Kosciusko REMC - November 2023 Indiana Connection

Page 1

How Milford Food Bank is helping the community.

Kosciusko REMC’s

GOING FILL YOUR BAG WITH HOMETOWN GOODS

local

NOVEMBER 2023



from the editor

Feeling grateful November is here, and that means the holiday season is upon us. For many, these are days filled with family and festivities, while others utilize the time to reflect and reassess. This is the month that many of us celebrate Thanksgiving here in Indiana, and we are often reminded, through various store displays and social media posts, to be grateful. I am making a concerted effort to take the concept of gratefulness to heart. Each and every day, I am going to attempt to slow down and focus on the moments that fill me with joy, such as the embrace of a loved one or a contagious ripple of spontaneous, doubled-over laughter. I’m planning on reaching out to friends that I haven’t spoken to in months to reconnect — and putting down my phone and fully engaging with them when we’re spending time together. This month also kicks off a flurry of cooking, baking and hosting. If you’re not sure what to make when the in-laws come over, or just want to try something new, why not put together a baked potato bar? Check out pages 18-19 for inspiration. In addition to the frenzy of feasts and fun, I never want to forget that Nov. 11 celebrates our military veterans and the sacrifices they have made for our country. I am forever grateful to those who have served or are currently serving. I have a bounty of blessings to appreciate, and a lot of thanks to give. For starters, on behalf of the entire Indiana Connection team, I would like to take this opportunity to thank you for your readership and support.

Stephanie Groves Editor sgroves@indianaec.org

On the menu: February: Game-day recipes, deadline

Dec. 1. If we publish your recipe on our food pages, we’ll send you a $10 gift card.

Giveaway: Win a holiday prize pack, valued at $40, including a

cookie baking tablecloth, jigsaw puzzle, gloves and an ink pen set. Visit indianaconnection.org/talk-to-us/contests or send your contact information to the address below. The deadline to enter is Dec. 1.

Three ways to contact us: To send us recipes, photos, letters and entries for gift drawings, please use the forms on our website indianaconnection.org; email info@indianaconnection.org; or send to Indiana Connection, 8888 Keystone Crossing, Suite 1600, Indianapolis, IN 46240-4606.

VOLUME 73 • NUMBER 5 ISSN 0745-4651 • USPS 262-340 Published monthly by Indiana Electric Cooperatives Indiana Connection is for and about members of Indiana’s locally-owned, not-for-profit electric cooperatives. It helps consumers use electricity safely and efficiently; understand energy issues; connect with their co-op; and celebrate life in Indiana. Over 311,000 residents and businesses receive the magazine as part of their electric co-op membership. Member’s cost per issue is approximately 32 cents, plus postage. CONTACT US: 8888 Keystone Crossing, Suite 1600 Indianapolis, IN 46240-4606 317-487-2220 info@indianaconnection.org IndianaConnection.org INDIANA ELECTRIC COOPERATIVES OFFICERS: Randy Kleaving President Steve McMichael Vice President Dr. Richard Leeper Secretary/Treasurer John Cassady CEO EDITORIAL STAFF: Stephanie Groves Editor Richard George Biever Senior Editor Holly Huffman Communication Support Specialist Lauren Carman Communication Manager Kiley Lipps Graphic Designer Ashley Curry Production and Design Coordinator Amber Knight Creative Manager Mandy Barth Vice President of Communication ADVERTISING: American MainStreet Publications Cheryl Solomon, local ad representative; 512-441-5200; amp.coop Crosshair Media 502-216-8537; crosshairmedia.net Paid advertisements are not endorsements by any electric cooperative or this publication. UNSOLICITED MATERIAL: Indiana Connection does not use unsolicited freelance manuscripts or photographs and assumes no responsibility for the safekeeping or return of unsolicited material. SUBSCRIPTIONS: $12 for individuals not subscribing through participating REMCs/RECs. CHANGE OF ADDRESS: If you receive Indiana Connection through your electric co-op membership, report address changes to your local co-op. POSTAGE: Periodicals postage paid at Indianapolis, Indiana, and at additional mailing offices. POSTMASTER: Send change of address to: Indiana Connection, 8888 Keystone Crossing, Suite 1600, Indianapolis, IN 46240-4606. Include key number.

No portion of Indiana Connection may be reproduced without permission of the editor.

NOVEMBER 2023

3


contents

NOVEMBER

12

18

county

03 FROM THE EDITOR 05 CO-OP NEWS Energy news and information from your electric cooperative 10 ENERGY Electric co-ops revise planning to account for renewables

20

food

12 COUNTY Starke County

26 PROFILE Lisa and Dennis Wilson, owners of Chandelier Barn Market

18 FOOD Sass up spuds with a baked potato bar

outdoors

cover story 20 COVER STORY Going Local: Fill your bag with hometown goods this holiday season

16 SAFETY Winterizing your home

30

28 HOOSIER ENERGY/ WABASH VALLEY NEWS 29 TRAVEL Indiana war memorials (NOT IN ALL EDITIONS) 30 OUTDOORS Spot a whooping crane this winter (NOT IN ALL EDITIONS)

On the cover

FOLLOW US ON SOCIAL MEDIA

Indiana Connection local

GOING WITH FILL YOUR BAG GOODS HOMETOWN

NOVE MBER 2023

Five years ago, Kerry and Jocelyn Clouse turned his hobby of roasting coffee beans in a hot-air corn popper into Country Roads Coffee. Today, the roastery beside their rural Albion home turns 1,800 pounds of green coffee beans into freshly roasted blends they distribute monthly in northeast Indiana and online. PHOTO BY RICHARD G. BIEVER

4 NOVEMBER 2023


co-op news

THANK YOU www.kremc.com CONTACT US Local: 574-267-6331 Toll-Free: 800-790-REMC EMAIL mail@kremc.com OFFICE HOURS 7:30 a.m.– 4 p.m., Monday– Friday ADDRESS 370 S. 250 E., Warsaw, IN 46582 SERVICE INTERRUPTIONS To report a service interruption after hours, please call 574-267-6331 or 800-790-REMC. BOARD OF DIRECTORS Tony Fleming, Chairman Dan Tucker, Vice Chairman John Hand, Secretary/Treasurer Terry Bouse Pam Messmore Steve Miner Rick Parker Loretta Schafer Todd Smith

KITCHEN EFFICIENCY The holiday season is upon us, and that means we’ll be using more energy in the kitchen! When possible, cook with smaller countertop appliances. Smaller appliances like slow cookers, air fryers and Instant Pots consume less energy. When using the oven or stovetop, match the size of the pot to the heating element and place a lid over the pot while cooking. The food will cook faster, and you’ll use less energy.

