Edge Magazine Les Arcs La Plagne

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www.atelier-confituremaison.com Photos : Manu Reyboz

★ First hotel 5 stars Arcs/Paradiski ★

Two restaurants "Diamant Noir" & "L’Atelier d’Eric" ★ Spa "Carita" & "Cinq Mondes" 73700 ARC 2000 ★ Tel. +33 (0)479 10 34 10 ★ info@hotel-tajimah.com ★ www.hotel-tajimah.com


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After spending the summer cheering on our incredible Olympians and Paralympians in Rio, this season we’re looking ahead to the 2018 Winter Games with huge excitement. We’re so inspired by our para-skiers and snowboarders who are right now training hard for medal success. That’s why this year Edge is supporting DISABILITY SNOWSPORT UK, the charity that trains and develops the British Paralympic team - as well as providing access to snowsports for disabled people. The athletes give it their all but it takes a lot of funding to buy kit, travel to competitions and ski in resorts - which is where we can all get involved and do our bit for them. Turn to p10 to find out how to donate or fundraise. Maybe, like charity patron PIPPA MIDDLETON (see p8), you could challenge yourself with a sponsored ski endurance race? If you need more inspiration take a look at the story of another patron JAMIE ANDREW, the first quadruple amputee to climb the Matterhorn, on p22, or GB Parasnowboard team member CASSIE CAVA on p34. Then, wherever you are, get out your phone and text DSUK60 plus the amount you want to donate to 70070. If all Edge readers give £1 it would be a huge boost for the GB team. LET’S GET BEHIND THEM!

Katie Downs, editor

www.edgemag.net Live lift info, maps, snow reports, events, news /edgemagazine /edgemagazine @edgemags

Philip Volkers Rider: Sylvain Chneider

Design by www.ryanmitson.com Front cover image by Max Coles Sales directors Zoe Swiderski & Olivier de Marion Thanks to the tourist offices of Les Arcs and La Plagne. Thanks to www.HarrisonJack.co.uk and www.PhilipVolkers.com for use of photographs inside the magazine. Website edgemag.net created by Mountain Breeze IT Services #LoveLesArcs

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by mayor Michel Giraudy Welcome to an exceptional ski area in a magical environment! Our playground, Paradiski, is the second largest linked ski area in the world, with over 425km of pistes. Bourg Saint Maurice in the valley is directly accessible by train from many European capitals. From there, the funicular connects you to the 4 altitude resorts (Arc 1600, 1800, 1950 & 2000) in just 7 minutes. Last year we unveiled snow theme park Mille 8 and this year we are proud to welcome the first 5 * hotel to Arc 2000, the Taj-I Mah. Culture, sport, relaxation… there's always a reason to visit Les Arcs with family or friends. Wishing you a great stay!

by mayor Jean Luc Boch With 10 destinations in one resort, La Plagne offers something for everyone and each year brings something new and surprising! Over 70% of Paradiski is above 2000m, ensuring optimal snow. This year we open the non-groomed glacial ‘Pistes Natur’ and family fun run in Plagne Bellecote. Off the piste there’s lots going on too – try the unique bobsleigh track or the Champagny ice tower. Next winter we begin the re-development of Plagne Aime 2000 and streamlining the flow of skiers on the piste. La Plagne is proud to be a year-round family resort - come back in summer to try mountain biking, hiking and more. Printed in the UK by The Magazine Printing Company using only paper from FSC/PEFC suppliers. www.magprint.co.uk. Please recycle this magazine when you’re finished with it, or pass it on!

PERFECT MATCH

AIM Snowsports School matches skier to slope

WHAT’S ON

Don’t miss the action

PIPPA MIDDLETON

Royal relation, extreme skier and Disability Snowsport UK patron

BEATING BREXIT

How to save your euros

LES ARCS GROWS UP

New 5* Hotel Taj-I Mah brings high altitude high-life

SKI TOURING

Finding refuge in the backcountry

SWEAT IT OUT

Health benefits of saunas

ANYTHING IS POSSIBLE

How quadruple amputee Jamie Andrew conquered the Matterhorn

GEARING UP

Expert kit advice

OFF PISTE SAFETY

Do you have your friends’ backs?

WEATHERING A WHITEOUT Having fun off the slopes

FLY LIKE A BLUEBIRD

What does paragliding feel like?

#TRENDING TIPS Advice from insiders

THIS GIRL CAN

Paralympic snowboarding hopeful Cassie Cava

SNOW CAMERA ACTION La Plagne finds fame for adrenaline action

WORKING IN THE ALPS How do you ‘do a season’ as a chalet host?

CHALET HOST RECIPE

Peppered duck with mushroom ragout & vanilla mash

EAT DRINK SKI REPEAT

Apres ski sounds, and satisfying your appetite

Copyright belongs to ECSUS Design Ltd. Edge Magazine is published in the UK and remains the property of ECSUS Design Ltd.

CHALET BUILD REVOLUTION

No part of this publication may be reproduced in whole or part without the written permission of the publishers. Dates, information and prices are believed to be correct at the time of going to print but are subject to change and no responsibility is accepted for ommissions or errors. Any correspondence and advertising enquiries should be directed to info@edgemag.net.

Why return to the mountains in summer?

#LoveLaPlagne

Constructing a ski chalet in just 5 days

SUMMER vs SNOW

WIN

Heli-ski trip, snowboard and goggles.

DIRECTORY & ESSENTIAL NUMBERS #LoveParadiski


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FAMILY FUN

RENARD -

Les Arcs

FIND ME ON THE MAP

When the little kids are tired after morning lessons and the big kids (aka adults) have had a big lunch, head to the Renard blue run for some relaxed fun. The run starts from the top of the fast Derby chair and combines a good gradient for easy skiing with some excellent fun to be had around the sides of the piste. Proficient skiers love the excellent jumps, tree runs and variable terrain around the piste edges. Make sure you’re carrying all your safety equipment if you go off the piste, and look out for other skiers when you rejoin the track.

As we’re lucky enough to be in one of the largest ski areas in the world, there’s something for everyone in Paradiski. From tranquil beginners’ areas to cruisy wide runs, unpisted blacks to the expert skier’s off piste playground. Everyone, including instructors, has their favourite descent. To save you some time finding yours, JP from AIM Snowsports School has shared his years of experience matching skier with slope.

CRAFTY CARVER

PIERRE BLANCHE -

La Plagne

FIND ME ON THE MAP

This blue run just above Montchavin in La Plagne flows beautifully, following the contours of the mountain winding down through the trees. There are lots of off piste options too veering into the trees and plenty of jumps to be had in amongst them. Although this is a blue run and popular with ski schools, if you find it empty make the most of it with fast, precise carving, sweeping curves and some nicely banked turns.

STEEPS CHASER

BELLECOTTE -

La Plagne

FIND ME ON THE MAP

The North Face of the Bellecote is an incredible off piste domain. From the summit of the Bellecote (3,417m) down to Nancroix (1,400m) there are a multitude of options for every level of off piste skier. The Cairn and Canadian couloirs are 45-degree slopes, which join lower down with the wide, open slopes of the ‘petit face nord’. Go with a mountain guide or instructor - not only to stay safe, but because this area is regularly skied and laden with tracks so they will find you the best snow.

OFF PISTE TESTER

Philippe Royer

ROBERT BLANC COULOIR -

Les Arcs

FIND ME ON THE MAP

This couloir is named after one of Les Arc’s pioneers and local mountain guide, Robert Blanc, and used to be the site for the speed skiing competitions. It is now marked on the piste map as an unpisted black run with over 600m of vertical descent and a consistently steep gradient. The entrance is poorly sign posted from the Arandelieres path and sporadically marked with piste poles so caution is advised. The couloir narrows and slightly steepens as it descends before opening up again at the bottom. The snow conditions can vary with buried avalanche debris a possibility so seek some local knowledge if you’re unsure.

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Philippe Royer

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THRILL SEEKER AIGUILLE ROUGE -

Les Arcs

FIND ME ON THE MAP

This piste is unique and is the one not to miss. It runs from the summit of the Aiguille Rouge (3,226m) down to Villaroger village (1,200m) with over 2km of vertical descent on mainly black and steep red terrain. This run is not for the timid and starts with the high altitude wide open Varet glacier, before making its way down a narrow shoulder and opening up again into wider slopes, finishing in the steep tree-lined pistes of Villaroger. There are stunning views from top to bottom. This run will challenge you technically, physically and emotionally and deserves a good meal to celebrate in one of the authentic mountain village restaurants to be found in Villaroger.

WHITEOUT BRAVER

AIGLE - Peisey-Vallandry

Peisey-Vallandry offers some of the best tree-lined slopes in the Alps and it’s where those in the know head in bad weather. As well as incredible off piste tree skiing for all abilities, Peisey-Vallandry also has gentle tree lined runs including the idyllic La Foret for beginners. My personal favourite is Aigle - a long, diving red run with a variety of gradients offering a challenge to technically sound skiers.

