper, yellow pepper, kidney, cannellini & black turtle beans 4304 Spinach & Ricotta Cheese Cannelloni V 12 x 350g Cannelloni tubes filled with spinach & ricotta on a bed of tomato & herb sauce topped with white sauce & a sprinkling of mozzarella & cheddar 4306 Nut Roast with Apricot & Goats Cheese V 12 x 294g Pan fried vegetables with apricots, peanuts, almonds & walnuts, topped with creamy goats cheese 4317 Individual Hazelnut Roast Slices V 24 x 140g An individual slice of nut roast with hazelnuts and mushrooms delicately flavoured with herbs THE WORLD OF TASTE FROM THE SCHEFF KITCHEN 4330 Butternut Squash & Red Onion Tagine VG Roasted butternut squash & red onion wedges in a sweetly spiced tagine style sauce, flavoured with orange, cinnamon, cranberries and sultanas 4331 Cashew Nut Paella VG/GF A delicious paella with cashew nuts, sweetcorn, peppers and courgette in an aromatic rice mix infused with garlic and basil 4334 Black Bean Jambalaya VG/GF Cooked rice mix with red peppers, black beans and sweet potatoes, flavoured with Cajun seasoning and smoked paprika, topped with roasted okra 4335 Sweet Potato, Spinach & Chick Pea Curry V/GF Roasted sweet potato in a Goan style tomato, coconut & cream curry sauce with spinach and chickpeas, flavoured with curry leaves and aromatic spices
12 x 350g
BA0020
4330
12 x 350g 12 X 320g
12 x 350g
4334
Bath 01225 420729 | Cardiff 02920 810492 | Birmingham 01212 272400 | London 020 300 65848
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