Every November brings a fresh opportunity to express gratitude and count blessings. This is the month to say “thank you” a little more often and with more intention. At Kosciusko REMC, we are especially thankful for our engaged cooperative membership. Without you, there is no KREMC. Our team works diligently year-round to provide you with reliable, affordable electricity and friendly customer service. We hope this is reflected in the experience you have with KREMC, whether it be your electrical service or how our team communicates with our members. As Thanksgiving approaches, we want to highlight a couple of ways in which we are compelled to give back to this community and how you can participate. Here are two opportunities for turning gratitude into action this month: • KREMC is proud to support a local food drive by welcoming donations at our facility through Nov. 10. These accepted items (listed in the following pages of this issue) will be used to create Thanksgiving baskets containing all the fixings for a holiday meal. The baskets are distributed to local families. Thank you to everyone who has already contributed to the food drive and to those who will be soon. • KREMC is excited to offer HUGs again this holiday season. HUGs are Household Utility Gifts – which make wonderful, practical Christmas gifts for anyone you know who struggles with winter utility bills. Next time you’re at the KREMC facility, ask us how to give a HUG. It has been another truly momentous year for Kosciusko REMC. Our team is expanding as Kosciusko Connect, our subsidiary fiber internet company, continues to grow. We are constantly looking toward the future but keeping our vibrant history in mind at every turn. We are thankful for you and your family and the ways in which you support your local electric cooperative. Together, we will continue to provide our community with opportunities and, more importantly, the power to live.

KURT CARVER President and CEO

- Energy.gov

Use your Co-op Connections Card to save at local businesses

KREMC rates and rebates

FAHL HOMES 4029 N. State Road 15 Warsaw, IN 46582 574-253-6002 george@fahlhomes.com

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NOVEMBER 2023

5


co-op news

The Operation Round Up Impact: Milford Food Bank By Andrea Melton On James Street in Milford sits an unassuming warehouse. The sign on the building Bill Doege (left) with a reads “Milford Milford Food Bank partner Food Bank.” However, if you walk inside and engage in a conversation with Operations Manager Bill Doege, you will quickly find that it is more than a food bank. It is a passionately run organization where what some would call miracles occur on a regular basis. You might be surprised to learn that thousands of pounds of food move through this faith-based facility every month. It all started in 2010 with a borrowed trailer, a forklift, and a handful of volunteers. Doege has been the operations manager of Milford Food Bank for two years now. His involvement started at the beginning when Bill Troup founded the food bank. Troup was friendly with the owner of The Papers. Doege was the warehouse manager for The Papers at that time. Troup received permission to store food in their warehouse and Doege eventually started helping Troup. “I was going out and delivering food. It really opened my eyes to just how fortunate we are,” Doege described. “When we walk into somebody's house and see no food in their house, we know how fortunate we are.” According to Doege, the pantry steadily grew as he and numerous others volunteered alongside Troup inside the warehouse of The Papers. Eventually, they acquired the current warehouse on James Street. “As of today, we have 135 partners. We cover 13 counties in Indiana and five counties in Michigan,” Doege said.

6 NOVEMBER 2023

The Milford Food Bank partners go online to schedule their visits. There are 50 spots a week that can be filled. Doege said those spots do fill up quickly. “Here real soon we’re going to have to give them more spots because our numbers are growing and of course, their numbers are growing. So, they need to come to get the food so they can bless their communities with it,” Doege said. Incredibly, Doege is the sole paid employee at Milford Food Bank. There are around 25 regular volunteers who help run the food bank. Doege said several of the core volunteers have been there from the beginning. Milford Food Bank is fortunate that groups such as the Lions Club, Kiwanis Club, Boy Scouts, athletic teams, and others who are looking to do service work also contribute volunteer labor throughout the year. Doege said it helps when new faces come in and see what is being done and then go tell people about it. “That’s how we’ve grown, is through word of mouth. We’re not too keen on advertising. We’re not marketing people. We’re just here to do God’s work and be hands and feet,” said Doege. According to Doege, most of Milford Food Bank’s funding comes from private, local individual donations, churches, and a few businesses. The partners who come in also support the organization by leaving donations. YOU HAVE TO HAVE A PHONE So, how does one employee and a volunteer staff orchestrate such a huge food distribution project? “Well, first and foremost you’ve got to have a phone,” laughed Doege. “You got to have that phone on you, and you have to have it on you pretty much all day and into the evening. It doesn’t stop. When somebody needs to get rid of food, they want it gone as soon as possible.

“The latest I went and picked up food was 10 o'clock at night. And that was because a semi got refused over in Garrett at a Walmart, and it was all fresh stuff,” remembered Doege. “And they sent it over to one of our partners and they don’t have refrigeration! So here they’re getting a whole semi-load of fresh stuff and they have no refrigeration.” Doege and crew went in a refrigerated box truck that night, retrieved two loads of fresh food, and brought it back for prompt distribution. It’s about relationships, and connecting the dots, said Doege. “You have to have these relationships with organizations and companies. And when you stockpile a portfolio of these relationships, then you can keep this building full,” he said. Doege said Milford Food Bank has two box trucks of their own that are on the road most days going somewhere to pick up food. There are three volunteer drivers and Doege. Sometimes a late evening is required. Often, significant moments impact Doege and remind him of why he is there. “I was unloading a truck late at night,” Doege said. “We got done unloading. The truck driver said, ‘Bill, there’s a lady who pulled up that needs you.’ She had a young boy with her. I asked her what she needed. She said she just wanted to know when the next giveaway was.” Doege said he told the woman the next giveaway would be the following Wednesday and asked her again what she needed. She ended up talking with him for a very long time about what was going on in her life and the circumstances that brought her there. “Eventually I asked, ‘Can you please tell me at least one thing you need so I can see if we can provide it?’” Doege recalled. “And she said, ‘Where I live, in my apartment complex, our water’s no good and I need water for my son.’”


co-op news Two Milford Food Bank partners load up food to distribute in their community

Doege remembered his immediate goosebumps. “And I told the woman, ‘Do you realize that I just unloaded a semi-load of nursery water right before you got here?’” HOME FOR THE FUTURE Across the street from Milford Food Bank there is a piece of property that is going to be donated to the organization as a site on which to build their future warehouse. Doege said they recently started drawing up plans and going through the process to determine how much it's going to cost to build the new structure.

“That will get us out of The Papers. Right now, we’re still using their space to store our food,” he said. “Ron graciously gives that to us for free. It would be nice to have it across the street because it would be easier for everybody. Right now, we’re having to transport stuff from block to block, and it just takes a lot of time.”

stomach, because they could have helped more people. Visit milfoodfoodbank.org to donate.

Andrea Melton is the marketing and communication specialist at Kosciusko REMC.

Doege said most of the funds received from the Operation Round Up grant will be used for food. He said the grant money is a tremendous help. “We have to make that decision in a matter of minutes on the phone. So, that’s why we need funds in our account all the time,” he said. “When those phone calls come in, if the funds aren’t in the account, I have to say ‘no’ to it. Even though it’s a great deal and it will help a lot of people. If the funds aren’t there, we can’t say ‘yes’ to it.” According to Doege, sometimes they must pass on food and that's difficult for him to

Doege provides a tour of the warehouse space

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co-op news

KREMC welcomes NEW EMPLOYEE Recently,

with others toward a big, common

Kosciusko

goal,” Bailey elaborated. “It’s great

REMC

to see that my work contributes to

welcomed

the growth of the company.”