OFF PISTE ADVENTURER

CARRO BLANC - Nancroix

FIND ME ON THE MAP

SUNSET CRUISER

FIND ME ON THE MAP

This route descends from the Col de la Chal (2,600m) to Nancroix (1,400m) through a wide, fairly flat valley which then steepens giving a variety of descent options. The easiest route finishes in a long path back winding down the mountain. Although it’s not particularly challenging to an experienced off-piste skier, it is an excellent adventure away from the crowds amongst the beauty of the Nancroix valley and facing the impressive North Face of the Bellecote. A regular bus service brings you back to the foot of the lift system, adding to the feeling of adventure.

MONT BLANC -

Les Arcs

FIND ME ON THE MAP

As the afternoon draws on and the crowds disperse, the Mont Blanc blue run can be serene. As its name suggests, it offers beautiful views of nearby Mont Blanc. The run is a blue but the first section can feel fairly narrow and a little steep depending on the snow conditions. Once you reach the site of the old lift, the run opens up and undulates its way down the shoulder of the mountain to Arc 1600. This is a great run to view the stunning sunsets across the Tarentaise valley.

FIND YOUR PERFECT SLOPE

AIM SNOWSPORTS SCHOOL offers ski and snowboard lessons, from children’s to off piste, based in Les Arcs. +33(0)642142754 www.ski-aim.com

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MARCH TELEMARK FIS WORLD CHAMPIONSHIPS

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14-19 March Where? La Plagne Four days of intense competition in Montchavin-La Plagne and Plagne Centre stadiums.

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SUPERSLALOM

WORLD QUALIFIER FRENCH FREERIDE

28 January – 5 February Where? Les Arcs Les Arcs plays host to the world’s best freeriders. Visit the Freeride village in Arc 1950 for film showings and taster courses.

MI L L E8

APRIL SPRING SKI

2-17 April Where? Les Arcs The legendary waterslide is as much fun to watch as to try - there are plenty of splashes as skiers attempt to glide over the water. Plus impressive slackline demonstrations, snow golf, music and themed parties.

APRIL SUBLICIMES

5-18 April Where? La Plagne The resort creates special themed areas at the top of 6 peaks. This year, at over 2000m you’ll find the world’s highest pop-up beauty salon, a jacuzzi, merry-go-round, camel, bungy ejector ride and Yeti grotto.

W E E K LY E V EN TS SUNDAY FREE Welcome event with hot chocolate and mulled wine. Where? Le Lodge terrace Time? 4-5pm

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MONDAY FREE Game Over Luge toboggan racing. Where? Luge boutique Sign up 5-5.30pm Racing 5.30-7pm TUESDAY Battle Boarder timed boardercross run. Where? Les Bosses

FREE

(sign up beforehand)

Time? 5.30-7.30pm WEDNESDAY FREE Children’s storytelling and sweets around an open fire. Where? Meet at the BBQ nook on the Cabanes slope Time? 3.30-5pm

For more events visit : www.edgemag.net/events

THURSDAY €2 FEE Torchlit descent of the Chantel slope. Where? Luge boutique Time? 5pm sign up (Various descent times throughout Christmas, January and February) *You’ll need a valid ski pass to take part in most events.

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1 April Where? La Plagne A thrilling day of fun and competition on the world’s longest slalom course at 4km. The first event organised by local slalom champion Julien Lizeroux and freeski pioneer Julien Regnier.

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PIPPA MIDDLETON SOCIALITE TO SKI INSTRUCTOR

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You might imagine a ski trip with a relation of the Royals would be less about serious snowsports and more about fine fondue dining, VIP après and fashionable furs. In the case of Duchess of Cambridge Kate Middleton’s sister, Pippa, you couldn’t be more wrong. ismiss the 33-year-old as a socialite at your peril. Last winter she took on not one but two of the world’s most extreme endurance ski races. In the legendary Birkebeiner cross-country challenge,

competitors tackle a grueling 54km course over two Norwegian mountains while carrying a 3.5kg rucksack. But that was merely a warm up to the formidable PDG (Patrouille des Glaciers) from Zermatt to Verbier.

When you take into account the 4,000 metres of climb, the 53 km route is actually the equivalent of 110km. The race was started in 1943 to test Swiss soldiers’ resilience, abandoned in 1949 after 3 skiers died, and revived in 1984. Trekking up icy slopes, roped together for safety, dodging boulders on the descent in the black of night – this is not a mission for the faint-hearted. “It was a brutal race like nothing else I have experienced in the mountains and there were times I was at my absolute limits,” Pippa recalls. “Racing through the night on icy rock-strewn terrain, attached by rope to my two teammates required us all to be strong, physically and mentally.” Seemingly by sheer force of personality, not only did she charm the mountains into letting her reach the finish line (the following day’s race was cancelled due to the terrible conditions), she was also able to dig deep to push her teammates on – even when at the lowest ebb herself. One

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teammate, Tarquin Cooper, described how she took control and with comfort and encouragement brought their third member, ex-Royal Marine Bernie Shrosbee, “back to life” when he teetered on the verge of quitting. Pippa tells Edge: “Looking out for one another and not letting my teammates down was a driving force for me. The PDG is a long journey together and you feel highs and lows at differing moments so you need to be brave and encourage one another. It was an epic and emotional adventure with comradeship at its core, and after 14 hours and 53 minutes we had achieved what we had set out to do; we conquered the challenge and crossed the finish line together.” The reason she put herself through such a tough test of mettle was to raise awareness and funds for a charity close to her heart, Disability Snowsport UK. The charity helps anyone with a disability to enjoy getting out on the slopes – something ski and outdoor enthusiast Pippa feels strongly about. She says: “Skiing lifts the spirit; the feeling of wind across your face, the speed, the excitement. But yet it requires muscle skill, determination

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and concentration. I love all forms of skiing and relish being in the mountains, where you can get a wonderful sense of freedom being close to the elements and enjoy a unique endorphin rush.

I love al l forms of skiing and relish being in t he mountains I believe disabled people shouldn’t feel left out of this experience. I have seen first hand through the DSUK ski schools how people’s independence and confidence can grow from getting out on the slopes. I have spent time with different disabled individuals and seeing the ecstatic smiles on their faces at the bottom of a slope is a humbling, inspiring moment.” A vocal and active charity patron, Pippa gets involved in events, meets members and helps out on the ground. She describes being inspired by the stories of the people the charity helps: “I spent a day up in the Cairngorms skiing with the wonderful Grant Douglas who has cerebral palsy. He is full of life and a bi-ski enthusi-

#LoveLaPlagne

ast. He loves skiing and being in the mountains and his determination and approach to life is infectious. I was not only impressed by his speed and accomplishment down the mountain, but he told me at lunch afterwards that he was an inventor – he’s invented a spoon to help those with cerebral palsy be able to eat porridge, cereal and baked beans without spilling.” Pippa is now planning to take part in some of the charity's upcoming ski trips abroad, and hopes one day to gain the BASI (British Association of Snowsport Instructors) qualifications to enable her to take individual members out on the snow herself. And if that's what she's set her heart on, there’s no doubting that’s exactly what she’ll do. It must be frustrating that what she’s wearing generally gets more attention in the press than her incredible achievements or the charities she sets out to support. But as she’s demonstrated time and again, this is one determined sportswoman made of stern stuff - and she’s not giving up.

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DSUK is a charity that offers anyone with a disability the opportunity to enjoy snowsports. With the help of over 200 volunteers, and lots more generous donors, they offer adaptive skiing all over the UK and on trips abroad. DSUK also searches for and trains up our GB Winter Paralympic team – the inspirational athletes we’ll be cheering on at the 2018 winter games in Pyeongchang. But to keep up all this awesome work the charity needs more funding – which is where you can help.

Ever wondered whether you could take on the Inca Trail Trek in Peru? Or drive a husky sled 260km across the frozen Arctic? These are just some of the fundraising adventures you can register for in support of DSUK. Not only will you get an incredible sense of achievement, the money you raise will help our Paralympians achieve their dreams too. Register at: www.disabilitysnowsport.org.uk/get-involved

Charity CEO Fiona Young OBE, explains: “We’re a small charity with a huge remit. Despite limited funds, our British Parasnowsport athletes achieved outstanding success at the Sochi Paralympic Games in 2014. This attracted some UK Sport lottery funding for our athletes, but we are struggling to fund our grassroots activities. These are crucial not only for talent spotting the next Paralympic hopefuls, but also, and most importantly, they provide life-changing experiences for those with disabilities.”