Jonathon Bailey to the team as a Level 3 system administrator. Bailey comes to KREMC with over 25 years of IT experience. He was excited to be offered the position. “The interview was engaging and made me want to work here. I am glad I got the opportunity to do so,” Bailey said. Bailey looks forward to collaborating as part of a team. “There’s

When not at work, Bailey run 5Ks most weekends and has completed 27 this year alone. “I’m working on getting my time below 40 minutes. I just started running last year,” he said. Bailey is learning to play the bass guitar and enjoys cooking as well. According to Bailey, his first few weeks on the job at KREMC have been full of learning, collaboration, and planning. “It’s been a lot of fun, and a great group to work with!”

something special about working

GIVE THANKS BY GIVING BACK KREMC Hosting Thanksgiving Food Drive through Nov. 10 Kosciusko REMC is excited to be supporting an annual community food drive that puts Thanksgiving baskets together for local families. These baskets will be packed full of everything a family needs to make a hearty and delicious Thanksgiving meal! Between now and Nov. 10, members of Kosciusko REMC are encouraged to donate what they can to this food drive. The items accepted are listed below and can be brought directly to the KREMC office: 370 South 250 East, Warsaw, IN 46582. Turkey (12 lbs. or larger) Instant mashed potatoes – 1 box Dry gravy mix only – 2 packages Stuffing mix – 1 box

HUGs for the Holidays Are you looking for a special way to help

Macaroni and cheese – 2 boxes Green beans – 2 cans

someone this holiday season? Consider

Corn – 2 cans

gifting a HUG to a fellow KREMC member!

Brown and serve rolls – 1 package

HUGs are Household Utility Gifts that act

Butter or margarine – 1 lb.

as gift certificates for electricity. These thoughtful gifts can be a tremendous help to many in our community. Stop by the KREMC office to purchase a HUG! 370 South 250 East, Warsaw, IN 46582.

Cake mix – 1 box Frosting – 1 can Oil – 1 small bottle Eggs – 1 dozen

The KREMC office will be CLOSED for Thanksgiving on Thursday, Nov. 23, and Friday, Nov. 24. 8 NOVEMBER 2023

Roasting pan - 1 Cake pan - 1 Aluminum foil - 1 Milk – 1 gallon



energy

change

A SEASON OF

Electric co-ops revise planning to account for more electricity from renewables

E

lectric cooperatives are transforming how they plan to meet energy demands to account for more renewables, such as solar and wind, powering the energy grid. The Midcontinent Independent System Operator, Inc., known as MISO, manages high-voltage electricity transmission in 15 central U.S. states and Manitoba in Canada. MISO has updated planning requirements for electricity providers to ensure that they can fulfill consumers’ energy needs. MISO now requires electricity providers to plan to meet their peak demand for each season of the year, along with a larger reserve margin requirement in the winter. The two generation and transmission cooperatives in Indiana, Hoosier Energy and Wabash Valley Power Alliance, have incorporated the changes into their long-term resource planning for powering their member electric distribution cooperatives. “MISO is recognizing that each season has its own characteristics, in terms of load and demand, as well as the fleet generating electricity,” said Vicki Myers, manager of power supply

for Wabash Valley Power Alliance. “The organization wants to plan for the variance in demand and make sure that the generation resources can appropriately meet the need for each season.” The fluctuating conditions that Mother Nature throws at us can affect renewables’ generation capabilities. But coal and natural gas power plants can generate electricity as needed; some run up to 24 hours per day. In the new model, electricity providers need to plan for about 25% additional capacity beyond the projected seasonal peak load in winter — more than in summer, which is about 8%. “The impact initially may include cost implications,” Christy Langley, director of power supply portfolio and risk management for Hoosier Energy, said of the new requirements. “The amount of required capacity for the winter season is much higher than it has been in the past.” MISO also changed the electricity generation capacity credit based on the ability of renewable resources to produce energy during different

seasons. Solar arrays generate more electricity in the summer than winter, while wind turbines are the opposite, said Matt Moore, executive vice president of power supply for Wabash Valley Power Alliance. MISO accounts for the fact that solar arrays produce more electricity in the summer and that wind turbines produce more in the winter. “The primary goal set by MISO for these changes is to increase reliability,” Langley said. “If MISO’s efforts prove successful toward that goal, an increase in reliability could help member electric distribution co-ops, along with Hoosier Energy and Wabash Valley Power Alliance, as it plays a part in overall grid stability.”

by Josh Durbin Energy Advisor Steuben County REMC

10 NOVEMBER 2023


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county feature

Starke County Home to one of Indiana’s largest natural lakes, Starke County is named after John Stark, a general in the Revolutionary War. An “e” was added to the county’s name after its founding. Historians believe this was because a scribe — or Stark himself in his signature — wrote the word “Stark” with a flourish at the end that made it resemble “Starke.”

COUNTY FACTS FOUNDED: 1850

NAMED FOR: General John Stark Photo courtesy of Facebook.com/fingerhutbakery

POPULATION: 23,371

SWEET TREATS Fingerhut Bakery is a family-owned business originating in Bohemia — a region that now comprises a portion of the Czech Republic — where Frantisek Fingerhut first opened his small bakery in the 1700s. Descendants of Fingerhut emigrated to Chicago in 1895, and when sixth-generation baker Joseph Fingerhut moved from Chicago to North Judson in 1946 to pursue farming, he also bought the local bakery that had gone out of business due to rationing during World War II. Today, brothers Doug and Greg Fingerhut carry on their family’s tradition and bake donuts, coffee cakes and more at Fingerhut Bakery’s two locations in North Judson and Knox.

COUNTY SEAT: Knox

INDIANA COUNTY NUMBER: 75

Knox

North Judson

Photo courtesy of Facebook.com/melody.drivein

DINNER AND A SHOW The Melody Drive-In Theatre premiered in Knox in 1949 as a single-screen theater surrounded by picturesque farmland. Now, it’s one of the few operating drive-ins left in Indiana. From April into September, locals and vacationers at nearby Bass Lake can enjoy viewing movies ranging from family-friendly flicks to horror films and snack on hot dogs, delicious breadsticks and popcorn from the theater’s concession stand.

Photo courtesy of Facebook.com/ geodesandgemstones

NATURAL BEAUTY Geodes & Gemstones is a store in Knox that sells little pieces of history collected from across the world, such as quartz crystals from Indonesia and dinosaur fossils from Utah. The store’s owners, Dennis and Holly Kraftor, also travel to schools, 4-H programs and libraries across northern Indiana to teach hands-on classes about rocks, minerals and fossils. - Nicole Thomas

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insights

United States Postal Service Statement of Ownership, Management and Circulation

HANG AWARD-WINNING STUDENT ART ON YOUR WALL Limited quantities of the 2024 Cooperative Calendar of Student Art are available at participating electric cooperative offices across the state. • Bartholomew County REMC • Boone REMC • Carroll White REMC • Clark County REMC • Daviess-Martin County REMC • Decatur County REMC • Dubois REC • Fulton County REMC • Harrison REMC • Heartland REMC • Hendricks Power Cooperative • Henry County REMC • Jasper County REMC • Jay County REMC • JCREMC • Kankakee Valley REMC • Kosciusko REMC

• LaGrange County REMC • Marshall County REMC • Miami-Cass REMC • Newton County REMC* • Noble REMC • Northeastern REMC • Orange County REMC • Southeastern Indiana REMC* • Whitewater Valley REMC • WIN Energy REMC *Newton County REMC and Southeastern Indiana REMC have inserted calendars in this issue of Indiana Connection. Copies are also available through the mail from Indiana Connection.

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Price includes shipping and Indiana sales tax. Make check payable to “Indiana Electric Cooperatives.” Send a note and check to Indiana Connection Calendar; 8888 Keystone Crossing, Suite 1600; Indianapolis, IN 46240.

14 NOVEMBER 2023

1. Publication Title: Indiana Connection. 2. Publication Number: 07454651. 3. Filing Date 9/18/23. 4. Issue Frequency: Monthly. 5. Number of Issues Published Annually: 12. 6. Annual Subscription Price: $3.46. Complete Mailing Address of Known Office of Publication: Indiana Electric Cooperatives, 8888 Keystone Crossing, Suite 1600, Indianapolis, Marion County, IN 46240-4606. Contact Person: Stephanie Groves. Telephone: 317-487-2220. 8. Complete Mailing Address of Headquarters or General Business Office of Publisher: Indiana Electric Cooperatives, 8888 Keystone Crossing, Suite 1600, Indianapolis, Marion County, IN 46240-4606. 9. Full Names and Complete Mailing Address of Publisher, Editor, and Managing Editor: Publisher: Indiana Electric Cooperatives, 8888 Keystone Crossing, Suite 1600, Indianapolis, Marion County, IN 46240-4606. Editor: Stephanie Groves, Indiana Electric Cooperatives, 8888 Keystone Crossing, Suite 1600, Indianapolis, Marion County, IN 46240-4606. Managing Editor: None. 10. Owner: Indiana Electric Cooperatives, 8888 Keystone Crossing, Suite 1600, Indianapolis, IN 46240-4606. 11. Known Bondholders, Mortgagees, and Other Security Holders Owning or Holding 1 Percent or More of Total Amount of Bonds, Mortgages, or Other Securities: None. 12. Tax Status (For completion by nonprofit organizations authorized to mail at nonprofit rates). The purpose, function, and nonprofit status of this organization and the exempt status for federal income tax purposes has not changed during preceding 12 months. 13. Publication Title: Indiana Connection. 14. Issue Date for Circulation Data Below: Oct. 2023. 15. Extent and Nature of Circulation: Electric co-op members in Indiana. a. Total Number of Copies (Net press run): Average No. Copies Each Issue During Preceding 12 Months: 312,823. No. Copies of Single Issue Published Nearest to Filing Date: 313,646. b. Paid Circulation (By Mail and Outside the Mail). (1) Mailed Outside-County Paid Subscriptions Stated on PS Form 3541 (Include paid distribution above nominal rate, advertiser’s proof copies and exchange copies): Average No. Copies Each Issue During Preceding 12 Months: 311,743. No. Copies of Single Issue Published Nearest to Filing Date: 312,669. (2) Mailed In-County Paid Subscriptions Stated on PS Form 3541 (Include paid distribution above nominal rate, advertiser’s proof copies and exchange copies): Average No. Copies Each Issue During Preceding 12 Months: 0. No. Copies of Single Issue Published Nearest to Filing Date: 0. (3) Paid Distribution Outside the Mails including Sales Through Dealers and Carriers, Street Vendors, Counter Sales, and Other Paid Distribution Outside USPS: Average No. Copies Each Issue During Preceding 12 Months: 0. No. Copies of Single Issue Published Nearest to Filing Date: 0. (4) Paid Distribution by Other Classes of Mail Through the USPS (e.g. First-Class Mail): Average No. Copies Each Issue During Preceding 12 Months: 0. No. Copies of Single Issue Published Nearest to Filing Date: 0. c. Total Paid Distribution ((Sum of 15b (1), (2), (3), and (4)): Average No. Copies Each Issue During Preceding 12 Months: 311,743. No. Copies of Single Issue Published Nearest to Filing Date: 312,669. d. Free or Nominal Rate Distribution (By Mail and Outside the Mail). (1) Free or Nominal Rate Outside-County Copies included on PS Form 3541: Average No. Copies Each Issue During Preceding 12 Months: 158. No. Copies of Single Issue Published Nearest to Filing Date: 158. (2) Free or Nominal Rate Copies In-County Copies Included on PS Form 3541: Average No. Copies Each Issue During Preceding 12 Months: 0. No. Copies of Single Issue Published Nearest to Filing Date: 0. (3) Free or Nominal Rate Copies Mailed at Other Classes Through the USPS (e.g. First-Class Mail): Average No. Copies Each Issue During Preceding 12 Months: 0. No. Copies of Single Issue Published Nearest to Filing Date: 0. (4) Free or Nominal Rate Distribution Outside the Mail (Carriers or other means): Average No. Copies Each Issue During Preceding 12 Months: 0. No. Copies of Single Issue Published Nearest to Filing Date: 0. e. Total Free or Nominal Rate Distribution (Sum of 15d (1), (2), (3) and (4): Average No. Copies of Each Issue During Preceding 12 Months: 158. No. Copies of Single issue Published Nearest to Filing Date: 158. f. Total Distribution (Sum of 15c and 15e): Average No. Copies Each Issue During Preceding 12 Months: 311,901. No. Copies of Single Issue Published Nearest to Filing Date: 312,827. g. Copies not Distributed (See Instructions to Publishers #4 (page #3): Average No. Copies Each Issue During Preceding 12 Months: 922. No. Copies of Single Issue Published Nearest to Filing Date: 819. h. Total (Sum of 15f and g): Average No. Copies Each Issue During Preceding 12 Months: 312,823. No. Copies of Single Issue Published Nearest to Filing Date: 313,646. i. Percent Paid (15c divided by 15f times 100): Average No. Copies Each Issue During Preceding 12 Months: 99.94%. No. Copies of Single Issue Published Nearest to Filing Date: 99.94%. 16. Electronic Copy Circulation. A. Paid Electronic Copies: Average No. Copies Each Issue During Preceding 12 Months: 0. No. Copies of Single Issue Published Nearest to Filing Date: 0.b. Total Paid Print Copies (Line 15c) + Paid Electronic Copies (Line 16a): Average No. Copies Each Issue During Preceding 12 Months: 311,743. No. Copies of Single Issue Published Nearest to Filing Date: 312,669. c. Total Print Distribution (Line 15f) + Paid Electronic Copies (Line 16a): Average No. Copies Each Issue During Preceding 12 Months: 311,901. No Copies of Single Issue Published Nearest to Filing Date: 312,827. d. Percent Paid (Both Print & Electronic Copies (16b divided by 16c X 100): Average No. Copies Each Issue During Preceding 12 Months: 99.94%. No. Copies of Single Issue Published Nearest to Filing Date: 99.94%. I certify that 50% of all my distributed copies (electronic and print) are paid above a nominal price. Publication of Statement of Ownership. If the publication is a general publication, publication of this statement is required. Will be printed in the November 2023 issue of this publication. 17. Signature and Title of Editor, Publisher, Business Manager or Owner (Signed): Stephanie Groves, Editor. Date: 9/18/23 I certify that all information furnished on this form is true and complete. I understand that anyone who furnishes false or misleading information on this form or who omits material or information requested on the form may be subject to criminal sanctions (including fines and imprisonment) and/or civil sanctions (including civil penalties).