Adaptive alpine and snowboarding courses and qualifications are delivered by the British Association of Snowsport Instructors (BASI). You need to be an intermediate-level skier or snowboarder to take the course. Volunteering and instructing with DSUK gives you the necessary experience to achieve the qualification. Go to: www.basi.org.uk

Each year the charity takes groups of disabled skiers away on ski holidays and needs volunteers to help on and off the slopes. Enquire at: admin@disabilitysnowsport.org.uk Alternatively, help out at one of the DSUK Local Groups, which allow members to ski together for fun at snow centres around the country, using adaptive equipment. Email: membership@disabilitysnowsport.org.uk

Are you inspired to get more involved in snowsports, whatever your disability? Email: membership@disabilitysnowsport.org.uk

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Get a ticket to this dazzling event, attended by Pippa, or become a sponsor. Hurlingham Club, London, 4 May 2017. Email: admin@disabilitysnowsport.org.uk

The British Snowsports Fund was set up ahead of this winter to raise money to support elite athletes including Winter Olympians and Paralympians. They say: “We want to ensure that financial barriers don’t prevent our athletes from succeeding - and by doing so making the country proud. British athletes who are training to an elite level in skiing or snowboarding face significant costs, including coaching expenses, equipment and travel. The British Snowsports Fund will help them to meet these expenses so they can focus on what they do best.

DSUK run fundraising events throughout the year and are always looking for volunteers to help out. Or set up your own event. Email: fundraising@disabilitysnowsport.org.uk for advice and a fundraising pack.

“We are asking you, the UK’s recreational skiers and snowboarders, to make a small donation to help boost the chances of our future Olympic athletes.”

Text DSUK16 plus the amount you wish to donate to 70070. Minimum amount is £1 and your donation will show on the JustGiving page.

Become a ‘Friend Of DSUK’ by donating £2 on their JustGiving page www.justgiving.com/ fundraising/dsukfriends

A growing number of ski industry companies are making it easy for you to donate to the British Snowsports Fund when you book your holiday. New this winter, Ben’s Bus is asking all its customers if they’d like to add on a 25p charity donation while booking their airport transfer. The company will match every customer’s donation too. Book online at www.bensbus.co.uk. Find a list of other ski companies supporting the fund at www.bssnf.uk or make a donation direct at www.bssnf.uk/donate.

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The full consequences of the Brexit vote are yet to be seen. But one direct effect of the UK’s decision to leave the EU has been a fall in the value of the pound, which you may have noticed at the currency exchange desk. If you’ve ended up with less euros in your pocket for your pounds this winter, it’s more important than ever that you get good value in resort – and there are plenty of ways to save!

M.Reyboz

your own or in a small group, look for an airport transfer firm that offers ‘shared’ transfers with other people to reduce the cost. Scheduled services like Ben’s Bus offer the cheapest transfers if they fit in with your flight.

YOUR EURO

Lee Harding, of Montchavin-La Plagne chalet company www.snowplacelikehome.co.uk, offers her money-saving advice.

Did you know there are 3 free ski areas for beginners in Montchavin alone, and more across Paradiski? So if you’re a complete beginner or just a little rusty you can spend the first part of your holiday finding your ski legs at no charge, before buying a shorter lift pass or village pass when you’re ready to progress.

Waiting until the last minute to bag a bargain can be a bit of a gamble. So why not check out earlybird offers, which can be just as good? Eurostar typically sell out of their peak ski train seats days after they’re released so make sure you’re following them on social media and quick to get in there. Three to 15-day lift passes bought online before the end of October are discounted. Discounts are also available on passes for early season and springtime, so some planning ahead can really pay off.

Look at local transport options instead of car hire. Bourg Saint Maurice, Aime La Plagne and Landry train stations all have links to the major airports and lots of shuttles running up the mountain to resorts. If you’re on Philippe Royer

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Free lift passes are available for the under 5s and over 75s in your group, as well as discounts for seniors, and with a family pass parents ski for the same price as children. If you don’t want to pay the extra for the full Paradiski pass, you can still get one free day’s skiing on the other side of the valley with whichever resort’s pass you choose (Les Arcs or La Plagne). The slopes are usually quiet on Saturdays as holidaymakers arrive and leave – but you can now get a Saturday pass for just €30 (normal day passes are €50) on www.samedijeskie.com. Plus you get a free half-day’s skiing on your arrival day when you buy a 6-day pass.

Avoid queues in the restaurants, save money and take advantage of quieter pistes at lunchtime by taking a picnic with you. There’s a huge choice of indoor and outdoor picnic areas with stunning views and facilities (coffee machines, toilets) across the ski area. Recommended spots are marked on your piste map. Some of the little snack huts dotted around the slopes are great value too – we found one in Les Arcs that served the cheapest coffee on the mountain at 90 cents.

Check at the Tourist Office for the list of free events – it changes every week but could include torchlit descents, sledging, ski testing, games, Easter egg hunts and lots more. Look for resorts with the Ski Famille award.

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If you’ve been dreaming of buying property in the Alps don’t let Brexit put you off, urge estate agents Leggett. Despite uncertainty over what our relationship with Europe will be in future, the property sales process will not change, says agent Olivier de Marion. “In terms of buying property as a foreigner, France does not distinguish between European and non-European buyers, so buying a property will continue to work in the same way,” he explains.

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Currently, the biggest issue for potential buyers is the drop in strength of the pound, meaning buying in euros is more expensive. But Olivier argues: “With French interest rates being so low, and fixed rate mortgages available for 15-20 years, any GBP exchange rate lows will be balanced out over the long-term investment.” Brits seem to be in agreement as, although he’s seen a small post-Brexit drop in enquiry numbers, a higher percentage of those are turning into sales. So it seems there’s every reason to keep your ski chalet dream alive and if you spot that perfect property, go for it!

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CONTINUED

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Harrison Jacks

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The European Health Insurance Card (EHIC) is your ticket to free or local-price public healthcare anywhere in the EU and should be carried with you at all times on a ski holiday. Fortunately, it doesn’t look like Brexit will affect your ability to use the EHIC, though you should keep an eye on your insurance premiums. Michael Pettifer, of specialist ski insurers MPI Brokers, explains: “The EHIC is not an EU matter, but an EEA (European Economic Area) facility. If Britain remains in the EEA I doubt whether there will be any change on the EHIC. But if some countries become ‘difficult’ about its application the potential knock-on effect could be considerable.” We recommend MPI Brokers for your ski holiday or Brexit could lead to seasonnaire insurance. insurance premium They’re run by keen skiers hikes in future, as who understand the realities the effect of the of mountain life, and their weaker pound policies offer flexible, trickles down, but comprehensive cover for Michael believes ski-specific issues. that will have little retail.mpibrokers.com/edge impact on the ski industry. He says: “Skiers are resilient and there is an attitude that skiing is a must. Besides, you can’t really ski in the UK.”

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Last year Les Arcs unveiled MILLE 8 – a unique snow theme park. The ski and leisure hub above Arc 1800 boasts ski runs, play parks, discovery trails and tobo-

Of course, the things Les Arcs has always been known and loved for – high altitude skiing in the second largest linked ski area in the world, fun après at Arc 1800 (try Happy Hour at BAR KING MAD), slopeside hot chocolate in chocolate-box pretty Arc 1950 – remain its biggest draws. But now the resort is widening its appeal and looking forward to an even brighter future.

The brand new EDENARC accommodation complex at Arc 1800 takes advantage of being right next to Mille8 as well as several new ski lifts. And a recently modernised village of 5*

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self-catered residences sits proudly at Arc 1950, just below the breathtaking TAJ-I MAH, making the top part of resort a haven of high altitude high-life.

ganning. It has its own ski lifts and is enclosed by the stunning Lodge restaurant and event venue at the top, and new glass-walled aqua centre at the bottom. It’s a modern and mature take on family ski holidays, with something for everyone from kids looking for adventure to parents looking for an awe-inspiring après drink location.

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This year, Les Arcs is showing off its sophisticated side with the opening of its first 5* hotel, the TAJ-I MAH, at Arc 2000. Sitting on the highest part of resort, at the top of Le

Cabriolet telecabin with stunning views across the ski area, it’s being described as the jewel in its crown for a reason. The TAJ-I MAH, which translates to Crown of the Moon in Persian, is named after the largest unmounted diamond in the Iranian Crown Jewels collection. The story of this precious stone is reflected in the way light has been designed as a feature of the hotel. And with two restaurants run by a Michelin starred chef, cosy lounge bar, luxury ski shop, and top-carat spa, it’s bound to dazzle.

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es Arcs was born in 1968, the brainchild of local skier Robert Blanc. It always stood out for its pretty, sloping architecture, which was designed to blend in perfectly with the landscape. It’s grown into a snow-sure destination popular with families and fun-loving holidaymakers. But recently new pistes, lifts, buildings and some innovative thinking from the resort have grabbed attention and made people look at it again. It seems Les Arcs is growing up.