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safety

WINTERIZING YOUR HOME

before the bitter chill

I

s your home’s electrical system ready for winter? The best time to find out is long before you hear about the season’s first approaching winter storm, suggests Jon Elkins, vice president of safety, training and compliance at Indiana Electric Cooperatives. “Taking a little time to prepare your home for colder weather has many benefits,” said Elkins. “You’ll be more comfortable when those icy winds blow. And, even more important, you’ll have the confidence that your house will keep you safe on the chilliest nights.” Elkins recommends several simple steps to winterize your home:

• Winterize electrical outlets on outside walls with insulating covers by carefully selecting outlet kits made to fit. Turn off power to each outlet and check for loose wires or

16 NOVEMBER 2023

connections that could cause shocks or electrocution. If an outlet wiggles or seems to have loose wires, have a qualified electrician repair it.

• Check space heater cords for signs of wear or overheating and make sure the plug fits securely in the outlet.

• Never run cords under carpeting or rugs. Cords can be damaged when people step on them and are a trip hazard. They can also overheat and lead to a fire.

• Make sure trees are properly trimmed and away from your electrical wires. Tree branches can fall and snap your power lines during a winter storm. NEVER approach a downed power line; it could still be energized.

• Check your furnace or heat pump before you need it. A service technician can

thoroughly clean it. Check your air filters and replace them if they are dirty.

• If you notice odd sounds or smells coming from your furnace or heat pump, turn it off and call a service technician. Mechanical problems can lead to fires. Furnaces that use combustion can also release gases, such as carbon monoxide.

• Have working flashlights or battery-powered lamps with fresh batteries on hand in case of a power outage. “Now is sweater weather,” Elkins said. “When you feel chilly indoors, putting on a sweater instead of turning up the thermostat a couple of degrees can add up to substantial savings. Each time you turn the thermostat up a degree, you can add as much as 2 to 3% to your heating costs, and you put more wear and tear on your heat pump or furnace.”


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food

SASS UP SPUDS WITH A BAKED POTATO BAR A serve-yourself baked potato bar is easy to assemble, affordable — and a spud-tacular way to host friends and family. When you’re shopping for potatoes, look for those that are firm and without wrinkles, cracks or green spots. Follow the no-fail recipe on the opposite page to bake your taters. After they have finished cooking and are cool enough to touch, slice into each one lengthwise with a knife and then wrap it individually in foil. Finish by setting out an array of toppings in bowls, such as shredded cheese, crumbled bacon, diced ham, sliced jalapeños, salsa, sour cream and chives, along with some tongs and spoons for serving. The potato possibilities are endless!

18 NOVEMBER 2023


food

PERFECTLY BAKED POTATOES 8 large russet potatoes, scrubbed clean 1 cup water 4 tablespoons salt 2 tablespoons olive or vegetable oil Preheat oven to 450 degrees Fahrenheit. Poke each potato 6-8 times with a fork to make small holes in it. In a medium bowl, combine the water and salt. Roll each potato in the liquid and then transfer the potatoes to a wire rack nestled inside a baking pan. Place pan in the oven and bake for 45 minutes (the internal temperature of each potato should be 205 F when ready). For crispier skin, brush the potatoes with vegetable oil and bake for an additional 10 minutes.

FOOD PREPARED BY BARBARA BUTZ. STYLED BY STEPHANIE GROVES. PHOTOS BY KILEY LIPPS.

NOVEMBER 2023

19


GOING FILL YOUR BAG WITH HOMETOWN GOODS

“When you buy from a small business …,” said the handwritten note on a sidewalk chalkboard in the photo making the rounds on Facebook recently, “… You’re helping a little girl get dance lessons, a little boy get his team jersey, moms and dads put food on the table. Shop local.” Small Business Saturday is Nov. 25. It’s a day to celebrate and support small businesses and all they do for their communities. Small Business Saturday is dedicated to supporting the diverse range of local independent businesses that create jobs, help boost the economy and enhance neighborhoods around the country. What started as a marketing promotion by American Express to get holiday shoppers in the doors of small businesses on the Saturday after Thanksgiving in 2010 has evolved into the “Shop Small” movement. Shop Small celebrates small businesses, ranging from retail stores and restaurants to fitness studios, and everything in between. In Indiana, there are over a half million small businesses, says the U.S. Small Business Administration, co-sponsor of the day. That’s over 99% of the state’s total number of businesses. In addition, Indiana’s small businesses employ 1.2 million people, about 44% of Indiana’s employees. Created in 1953, the U.S. Small Business Administration helps small business owners and entrepreneurs pursue the American dream. SBA is the only cabinet-level federal agency fully dedicated to small business and provides counseling, capital and contracting expertise as the nation’s only go-to resource and voice for small businesses. “Our member cooperatives are invested in local communities by nature,” said John Cassady, CEO of Indiana’s electric cooperative association. “Supporting local business helps the communities where our members live and serve.” To learn more, visit Shopsmall.com.

20 NOVEMBER 2023


NO SMALL

BEANS

BY RICHARD G. BIEVER

Couple turns love of roasted coffee into robust cottage industry

In his first letter home to his mom and dad from Army boot camp in Texas, Jaydrian Clouse said the guys in his platoon had dubbed him with a new nickname, “Roads” — for singing “Take Me Home, Country Roads” in the shower. His parents, Kerry and Jocelyn Clouse, were fans of the late John Denver’s folky country pop tunes, and that one must have struck a chord with Jaydrian. Perhaps he was thinking of his “home far away” in Noble County. “So, that just kind of became our theme song as a family,” Jocelyn recalled. That was in September 2018. Six weeks later, the Clouses, both 46, were looking for a catchy name for the gourmet coffee beans they had begun roasting as a hobby. The little bags they’d given as gifts over the previous years were so popular, friends and family urged them to start a business. So, Jocelyn, a retired preschool teacher, decided to sell Kerry’s coffee

alongside the crafts she made for an annual open house and area Christmas bazaars. As a nod to Jaydrian, who turns 24 this month and is now a medic at Fort Bliss in El Paso, Texas, Kerry and Jocelyn also turned to the 1971 Denver hit. “November was coming, and we were like, ‘We should put a name on it,’” Jocelyn said. “‘Country Roads Coffee’ … it just came, and we just kept saying it.” “Take Me Home, Country Roads” was the 20th century’s version of “Over the river and through the wood….” It may have been an ode to West Virginia, but it’s a paean to rural places and memories. And no time of year stirs that yearning to be home like Thanksgiving and Christmas.