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If you always look good in the latest gear at home, why should you settle for less on the slopes? Fortunately you can now get kitted out in the most on-trend ski equipment and clothing, in the lap of luxury, at the new 5* hotel Taj-I Mah Ski Shop La

Boutique. Their expert team promise to attend to your every need, giving personalised advice and accompanying you on and off the slopes. Their brand new range combines “the finest materials in the most trendy lines, inspired by professional skiers and designed by modern stylists”. www.tajimahskishop.com info@tajimahskishop.com +33 (0)479092000

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Place Olympique - 73700 Arc 2000

+33 (0)4 79 09 20 00

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If you haven’t tried ski touring, the time is this winter! There’s a whole untouched snow-lover’s paradise waiting out there, beyond the lifts and crowds – and accessing it is easier than you might think. JSquash Falconer/Freeflo Ski

Just outside the reach of resort lie a selection of mountain refuges. Many of these charming, off-grid eco huts provide great food and cosy lodgings as well as the perfect base to explore some stunning, varied backcountry. Of course, without any lifts and in the absence of a kindly chauffeur on a skidoo, the only way back uphill is under your own steam. However, recent leaps forward in technology have made ‘skinning up’ - or walking uphill on skis and furry skins that grip the snow – easier and more fun than ever. The aim of touring isn’t speed or showing off. It’s all about enjoying the views, exploring and working as a

team to conquer the untamed mountain. You don’t have to be a pro rider, you just need some off-piste ability and fitness. Once you’ve got the hang of it - if you go at your own pace and start to trust your skis won’t slide backwards even on the steep – walking on your skins is a joy. It gives you time to take in the incredible sights all around you and bond with your fellow adventurers. Start with a day trip and a picnic lunch, or stay overnight in a refuge enjoying dinner, drinks and tales of the day’s treks around the fire. As beautiful as it looks, any off piste environment has hidden dangers and you should only ever go with an experienced, qualified guide who can read the weather, snowpack and terrain. Ski touring will definitely give you the most unique, amazing memories of your holiday and can be done very safely, but only with a local guide. They’ll be able to find you the best snow conditions, teach you mountain awareness and safety along the way and give technical advice to make a tour a real adventure.

JSquash Falconer/Freeflo Ski

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SKIS In the last 6 years brands have made significant progress in developing touring skis so that they’re light for uphill but also perform well on the downhill. That has opened the door to skiers who want to use touring to enjoy great downhill, with really good 50:50 skis. They’re shaped a little wider under the foot with rocker to help you stay on top of the snow. Now the ski makers have found that balance, touring is growing in popularity and many shops in the area now offer specialist kit to hire.

BLISTERS: As soon as you feel a ‘hot spot’ developing stop and tape or plaster it up. Preventing sores is much better than walking on them for hours. TECHNIQUE: To save energy walk toe to heel as if you’re dragging your feet, so the ski glides along the snow and doesn’t lift off the ground.

BINDINGS Beginners can switch the bindings on all-mountain or off-piste skis to ‘frame’ bindings, which fit normal ski boots. They detach at the heel, allowing you to lift your leg and walk. The bindings also have a metal stand that flicks down to create ‘high heels’ to help your calves hoist you up steeper sections. Many ski boots now have a touring mode, giving you more ankle flex at the press of a switch. Pin bindings are the next level up and require special touring boots, but offer a much lighter system allowing keen tourers to go further, faster.

GRIP: Dry off the bottoms of your skis before sticking your skins down and clipping in at each end – that way they stick better and give more traction on the snow. LAYERS: You’ll get hot on the climb, and cold on the descent so make sure you layer up. ZIG ZAG: Instead of wasting your legs trying to battle straight up a steep slope, trace a flatter zig zag path.

POLES You’ll need extendable poles with large baskets less likely to sink into all that fresh powder.

KICK TURNS: On the steep the best way to turn is to swing your uphill ski around so it’s facing the other way, lean on your poles, lift your back leg high behind and twist so it comes in line. This requires practice.

SKINS These will be cut to your skis to allow them to grip the snow while keeping the edge free to dig in. AVALANCHE SAFETY GEAR A transceiver, shovel and probe are vital when going off-piste in case of avalanche. An extra option is to carry an ABS airbag. Your guide will give you training in how to use them, and resorts have DVA training areas where you can practice beforehand. Ask a pisteur where your nearest DVA zone is.

BEFORE YOU GO: It’s vital to check the weather forecast, as well as your safety and navigation equipment.

CRAMPONS These spike attachments either clip on or pass through the ski binding, allowing you to dig in if you’re ascending steep, icy slopes.

BACKUP PLAN: Never set off without a backup plan and get-out routes should the weather take a turn.

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JSquash Falconer/Freeflo Ski

Just a few years ago snowboarders would have found themselves snowshoeing along in the wake of their ski buddies on a tour, struggling with their board on their back. But that was before the dawn of the Age Of Split Boarding. With a snowboard that splits in half enabling you to walk, skins on the bottom to give you grip while ascending, touring bindings with heel steps and extendable poles, finally snowboarders can easily access all the same stunning backcountry skiers have previously had to themselves. Former semi-pro women’s free rider Gaelle Bonato has now joined the team of expert advisors at Precision’s Bourg Saint Maurice store. She says: “Since retiring from competition I’ve been getting into split boarding more and more - it’s an amazing way to see more of the ski James Streater

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James Streater

area and find fresh tracks. I strongly recommend making sure the skins are an exact fit for the brand and style of snowboard you’re using, and if you’re possibly going to come across icy conditions be sure to have crampons for each side of the board.

Book ski lessons, on and off piste courses, tours and guiding

"Skins should be applied in the warm before you leave the house in the morning or even the night before to ensure a good stick. When applying them outdoors make sure you dry the board off first. Make sure you’ve practiced changing into touring mode before you have to do it quickly with cold hands on top of a mountain. Adjustable poles should also be used when climbing the mountain so they can easily be shortened and attached to your back for the descent.”

Courses or tailored trips Tarentaise-wide www.snoworks.com +44 (0)8701225549

Les Arcs-based courses or guiding www.ski-aim.com +33(0)642142754

TAJ-I MAH SKI SHOP Luxury ski hire in Arc 2000 www.tajimahskishop.com +33 (0)479092000

PRECISION Over 40 shops throughout the Tarentaise. www.precisionski-rent.com

INTERSPORT Shops in Belle Plagne and Plagne 1800 offer expert advice plagne1800.laplagne-intersport.com belleplagne.laplagne-intersport.com

SPORT 2000 Huge range of kit, Peisey Vallandry www.nozsports-peiseyvallandry.com +33 (0)479079260

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Not only is a hot sauna a great way to relax and unwind after a full day’s exercise on the slopes, it can also help to keep you skiing longer and prevent injury. Tom Howe, owner of www.barrello.com, builds bespoke luxury saunas for ski chalets in the Alps. He explains: “Saunas are specially-built wooden rooms that allow you to sit in hot temperatures - either a dry heat (created by pouring water on hot rocks) or steam with a higher humidity. All-over sauna-induced sweating helps remove toxins from the body, leaving you feeling cleansed

and ready for action again. The heat opens blood vessels and gets your heart beating faster, increasing blood flow and oxygen to muscles that are tired and strained from a full day’s skiing. This helps them to relax and recover more quickly. Stretch before, during or after the sauna to help the muscles flush out waste and take in nutrients. Having a sauna first thing, before hitting the hill, could also benefit you by loosening the muscles and getting the circulation going. Because you’re going to sweat in the sauna, dehydration is a risk. So drink plenty of water before and after to replace those fluids. Be careful not to overheat - so as a rule of thumb don’t stay in there longer than 15 minutes. If you’re on medication for blood pressure, heart or cardiovascular problems check with your doctor.”

Exhilarating tandem flights with an instructor on skis, snowblades or a snowboard. Ride the thermals, sometimes accompanied by Golden Eagles and Bearded Vultures. Magnificent views of the Aiguille Rousse, Vernettes chapel, the north face of Bellecote and Mont Blanc. High altitude flights over 3000m, long descents down to Bourg Saint Maurice or gentle 800m piste descents for children. Anyone can have a go, even if you can’t ski. No age limit.

€80 Cedric Azemar Diplome D'Etat en parapente Ph : +33 (0)618403151 peisey.mountainfly@gmail.com www.peisey-mountainfly.com

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Climbing a mountain is hard enough, but imagine doing it on stilts with your hands tied… Then you’d have some idea of the incredible feat achieved by quadruple amputee Jamie Andrew when he conquered the Matterhorn. Jamie, who lost his hands and feet in the same mountaineering accident that killed his friend, now climbs on prosthetic legs using his arm stumps for grip. His inspirational story made headlines around the world in August. But this record-breaking climb wasn’t just a personal battle against rock and elements – Jamie’s aim was to show anyone facing difficulties in life that there are no limits to what you can do and overcome.

“What I do is push back boundaries and, if I can, try to inspire others, whether disabled or not, that anything is possible if you set your mind to it,” Jamie says. He’s certainly living proof of that. It’s awe-inspiring to consider what he’s achieved. Especially as, after his accident, he didn’t think he’d even be able to hold a cup of tea. Waking up in hospital to find your hands and feet are gone is “not something you can take in”, he says. Particularly for someone whose life, identity, career and passion are all tied up in outdoor activity and mountaineering it’s hard to

imagine. But Jamie knew he was the lucky one. He’d been scaling the north face of Les Droites near Chamonix in 1999 with best friend Jamie Fisher – a hard climb but one well within their capabilities - when a freak storm broke, leaving them stranded on a ledge. Experienced climbers, the pair fell back on their survival training. But nothing could have prepared them for being stranded there for 5 nights in freezing temperatures. “After spending a long time torturing myself asking what went wrong, eventually I’ve come to accept we were in the wrong place at the wrong time,” Jamie says. To pass the time the pair

fantasised about what they’d enjoy when they got back down. “We tried to remain light-hearted, talking mainly about hot meals and a hot bath. We were taking it minute by minute, it was just a case of surviving trying to stay as warm and dry as possible, keeping each other going. We didn’t discuss the possibility of not making it.” On the fourth afternoon a would-be rescuer was winched down from a helicopter. He was almost in touching distance when the storm forced the rescue attempt to be abandoned. “It was gutting to see rescue come so close and be cruelly snatched away,” Jamie recalls. After that, his

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friend succumbed to the cold and Jamie closed his eyes, waiting for it to take him too. He says: “When I heard the rescuers coming for me I knew I’d live but it wasn’t a happy ending. I knew Jamie hadn’t made it.” He also knew it was a strong possibility he’d lose his limbs, as he’d felt the frostbite creep in. But he adds: “Nothing can prepare you for that. I had to be patient, had to let things take their course, try not to deal with it all at once. I felt anger and guilt thinking about Jamie but it made me realise I was lucky. I had a second chance, I was still alive and thinking about him spurred me on to make the most of it.” #LoveLesArcs

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No-one is more surprised than himself at how far he’s come. He says: “At first I couldn’t imagine dressing myself let alone going out and climbing a mountain. I had such low expectations and set goals I could achieve – like holding a cup of tea. I found out what was possible by tackling every challenge like I used to tackle mountaineering setting smaller goals, one step at a time. “It was a surprisingly exciting time – every day I managed something new. It might just be picking up a pen or putting on a t-shirt, #LoveLaPlagne

Luxury Alpine Saunas Providing a personal service throughout the French Alps, from design to complete installation.

Please contact us for further information

enquiry@barrello.com +33 (0)7 88 30 55 82 +44 (0)7490 126 720 www.barrello.com

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like doing a thumbs up or waving, holding hands, sociable things. But I make the most of my new body. “Now I prefer climbing with my stumps. They can still bend and flex and they have a good grip. Obviously I can’t feel my feet or move my ankles or toes, so I have to look to see they’re secure on a hold, but I just do everything within my new limitations.”

but I was focused on the little things I could do now rather than all the things I still couldn’t. Jamie [Fisher] hadn’t had the chance so I did it in his honour, and for all the people who worked so hard to rescue and treat me.” Even with such a positive and determined outlook, adjusting to his new life was extremely difficult. “I was a very stubborn, independent person,” Jamie says. “It wasn’t easy to admit I couldn’t do anything. But I soon learned I had to swallow my pride and accept help. Using a prosthetic is hard - to get it right and find a good fit with not too much pain. Then it’s about finding your balance. It’s like walking on stilts. With a lot of practice it gets easier.” Just over 3 months after the

accident, Jamie was walking on his new legs. He says: “I had a very encouraging consultant who would point to the hills outside the window and say there’s no reason I couldn’t be out there again. I tackled it head on. I was climbing them within 4 months.”

We all have challenges in life and they’re all different

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some visible some not Now Jamie can do everything he could do before, from skiing to everyday domestic tasks with his wife and 3 children, using a variety of prosthetics and attachments. He admits: “There are little things I miss – hand gestures

Becoming the first quadruple amputee to climb the Matterhorn became Jamie’s ultimate goal; more so after a failed attempt two years ago. His victory over the mountain and his own disabilities came with another reminder of nature’s ever–present danger, however, when news broke that two British climbers died on the other side of the mountain that same day. “Sadly they were caught out,” Jamie says, “but it didn’t change how I felt about my climb or bring back too many memories. I have come to terms with what happened. I worked hard in the early days to deal with it emotionally. I’ve been back to where it happened, flown over it in a helicopter and made my peace.

done an infinite number of things he never thought he would – including writing a book, Life and Limb, about the experience. He insists: “I was a driven and positive person but I wasn’t on course to complete any world firsts before the accident. It’s opened some fantastic doors and opportunities. I wouldn’t change it now – of course I’d save Jamie, but I’m happy now without my hands and feet.” What happened to Jamie hasn’t only been life-changing for him. Through telling his story and as patron of various charities including Disability Snowsport UK, he’s changed many other lives too. He says: “We all have challenges in life and they’re all different - some visible some not. It’s my hope that my experiences and achievements may in some way inspire others to tackle the obstacles they face in life and to achieve their full potential.”

Read more about Jamie on his website www.jamieandrew.com

“There’s a risk with anything you do, and for me the bigger risk is not having a fulfilling life by not going out and trying things.” Since the accident Jamie’s

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- SAVOYARDE SPECIALITIES - PIZZAS (Eat in / Take- away) - TEX-MEX - MIXED GRILL - BURGERS

04 79 09 20 72 LE CHEYENNE - LIVE TV - DJ - HAPPY HOUR 17H-19H Restaurant - Bar Ambiance Open daily from 8am to 2am

The Plagne 1800 shop is in the centre of the resort next to the Pierre & Vacances reception and is run by Olivier Allamand, silver medallist at the Albertville Olympic Games. The ski-hire area in the shop has been completely renovated and a private ski room is available in the Edelweiss Residence for the exclusive use of La Grange clients. Phone: +33 (0) 4 79 08 28 41 Email: olivier@laplagne-intersport.com http://plagne1800.laplagne-intersport.com/en/

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Two shops for you to choose from in Belle Plagne: -One exclusively reserved for tour operators next to the newsagents - One on the slopes opposite the Matafan restaurant near the ESF ski school meeting point A warm welcome by our English-speaking staff awaits you around our wood fire. Phone: +33 (0) 4 79 55 11 87 Email: jclaude@laplagne-intersport.com http://belleplagne.laplagne-intersport.com/en/

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Navigating the gauntlet of the skiwear accessories aisle can feel daunting. So we asked the experts for their tips on finding the gear that’s right for you.

Different coloured lenses filter light in different ways. For example, yellow lenses block blue light, which reduces glare in the sun and enhances shadows in flat light - making them a great all-round option. As a rule, lighter tints allow in more light so they’re better

for cloudy conditions. Darker tints block more light for extra sun protection, and if you want to see true colours instead of a tinted view go for a grey lens. Look out for a lens’s Visible Light Transmission (VLT) percentage to check the amount of light it lets in. Photochromic lenses become slightly darker or lighter as the light changes, giving you optimum vision in a wider variety of conditions.

You can stop goggles fogging up by avoiding getting moisture in the mask. Don’t rest your mask on top of your helmet - if you need to take it off, take it off completely and

put it in its protective bag. Most goggles have vents – make sure these aren’t blocked by your headgear. Almost all masks now have a pretty effective anti-fog coating but it is ultra-delicate when wet so be careful not to rub it off. And you can now buy masks with fans built in - very useful for people who wear their glasses underneath.

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It’s important your goggles are compatible with your helmet. They need to meet the top of the helmet without leaving a gap – giving you an ice cream headache or attractive stripe of sunburn - or being too tight. If they’re too small they can reduce your field of vision, increasing your risk of collisions.

Lenses are categorized 0-4 to a European standard according to their density. Four is the darkest, used to deflect brightness and protect the eyes on sunny days. A category 1 lens is the clearest used in daytime, letting in maximum light. Category 3 or 4 is for bright, sunny days.

We recommend photochromic goggles that change colour depending on conditions – models like Jul bo’s Zebra or Nike’s Transition. Noz Sports Sport 2000 ski hire shop, Peisey Vallandry.

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The experts at PRECISION have selected their pick of this year’s accessories. Precision have 40 stores across the Tarentaise with knowledgable staff waiting to guide you through the gauntlet of gear.