‘TAKE ME HOME’ Much like beer connoisseurs who turned their love of homebrew into craft micro-breweries, Kerry Clouse

SMALL BUSINESSES DELIVER UNIQUE GOODS In September, Indiana Connection reached out to readers asking for suggestions for local businesses we could highlight in this issue for “Small Business Saturday.” We received blurbs about businesses across the state from readers, electric co-op employees and small businesses themselves. Here are four of the responses:

Kerry Clouse pours green coffee beans into one of the commercial-sized roasters at his home-based roastery. Photos by Richard G. Biever

loved good coffee but found a bitter taste in the cost. That spurred an interest in roasting his own. “Before I even started roasting, we would go to coffee shops and buy quality coffee. continued on page 22

RHINESTONES AND ROSES Shoprhinestonesandroses.com Locations in Fort Wayne and North Manchester “Rhinestones and Roses in North Manchester brings something special to the town. It’s a family business run by three sisters featuring a clothing boutique and gift shop, as well as a top-rated florist.” -Jill Jackson

Photo courtesy of Facebook.com/ rhinestonesandrosesfloralboutique

NOVEMBER 2023

21


GOING LOCAL continued from page 21 I wanted to figure out how to roast on my own so we could enjoy great coffee every day, not just on special occasions,” he said. For Christmas about 10 years ago Jocelyn presented Kerry with his first “coffee roaster” — a standard hot-air corn popper — and eight 1-pound bags of green coffee beans. “And that’s how we started,” she said. Then, came that Christmas of 2018 when they decided to try selling a few bags of Kerry’s roasted coffee along with Jocelyn’s crafts. The coffee sold better than her crafts, she noted. “We sold out, and we started getting messages for bigger orders to the point Kerry could not keep up with the popcorn popper.” They splurged on a $350 roaster that could do 1-pound batches of beans. In the spring of 2019, Kerry took their increased provisions of coffee to his first farmers market looking to recoup the investment on the roaster. Again, the packages sold out quickly. He started doing some calculations.

The tool-and-die-operator-by-day at nearby C&A Tool in Churubusco didn’t need special software or calipers to assess the dilemma. “The roaster would do 1 pound every 20 minutes. And even if I sell 20 or 30 pounds at the market, I’m going to be roasting all week long.” Shortly after, before the summer of 2019 began, they purchased a commercial roaster that would roast up to 8 pounds of beans in 10-12 minutes. To pay off the new roaster, Kerry hit the pavement to get Country Roads in stores. “I’m making phone calls. I’m hustling because I want my money back. We took a big hit.” The market for their coffee grew so fast that they added a second commercial roaster the next summer. In the meantime, their coffee business soon took over the entire pole building he built beside their home as a garage and for storage in 2017. It’s now the roastery, coffee storage and business center. Instead of smelling like a typical garage,

it’s almost heaven — scented of roasted coffee. As the business expanded, Kerry also continued researching coffee and experimenting with natural flavors that are added to the roasted beans while they’re still hot. Country Roads offers a variety of light, medium and dark roasts, along with flavors such as pumpkin in autumn and snickerdoodle for Christmas. They get their low-acidic, organically grown beans from fair trade importers. Kerry said that means the coffee is grown and picked by workers who are paid a livable wage. The beans come from the mountains of Guatemala, Brazil, Colombia, Ethiopia and Papua New Guinea. “We’re pretty picky about who we’re buying from,” he said. A dozen burlap bags of raw beans, weighing about 150 pounds each, arrive on a wrapped pallet by truck right up to the roastery’s garage door each month. Kerry said they roast and sell about 1,800 pounds of

BEADED BY KENNA Beadedbykenna.bigcartel.com “I wanted to tell you about my favorite small business — my daughter’s, BeadedbyKenna. Makenna has been running this small business for two years. She is 18 and a freshman at Ball State University studying speech-language pathology, but in her spare time, you might find her in her dorm room creating silicone and wood bead designs such as lanyards, wristlets and keychains. Makenna has a heart for community and giving back, and 10% of her proceeds are given back to her favorite mission, Laurel Mission.

Makenna Schwartz; photo by Leaha Meinika

22 NOVEMBER 2023

“Makenna stays very busy selling at local farmers markets, craft shows, fairs and local boutiques. This year her products were available at the FFA Country Market during the Indiana State Fair, where she sold 500 items — her biggest project yet! You can also find Makenna’s products online at her Etsy site or website, as well as on social media, where she engages with her many customers. I may be a bit biased, but I think this small business is pretty special!” -Leann Schwartz (Makenna’s mom)


beans monthly. He usually spends a couple of nights a week roasting and preparing the beans. During the holiday rush, those hours might include some weekends, too. Kerry and Jocelyn occasionally are assisted by their two adult daughters, 27-year-old Shylyn Caldwell and 19-year-old Braya, in preparing the packages. Country Roads Coffee can be found in coffee shops and grocery stores in Noble County, Fort Wayne, Fremont and elsewhere across northeast Indiana, or online at Countryroadscoffee.com, Facebook and Instagram. Country Roads Coffee will host an open house, Nov. 11, 10 a.m.-2 p.m., at the roastery, 690 E. 200 S., Albion, Indiana, 46701.

As Country Roads Coffee has grown, the Clouses have added more varieties and specialized the packaging.

After being roasted, the beans are dropped into another hopper, where they swirl around until cooled.

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“Siebert’s is a small clothing store in Jasper. They are a 101-year-old business run by the Siebert family. They have small satellite stores in the West Baden Springs Hotel and the French Lick Springs Hotel. They carry very nice clothing lines, which is so hard to do on their small scale. They have always offered free alterations (on anything purchased at regular price) and provide tuxedo rentals for many local weddings and proms. It’s such a cool place to shop close to home.” -Miriam Fallon

“When I needed a special pair of earrings for a friend, I traveled off the beaten path to the unique Hinshaw Rock ‘N Gems shop in French Lick, 10 minutes from the French Lick Resort. If you want a customdesigned piece, artist, lapidarist and silversmith Merrill Hinshaw can do that for you. His wife, Janis, and other family members are also involved in the business. The Hinshaws collect rough stones and then cut and polish the stones by hand, which all ages enjoy watching.