Go for a built-in visor helmet if you struggle to get your goggles to fit right. The Diezz Vikky (lens category 2-3) boasts a photochromic visor with foam base to keep out rising wind or snow, and an upper seal to stop melted snow getting in.

www.nozsports-peiseyvallandry.com Ski Hire with Storage Facilities Ski Servicing Clothing, Accessories and Ski Equipment

€149

A quality base layer can make or break your ski holiday. Icebreaker’s 100% merino wool base layers are warm, gentle on the skin and breathable with flat seams that won’t cause discomfort in ski boots. Merino sheep are some of the world’s toughest animals, producing the softest, strongest, longest wool fibres. Eco-friendly and high performance, Icebreaker merino will see you through, from blizzard to après, warm, dry and smelling fresh. What’s not to love?

Centre Commercial du Soleil, Peisey Vallandry

Phone : 04 79 07 92 60 PEISEY-VALLANDRY

Top €139.95 Leggings €99.95

SOUVENIR SHOP - SAVOYARD DECORATION - NEWSPAPERS AND MAGAZINES

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Light conditions can change quickly on the hill, and stopping to change your goggle lenses can be tricky. So Oakley have developed the new Prizm range, which promises to dramatically enhance contrast and visibility in varying brightness, giving you optimum vision without lens swapping. It works by choosing and tuning into wavelengths of colour when needed, for example those lost in flat light.

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Les Cordettes - 73210 Plan-peisey Tel. : 04 79 22 74 78 www.souvenirs-compagny.com

€169

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o sane skier or snowboarder would ever venture off piste without avalanche safety gear and a local guide or instructor. Of course you wouldn’t! Waking up to a bluebird powder day you grab your rucksack and pack your gear – transceiver, shovel, probe… check. Quick breakfast and you’re off with your big fat new skis to join your group and put tracks in those white blanket slopes. You’ve covered everything, right? Not necessarily. Before the excitement takes over, ask yourself: “Am I really prepared?” Yes, you’re with a mountain guide or instructor who will take the lead on safety judgements. But when you’re skiing in a group, safety is everyone’s responsibility. You’ve got to

have your friends’ backs as much as they have yours it’s just not enough to follow like sheep. Ask yourself: Are you familiar with the 5 point avalanche scale and what this means? Are you familiar with slope aspects, steepness, terrain traps, islands of safety and spacing? What happens in the event of the leader being no longer capable of leading the group for any reason? Do you know how to make an emergency call and the number for the local pisteurs? Are you familiar with the area? Do you always know exactly where you are on the map?

1. 2. 3. 4. 5. 6.

Before you even think about heading off to that powder field, the first question you need to answer honestly is: “When was the last time you used your transceiver?” dynamicpictures.co.uk It’s good practice to make sure everyone simulates a rescue by finding a buried transceiver before each time you go out. However desperate you are to make those tracks,

it’s far from a waste of time to check that you’re fully prepared if things go wrong. Are your batteries fully charged and do you have extra just in case? Is your probe easy to reach and not right at the bottom of your bag beneath your lunch? Bluebird powder days are what those of us living in the mountains long for, but also dread. Because it’s those evenings when every once in a while the tales of heroics and over-the-head powder are replaced with sadder stories - another statistic, another off piste incident. Skiing off-piste comes with risks, but those risks are different for each individual. Even well trained, experienced skiers can fall foul of the mountain when risk-taking overrides caution. For those untrained and inexperienced, the risk rises with poor decision-making, inadequate preparation, lack of safety equipment, lack of knowledge, ego or just plain ignorance. Every course run by Snoworks contains an element of safety but this season we’ve introduced

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standalone Off-Piste Safety Courses. They don’t qualify you to ski off-piste by yourself or without a guide or instructor. The idea is that you’ll come away much better able to be a safe member of a properly-led group, where everyone plays their part, manages themselves and enhances off-piste safety for all involved. Skiing off piste is fun and exhilarating. We all need to keep it that way so that the stories in the evening remain the ones we love to share with one another. Snoworks’ Off Piste Courses run throughout winter, with the Off Piste Safety Courses at the start of the season. Book a place at www.snoworks.com

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FR: +33 (0)648017807 UK: +44 (0)7970103259 EMAIL: simon.fox@vrsauto.co.uk

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w w w. a l p t ra ns fe rs. e u

Located in Plagne 1800, 40m from the slopes, the Cocoon Hotel welcomes you into its warm and unique family atmosphere, with all the comforts of a 4* hotel. 7 elegant and spacious rooms to choose from, some with splendid views over the Mont-Blanc or La Plagne ski area.

After skiing, relax in an outdoor sauna or Jacuzzi!

B&B, ½ Board, private parking, free WiFi, ski locker, safe, board games, ski pass, Cocoon Grill available.

THE RESTAURANT LA TABLE DU COCOON FOR LOCAL & HOMEMADE FOOD!

Phone : +33 (0)4 79 55 00 26 Email : contact@hotel-lecocoon.fr www.hotel-lecocoon.fr

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There’s no reason you can’t still have a blast in a whiteout. If you’re taking time out from the slopes give these fun indoor activities a try.

The first altitude laser game has opened in Arc 1800. Grab your saber-like laser gun, don your target sensitive vest and engage in combat in an apocalypse themed maze. Groups of up to 50 can take part in team games with the aim of capturing territory or escaping vampires. The 260msq games area is sub-terrestrially dark and ominously lit with lasers and luminous graffiti. Creeping around, advancing on targets and shooting enemies – you’ll feel like you’re playing the lead in a film rather than waiting out a whiteout. Retire to Chez Boubou next door afterwards to relive the adventure over a drink.

It’s easy to while away an afternoon in this bowling alley/bar/games room. It usually opens at 5pm when the lifts shut, but in bad weather it opens earlier. Notch up a few strikes in the fluorescent 6-lane bowing alley, have a few games of pool or

watch the big match on the big screen – there’s plenty to do here if you’re feeling competitive. If it’s relaxation you’re after, get cosy on the alpine-style log chairs covered with furry rugs and take advantage of the cocktail bar.

Arc 1800 Ph: +33 (0)479001717 www.lasergamearc1800.fr

Place Base, Arc 2000 Ph: +33 (0)479242312 www.bowlingarc2000.com

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On a bluebird day there can be no more spectacular way to see the mountains than to soar above them on a paragliding flight. Cedric Azemar, Peisey Mountain Fly paragliding guide, describes gliding like a bird: “When I ask my tandem passengers to summarise the experience, the words ‘freedom’ and ‘peace’ always come first. I love to fly above the peaks observing the eagles and the clouds, and even more I love to share these moments flying tandem with people. That makes it magic. I’ve had people crying with emotion – and that’s just on a calm flight. “People often watch a takeoff with wonder and envy, but they’re apprehensive about trying it. There’s more fear in watching than flying! You can’t imagine the feeling of flight if you have not tried it. Every passenger is surprised by the ease of launch, and fear vanishes within seconds.”

Flights from top of Grizzly chairlift, Peisey-Vallandry. Ph: +33 (0)618403151 www.peisey-mountainfly.com

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If you’ve been inspired by mountain chalet-style décor, fill up your suitcase with decorative items from Souvenirs & Co in Plan Peisey. Their personal shoppers will advise you on re-creating the warm, traditional alpine feel in your own home. Take away locally-made fabrics, art and table centrepieces. Find them in the Cordettes building opposite the medical office. +33 (0)479227478 www.souvenirs-compagny.com

You can now maximize your slope time by having your skis or snowboards and boots fitted in the UK before your holiday, with Pre Fit. Their expert fitters will visit your university, workplace or chosen location and have your kit ready and waiting for you in resort, saving all that frustrating waiting around on arrival. Pop up shops around the UK allow individuals to take advantage of the ‘we fit, you ride’ service too - Plus rent GoPros, ski clothing and helmets. www.prefit.me

Dine Scandinavian-style in the new Finnish Kota BBQ huts in the grounds of Le Cocoon 4* Hotel, Plagne 1800. Seated on fur rugs around a central grill, your dinner is cooked right in front of you in a unique and intimate private dining experience. A sure way to make sure your rib of beef or duck breast is cooked just how you like it. +33 (0)479550026 www.hotel-lecocoon.fr

Being in the mountains is about getting back to nature, so to buy fresh and organic take a trip to L’Eau Vive independent health food shop on Grande Rue, Bourg Saint Maurice. Not only can you buy fresh fruit, vegetables and ingredients, the staff can advise you on herbal medicines, bio food supplements, essential oils and organic cosmetics. What’s more, they’re offering a 10% discount off your first order on their website www.relaisbio.fr with special discount code EDGE17. +33 (0)479071708 www.relaisbio.fr

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La Plagne Tourist Office

Keep an eye on Plagne Aime 2000 when booking your ski holidays in future - work is about to start on an exciting new altitude development. A 2450-bed 5* hotel and chalet accommodation will be built around an aqua leisure centre, bowling alley, art gallery, crèche, boutiques and restaurants. The development takes ski in/ski out to a new level with a lit ski run going right though the buildings. The first part is due to open at the end of 2018. La Plagne Tourist Office

6

ULTRA MODERN FLUORESCENT BOWLING ALLEYS LIT AT NIGHT

Opening hours: 5pm to 2am Open earlier in bad weather

Place Base, Arc 2000 www.bowlingarc2000.com

+33 (0)4 79 24 23 12

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It’s just two years since Cassie Cava had her foot amputated but, far from allowing it to slow her down, she’s already well on the way to becoming one of our next Paralympic snowboarding medal hopefuls.

he operation to remove her leg below the knee transformed 25-year-old Cassie’s life - but not in the way you might expect. “I was born with club feet and had been in a lot of pain, struggling to do much other than shuffle around for 6 years after I badly broke my foot,” she explains. “I had 8 operations, but in the end I asked to have it amputated so I could have a shot at living an active and pain free life. It has turned my life around – I can walk, run, snowboard and do absolutely anything that I want to do.”