Merrill and Janis Hinshaw

“There are so many choices of handcrafted earrings, which are just one of the types of items for sale. They also sell pendants, bracelets, rings, money clips and much more. I found a light lavender amethyst mounted in sterling silver at a reasonable price, which my friend was thrilled to wear like a work of art.” -Glenda Ferguson NOVEMBER 2023

23


1920s Style for a 1920s Price

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t was a warm summer afternoon and my wife and I were mingling with the best of them. The occasion was a 1920s-themed party, and everyone was dressed to the nines. Parked on the manse’s circular driveway was a beautiful classic convertible. It was here that I got the idea for our new 1920s Retrograde Watch.

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Never ones to miss an opportunity, we carefully steadied our glasses of bubbly and climbed into the car’s long front seat. Among the many opulent features on display was a series of dashboard dials that accentuated the car’s lavish aura. One of those dials inspired our 1920s Retrograde Watch, a genuinely unique timepiece that marries timeless style with modern technology. With its remarkable retrograde hour and minute indicators, sunburst guilloche face and precision movement, this design is truly one of a kind. What does retrograde mean? Instead of displaying the hands rotating on an axis like most watches, the hands sweep in a semicircle, then return to their starting point and begin all over again. Retrograde watches by the big brands can set you back thousands; one recent offering from a big French fashion house is selling for more than $150,000! But because we’ve designed the 1920s Retrograde Watch in-house, we can offer it to you for just $99! This watch is so wildly popular with our customers that we’re actually concerned about running out; we only have 937 729 left for this ad!

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Popular CoQ10 Pills Leave Millions Suffering Could this newly-discovered brain fuel solve America’s worsening memory crisis? PALM BEACH, FLORIDA — Millions of Americans take the supplement known as CoQ10. It’s the coenzyme that supercharges the “energy factories” in your cells known as mitochondria. But there’s a serious flaw that’s leaving millions unsatisfied. As you age, your mitochondria break down and fail to produce energy. In a revealing study, a team of researchers showed that 95 percent of the mitochondria in a 90-year-old man were damaged, compared to almost no damage in the mitochondria of a 5-year-old. Taking CoQ10 alone is not enough to solve this problem. Because as powerful as CoQ10 is, there’s one critical thing it fails to do: it can’t create new mitochondria to replace the ones you lost. And that’s bad news for Americans all over the country. The loss of cellular energy is a problem for the memory concerns people face as they get older. “We had no way of replacing lost mitochondria until a recent discovery changed everything,” says Dr. Al Sears, founder and medical director of the Sears Institute for Anti-Aging Medicine in Palm Beach, Florida. “Researchers discovered the only nutrient known to modern science that has the power to trigger the growth of new mitochondria.”

Why Taking CoQ10 is Not Enough Dr. Sears explains, “This new discovery is so powerful, it can multiply your mitochondria by 55 percent in just a few weeks. That’s the equivalent of restoring decades of lost brain power.” This exciting nutrient — called PQQ (pyrroloquinoline quinone) — is the driving force behind a revolution in aging. When paired with CoQ10, this dynamic duo has the power to reverse the agerelated memory losses you may have thought were beyond your control. Dr. Sears pioneered a new formula — called Ultra Accel II — that combines both CoQ10 and PQQ to support maximum cellular energy and the normal growth of new mitochondria. Ultra Accel II is the first of its kind to address both problems and is already creating huge demand. Over 47 million doses have been shipped to men and women across the country and sales continue to climb for this much sought-after brain fuel. In fact, demand has been so overwhelming that inventories repeatedly sell out. But a closer look at Ultra Accel II reveals there are good reasons why sales are booming.

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THESE STATEMENTS HAVE NOT BEEN EVALUATED BY THE FOOD AND DRUG ADMINISTRATION. THIS PRODUCT IS NOT INTENDED TO DIAGNOSE, TREAT, CURE OR PREVENT ANY DISEASE. RESULTS MAY VARY. 15.


profile

‘A magical experience for all’ Lisa and Dennis Wilson All photos by Nostalgic by Kara Lee

Lisa Wilson describes the Chandelier Barn Market as a fairytale event. “Have you ever had a dream in your head that you can see but are not sure what it would look like put together in real life?” said Wilson, who owns Chandelier Barn Market, LLC, with her husband, Dennis, who has worked at Daviess-Martin County REMC for over 30 years and is currently the director of operations. “That is what Chandelier Barn Market is. You feel the love, joy, excitement — and most of all, the creativity of humans.” The Chandelier Barn Market is a marketplace show in southern Indiana that includes barns full of handmade items, furniture, antiques, jewelry, art and more. Attendees can also enjoy live entertainment and food. CBM hosts three shows a year: a spring, fall and Christmas event. The Wilsons celebrated the market’s 10th anniversary Sept. 15-16 this fall. The show “was a huge success,” Wilson said.

The duo’s first show began with a desire to bring a family-oriented, unique event to Daviess County, Wilson explained. “The first thing I did was hang a chandelier in the old barn on our family farm, and that’s when it became ‘Chandelier Barn Market,’” she said. The initial market drew more than 2,000 people to the farm, and over time, attendance reached upward of 7,000. “That is when we decided we needed to move off the farm and go somewhere local and open our store,” Wilson said. Since moving to their current location at Montgomery’s Gasthof Amish Village, the Wilsons have continued to offer three shows a year, and the newly renovated barn is also used to host weddings and events. They have also opened a retail shop named Chandelier Barn, featuring curated items from across the country.

Visitors browse at a fall Chandelier Barn Market event.

26 NOVEMBER 2023

Discover unique and handmade finds at Lisa and Dennis Wilson’s Chandelier Barn Market Wilson said that her favorite aspect of the work is meeting people from all over the world, and she also enjoys seeing the character and work ethic of the vendors — including their passion and their smiles. The market boasts more than 100 vendors, ranging across art and craft disciplines, and Wilson is also a creative herself. “When CBM was born, I had a small jewelry business called Altered Elements, and my jewelry was featured in two local shops,” she said. “I still love collecting antiques and one-ofa-kind finds. I love the thrill of the hunt.” Chandelier Barn Market’s next show is Nov. 10-11, and Wilson hopes that attendance continues to grow. “It truly is a magical experience for all.” -Jenna Williams

CHANDELIER BARN MARKET

Nov. 10, 11 a.m.-5 p.m.; Nov. 11, 11 a.m.-4 p.m. 6747 Gasthof Village Road Montgomery 812-486-2316 Chandelierbarnmarket.com


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Wabash Valley Power news

sunny side OF renewable energy THE

Some mornings, a dawning sun greets people with light — by electrifying the televisions in their homes. Over the last decade, renewable energy resources including wind farms and solar arrays have generated an increasing share of the electricity powering the nation. As renewable energy technology has become more affordable, utilities have also added more largescale projects to the grid. Many homeowners have even installed solar panels on rooftops or nearby properties to generate electricity to power their houses. In addition to becoming more affordable over the last decade, renewable energy resources offer multiple advantages.

Renewable energy resources benefit the environment. Renewables are unique compared to other traditional energy sources in multiple ways. Renewable energy sources do not produce the carbon emissions generated by fossil fuels.