Before the operation Cassie was studying medicine at university and had never even picked up a snowboard, though she had done seasons skiing. As part of her rehabilitation she was keen to get back to the mountains and on skis. However, a chance encounter with the GB Para-snowboarding coach Simon Nicholson led him to suggest she switch to snowboarding as the British Paralympic team was recruiting. A year later she had progressed so quickly she decided to quit her university course and instead concentrate full time on competing. Adapting to her prosthetic leg hasn’t been easy, though. “It’s been frustrating at times,” she says. “Lots of appointments waiting to get my prosthetic legs sorted, issues with not being able to get certain feet on the NHS and

my stump is still changing so I still need new sockets every few months which often take a few weeks to get right and comfortable enough to wear. But now, when the suction is holding well and it is nicely stuck to my leg it feels like a part of me. I have occasional rubs and sore bits but for the majority of the time it feels just the same as my other leg, but doesn’t get cold or numb in the mountains! Apart from minor inconveniences like having to sit down in the shower, my life with a prosthetic leg is pretty much the same as my life was with two real legs.”

I haven’t looked back. I love snowboarding, I love being in the mountains and the buzz I get from racing is incredible Having spent most of this winter on snow training in Sainte Foy, Tignes and around the Tarentaise, her new vocation in snowboarding has given her a second lease of life. She says:

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Inside the Shop Savoie cheeses, charcuterie, saucissons, Wine & Spirits Ready-made fondue and raclette to cook in your apartment Fresh bread, Gifts Fast restaurant service 11am to 3pm

SKIDRIVE Outside Take-away Sandwiches – Paninis – Waffles –Bruschettas Mulled wine – Hot chocolate – Coffee Beer & Soft Drinks Giant Tartiflette once a week – reserve in the shop

ARC 2000 - PLACE OLYMPIQUE ,NEXT TO THE LANCHETTE CHAIR LIFT OPEN EVERY DAY 8AM TO 7PM - ENGLISH SPOKEN BY ALL STAFF

“I haven’t looked back. I love snowboarding, I love being in the mountains and the buzz I get from racing is incredible. It’s so good to be able to push myself every day on snow and to be learning so much. Courses are getting bigger and more technical and the standard is getting higher and higher so it’s a really exciting time to be in the sport. Cassie managed a 4th place finish in her first set of Europa and World Cup races in boarder cross and banked slalom. This season will hopefully include the World Championships in Canada and the Paralympic test event in Pyeongchang. As a warm up she

coolly bagged a gold in the British Paratriathlon Championships in summer. But the 2018 winter Paralympics in Pyeongchang is now the big goal.

even stronger. With her aspirations of knocking a few other girls off their podiums, I think #thisgirlcan.”

Coach Simon Nicholson thinks she’s got what it takes to go all the way for her country on a board. He says: “Her passion, determination and professionalism has allowed her to progress faster than many. Her high levels of physical fitness and mental robustness mean she rides until the last lift and is rarely phased by occasional knocks and falls. With a packed training schedule this summer she hit the winter season competition calendar

Cassie says: “I want to start podiuming in World Cups this season and have a lot of fun along the way! Through what I’m doing, I want to show other people with so called disabilities that whatever that is, it only disables you as much as you allow it to. You can still do whatever you want to do – whether that’s extreme sports or taking the dog out to the park, there are always ways of working around whatever barriers people may be facing.”

Follow Cassie on her blog www.onelegdontcare. wordpress.com

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La Plagne is the setting for the second action-packed ski film by local pro Kevin Rolland, released at the start of this winter. The Olympic halfpipe bronze medallist’s first film Fast Forward, a daring James Bond-style chase around the slopes II rd wa or and resort, went viral and F st Fa won awards. The entertaining plot starts with Kevin dropping his phone from a chairlift into another skier’s pocket, leaping from his seat and giving chase. The pair jump over roofs, restaurant terraces and even race down the Olympic bobsleigh run. Fast Forward Part II is set to be just as daring, fun and jaw-dropping. We’ll be posting it on www.edgemag.net as soon as it’s released. Obviously, most of the tricks in the film should not be attempted by mere skiing mortals (not only are they dangerous, you’d probably be arrested). However, if it’s adrenalin action you’re looking for, you’re in the right place in La Plagne.

Louis Garnier

You can reach speeds of 130km/hr in a bobsleigh on this unique 1.5km track, which was built for the 1992 Albertville Winter Olympics. Steer your own bobcraft or speed luge (don’t try it on skis like Kevin). Or if speed’s what you need let Olympic medallist Bruno Mingeon take the driving seat – he offers a few personal experiences each winter. Less breathtaking, but still plenty of fun is the Colorado Park 1.5km toboggan run in Plagne Centre. Philippe Royer

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Philippe Royer

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Pierre AUGIER

The new Supertyro shoots you from Plagne Aime 2000 to Plagne Centre in just 30-40 seconds, at speeds of up to 90km/hr. Or take your time tackling the Zip Line Casacade - a 2km course of 16 lines zigzagging through the trees from Belle Plagne to Plagne Bellcote.

Get the thrill of off piste skiing on the new un-groomed ‘natural pistes’ on the Glacier de la Chiaupe. Or feel like you’re in your own ski chase film as you negotiate tunnels, jumps, raised bends and bridges on the new family fun run – at the top of St Jacques blue run, Plagne-Bellecote.

Pierre Augier

Supertyro: +33 (0)651210173 Zip Line Cascade: www.elpro.fr

1st-Lifts is the professional and personal private transfer service for your ski/snowboard holiday. Begin and end your holiday in style with 1st-Lifts. A 1st class comfortable airport transfer service to the Espace Killy, Three Valleys and Paradiski ski resorts. Our drivers will pick you up at the airport of your choice any time of day or night. Our drivers are fully competent and are experienced at driving in the harshest winter conditions. We aim to make your transfer a pleasurable and safe experience. 1st-Lifts are passionate about the French Alps as we know, first hand, that the ski areas are some of the best in the world.

Website : www.1st-lifts.com Email : info@1st-lifts.com Phone : +33698 215978 or +447929 726475

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H THE M

O

“Chalet hosting is extremely competitive, but if you’re willing to learn we can get anyone cooking to a high standard within a week or two. Even if you couldn’t boil an egg before, by the end of the course you’ll be confidently serving up peppered duck with mushroom ragout and vanilla mash. Learning the job in the Alps gives you an authentic experience. You get stunning scenery, the chance to try all the mountain activities and, most importantly, you get to know the quirks of French kitchens. Many chalets in the Alps were kitted out in the 1970s and haven’t changed much since.

There are so many aspects to the job - budgeting, shopping, presentation. One of the most difficult things is cooking for large numbers, so we make sure every student produces a 3-course meal for 8 to10 people. We invite locals to taste the food and give the students serving practice. Hosting is hard work. Your day starts at 7.30am preparing breakfast. Usually you get a few hours’ break during the day then you’re back on the dinner shift. But if you’re organised and efficient, you can manage the job and get lots of ski time in – let’s face it that’s why you’re here!

Replacing staff who couldn’t hack it is a problem for tour operators, so now many insist you go on a course like ours. If you’re properly trained and know what to expect from a season, everyone benefits. We help our students apply for jobs. Many tour operators ask you to design a 6-day menu plan and the trick is to get the most from all your ingredients and budget. Use up what’s left from dinner one night in canapés the next, for example.

section of people on the course, from teens fresh from exams to older people looking for a new adventure in early retirement. All those that have applied for jobs after the course have been successful.”