28 NOVEMBER 2023

Also, the operation of renewable energy sources — including wind turbines and solar arrays — does not require a fuel source such as coal or natural gas to be extracted from the planet.

Renewable resources can complement each other. Wind turbines, solar arrays, hydroelectric dams and other renewable energy facilities leverage plentiful resources such as wind, the sun and bodies of water. Yet their production also provides a chance for power providers to take a balanced approach. Solar arrays, for example, routinely produce more electricity during the longer sunlight hours of the summer than in the winter, and wind farms typically produce more electricity in the winter. Hydroelectric dams can produce energy year-round.

Renewables promote energy independence. As more solar arrays and wind turbines are installed across the

United States, a greater amount of electricity will be generated near the area where it is used. People can also install solar panels on their structures to generate power directly for their homes and businesses. Renewable resources provide more options for utilities, business owners and even homeowners to determine how to best fulfill their energy needs. As technology evolves, more options, including renewables, will become available across the U.S. and around the world. Several renewable projects are already in various stages of development, and the development of large-scale battery storage will bolster these types of projects.

To learn more about the variety of resources powering your day, as well as to find out how you can reduce your energy use to lower costs, contact your local electric cooperative’s energy advisor.


travel

HONORING HOOSIER VETERANS Indianapolis has an array of war memorials to visit

According to the Indiana War Memorials Foundation, no other city in the United States maintains as much acreage dedicated to honoring veterans as Indianapolis. Featuring a variety of museums, parks, memorials and monuments, downtown Indy provides several opportunities to pay tribute to the state’s rich military history and the men and women who have served. Completed in 1930 to honor all Hoosier veterans, Veterans Memorial Plaza is centrally located in the Indiana War Memorial Plaza Historic District. There is a fountain in the plaza showcasing an impressive 100-foot-tall black granite obelisk, and near the base of the structure are four bronze bas-relief panels representing law, science, religion and education. If you venture away from the plaza and head down a manicured pathway, you’ll reach the Indiana War Memorial and Museum. Inside, you can immerse yourself in the history of Hoosier servicemen and women from the Revolutionary War to the present. While the memorial’s exterior is impressive, its interior and the history on display are even more inspiring. View 400-plus preserved battle flags, rotated regularly to provide new discoveries with each visit, and get a glimpse into historic military life with a stop at the USS Indianapolis gallery. You can also

explore never-before-seen relics in the Eli Lilly Civil War exhibition. After you’ve visited the museum, consider taking a stroll to Cenotaph Square. Built in 1931, it memorializes the first casualty of World War I: Corporal James B. Gresham, who hailed from Evansville. You can also opt to head to the iconic limestone Soldiers and Sailors Monument, or if you travel to White River State Park, there is a Medal of Honor Memorial along the Indianapolis Central Canal. Featuring curved glass walls that are grouped by conflict dating back to the Civil War, the memorial honors recipients of the Medal of Honor — the country’s highest award for military valor. Adjacent to the canal is the Indiana 9/11 Memorial, which features two 11,000-pound beams from the twin towers of the World Trade Center. There are numerous other memorials in the city to visit, and if you’re planning on scheduling a trip during Veterans Day weekend, don’t miss the Veterans Day service Nov. 10 on the steps of the Indiana War Memorial. The event begins with a musical prelude at 10:30 a.m., followed by an 11 a.m. service and a parade at noon. For more information on the memorials, or to explore the sites virtually, visit Indianawarmemorials.org. - Natalie Derrickson

A view of the Soldiers and Sailors Monument. NOVEMBER 2023

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outdoors

LOOKING FOR A WINTER WILDLIFE ADVENTURE? Head to Goose Pond to spot a whooping crane

T

oo often we view the colder months as a time to hunker down and avoid venturing outside. After all, many of our birds have headed south to warmer climates. Our Indiana reptiles and amphibians have retreated below the frost line. Mammals are difficult to observe in the best of times. Just what is there to see? May I introduce you to the whooping crane — North America’s tallest bird, and one of the rarest. Fortunately for us Hoosiers, this amazing bird chooses the winter months to visit our state. Standing nearly five feet tall, with a wingspan that can exceed seven feet, the whooping crane is a physically impressive bird. The adult’s pure white color, with eye-catching red skin on the head and cheeks, makes it difficult to miss.

A whooping crane photographed by George R. Sly.

This is a species that has come back from the brink of extinction. By 1942, the entire population of whooping cranes consisted of around 20 birds. Habitat loss and unregulated hunting had taken its toll. The size of the whooping crane population was likely never huge; perhaps a few thousand at its peak. Today, because of conservation efforts, there are over 800. Whooping cranes originally ranged over much of North America east of the Rockies. Reduced to the one small group previously noted, the cranes wintered near the Gulf Coast of Texas in what is now Aransas National Wildlife Refuge. In the summer, they migrated northward. The locality of their breeding grounds was unknown. Then, in 1954, the site was discovered in Alberta Canada’s Wood Buffalo National Park. The vulnerability of the single, western population was of concern and an attempt was made to establish a nonmigratory population in Florida. This undertaking was unsuccessful and was replaced by a project to establish an eastern population that migrated between Wisconsin and Florida. This Eastern Migratory Population (EMP) currently numbers around 70 birds. The cranes initially learned their migration route by following an ultralight aircraft. Today, wildhatched chicks, captives reared at the International Crane Foundation in Baraboo, Wisconsin and birds raised at partner organizations all have joined the population. But guess what? Whooping cranes on their southward migration are arriving at Greene County’s Goose Pond Fish & Wildlife Area and staying! Finding the 9098-acre expanse of wetlands and prairies (and the thousands of acres of surrounding agricultural fields) to their liking, the whooping cranes are setting up camp here. This “short-stopping” cuts their migration journey from 1200 miles to only 500. At times, from October through March, nearly 25% of the EMP can be found on and around the property. So, if you are looking for a cold-season wildlife adventure, head to Goose Pond FWA near Linton. Stop by the visitors center for assistance, and if you are lucky enough to spot a whooping crane or two, give yourself a pat on the back. You’ve just seen one of the world’s rarest birds.

30 NOVEMBER 2023

-George R. Sly


NATURAL GAS SAFETY

Cold weather drastically increases the amount of natural gas we use. To keep you and your family safe, always remember: Sight, Sound, and Smell when you suspect a natural gas leak. Sight – Look for dead vegetation, frozen soil or ice, vapor clouds, bubbling water or blowing dirt. Sound – Listen for a hissing sound. Smell – Natural gas is odorless, but a product called mercaptan is added to give it a pungent “rotten egg” smell. For more tips on natural gas safety, as well as what to do if you suspect a leak, please go to www.inpaa.org/pipeline-safety. Always be sure to follow the Five Steps to Safe Digging:

PLAN YOUR PROJECT

CONTACT INDIANA 811

WAIT FOR THE MARKS

CONFIRM THE MARKS

Follow us for damage prevention news and tips. @IN811

Indiana 811

DIG WITH CARE



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