We get a complete cross

THE HIVE COOKERY SCHOOL

Plan Peisey, Paradiski, 1 or 2-week courses from July to September. www.thehivecookeryschool.co.uk

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Did you know that altitude has an effect on your

cooking? You’ll hear it commonly used as an excuse for sunken cakes, which is a problem that can be overcome with the right recipe. The boiling temperature of water is lower at altitude so vegetables and eggs take longer to cook too.

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You’ve spent a week in the mountains and don’t want to leave – we know that feeling. But what’s it like to ‘do a season’ and how do you go about finding a job? We asked Christina Hadden of The Hive Cookery School, which offers summer courses training up Chalet Hosts.

When your chalet staff are keen skiers and snowboarders, injuries are common – and can land you in a changeover day cleaning crisis. Fortunately the army of Maid In Peisey cleaners are ready to leap in. Their highly-trained

troops provide quality cleaning services for chalets of all sizes, homes and businesses across the Tarentaise. Because a grimy bathtub can be the difference between a good or bad review, you need to know who you can call.

Pho ne: + 3 3 ( 0 ) 6 5 9 1 9 9 8 4 www.m ai d i npei s e y. c o m

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LE T HOST

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HI V

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PEPPERED DUCK WITH MUSHROOM RAGOUT & VANILLA MASH SERVES: 12 TIME: 20 mins cooking, 10 mins resting

INGREDIENTS: 6 duck breasts Salt 3 tbsp cracked black pepper 250g lardons 150g mushrooms (chopped) 6 tbsp Port or Marsala (or red wine if others not available) 300g peas (defrosted) 300ml chicken stock (1 cube)

METHOD: Preheat the oven to 180˚C. Score the duck skin diagonally both ways and season with salt. Press the cracked pepper into the skin. Heat a frying pan over a high heat and add the duck breasts, skin side down. Cook until the skin is golden, turn the breasts over and cook for a further 30 seconds. Transfer to the oven and cook for 15 minutes or so, depending on size. To make the ragout, pour off all but 1 tsp of fat from the duck pan, place pan back on the heat and cook the lardons for 3

minutes until crisp. Increase the heat, add the mushrooms and cook for 2 minutes. Add the Port or Marsala, the peas and stock, and simmer for 2 minutes. When the duck is cooked (crispy skin, soft and pink in the middle), remove it from the oven and leave it to rest for at least 10 minutes, skin side up and wrapped in foil.

WE ARE A SPECIALIST CLEANING COMPANY PROVIDING HIGH STANDARD SERVICES THROUGHOUT THE TARENTAISE VALLEY ALL A-): :7=6, ± 1. A7= 0)>- PROPERTIES THAT NEED CLEANING WHETHER THEY ARE BIG OR SMALL, YOUR OWN HOME, A CHALET COMPANY RUNNING SHORT 76 ;<).. 7: )6 )/-6+A +4-)616/ ).<-: <-6)6<; NO MATTER WHAT THE JOB ?- ):- 0-:- .7: A7=

Carve the duck into neat slices and serve on top of the ragout. This dish goes especially well with mashed potato seasoned with a drop or two of vanilla essence.

CHA

EO NG

S S AL VER STIC EAN ERCI L E C DOM DEEP COMM

PH : +33 (0) 65 91 99 84 EMAIL : MAIDINPEISEY@OUTLOOK.COM ??? 5)1,168-1;-A +75± #LoveLesArcs

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IS AT

FY YO U

PPE ITE T

PLAGNE VILLAGES

Ski straight onto the sun terrace of this charming Savoyard restaurant, next to the Chevrette lift, for steak, raclette or pizza. Relax with a hot chocolate or wine in the lounge bar. Watch your meat cook right in front of you on the roaring log fire as you warm your cockles in the cosy dining room.

PEISEY VILLAGE

This friendly bar/restaurant/ newsagent is known for its cheese fondue, and as one of only a few places to sell fish and chips.

PLAGNE BELLECOTE

Right at the foot of the slopes in Plagne-Bellecote, slide onto the heated sun terrace for great value snacks and fast service. Warm up with crepes, paninis or toasties and a hot drink. Eat in or takeaway if you’re in a rush to get back on the slopes.

PLAGNE SOLEIL

Find a huge variety of pizzas at great value here – get an extra 10% off at lunchtime – plus beer, wine and hot drinks. Eat in the quaint restaurant or take away for a cosy night in.

ARC 2000

Cocorico

A

Known for its high quality meat cooked in the open fireplace, Le Grizzli has both excellent food and a cosy alpine ambience. The menu offers classic dishes and some with a modern twist.

R

S

PLAGNE VILLAGE

Look out for the giant tartiflette cooked outside with much ceremony once a week – reserve your portion in the shop and enjoy with a mulled wine, beer or hot chocolate. The shop serves great value takeaway snacks and inside you’ll find the best Savoie produce; cheese, charcuterie, wine and spirits.

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ARC 2000

BOURG SAINT MAURICE

A new, authentic Thai & sushi restaurant. Everything is beautifully made, from the dishes to the re-cycled decor. When the snow melts enjoy a craft beer in their lovely garden. It’s often full so book a table or order to take away.

The haute cuisine and brasserie restaurants of the 5* Hotel Taj-I Mah, both run by Michelin-starred chef Eric Samson, offer inventive and unique menus. For special occasions try Le Diamant Noir’s top quality dishes like the Perigord black truffle and fine wines. La Rotisserie appeals to lovers of traditional home cooking with a twist. In the sun, lunch on the panoramic terrace.

- Bar/Restaurant - South-facing terrace - Savoyard specialities : burgers, meat dishes, Ć‚UJ RCUVC

Your local souvenir shop, offering gifts as well as a cafe where you can stop for a nice coffee, tea or hot wine. Enjoy a cake, crepes, sandwiches, panini or home made soup in a cosy atmosphere.

NOT TO BE MISSED! +33 (0) 479090824

+33 (0)479091063

With stunning views of Mont Blanc, a ski-in location, a hot tub and sauna, Chalet de la Vanoise is the perfect destination for your ski holiday. Our homely, spacious catered chalet is ideal for groups or families. We provide a professional chef & in-house ski fitting while you enjoy a welcome drink. We take all the stress out of your holiday by organising lessons & ski passes, and offer a free navette. www.snowplacelikehome.co.uk

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La Spatule is your warm and lovely place to be with its cosy, sunny terrace. Enjoy our traditional crepes and galettes, great selection of pizzas, ‘a la carte’ menu with salads, meats, Savoyard specialities like tartiflette, raclette, fondue, children's menu or plat du jour. We also offer waffles, pancakes, tea and hot chocolate. Open every day for lunch and dinner, reservations advised. +33 (0) 479090580 'PVTCPEG *COGCWZ CDQXG VJG UMK NKHV QHĆ‚EG

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ARC 1800

ARC 2000

AP

RES-SK

Unwind after a day on the slopes in the 5* hotel’s lounge bar either by the log fire or on the south-facing terrace offering panoramic views. Live musicians ease you into evening most days of the week.

I

As the sun set the party starts at BAR KING MAD with live bands and DJ sets. This bar, run by keen snowboarders, is the place for friendly banter and a wide choice of beverages. Home of the infamous Boss Burger the food here is hearty, homemade and filling – perfect post-slope fodder. It’s best served on the large sun terrace.

ARC 2000

UNDS

ARC 2000

Bar, restaurant and club, you can fill up on traditional and international food, then dance the night away to live bands and DJs until 5am every night. Try the tapas and different variations of beef tartare, while working your way through the wine, champagne, cocktail and shooters list.

PLAGNE 1800

This quirky bar is decked out with mining tools and tracks as a nod to the area’s mining past. Known for its impressive beer selection and friendly atmosphere, relax by the fire straight from the slopes – later, live bands will get the party started.

- SAVOYARDE SPECIALITIES BELLE - PIZZAS (Eat in / Take- away) PLAGNE - TEX-MEX Vintage - MIXED GRILL America - BURGERS

themed

04 79 09 20 72 décor LEadorns CHEYENNE the

- LIVEwalls TV of this - DJ characterful - HAPPY HOUR 17H-19H café/bar that

Restaurant - Bar offers something forAmbiance everyone – from daily fromand 8amhamburgers to 2am teasOpen to cocktails to

fajitas. DJs and happy hour from 5-7pm make it a perfect start to your night out.

Cocorico

SO

Sitting on the roof of the Aguille Rouge residence, diners get a unique and uninterrupted view of its namesake mountain free with any dish. Live music and outdoor après concerts start from 3.30pm. The menu shows the owners’ love of traditional, fresh cuisine and local wine.

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A SA C LA

DE L'O URS

Le Flocon

CREPERIE BRETONNE PLAGNE-BELLECÔTE -  04 79 09 08 97

SAVOURY PANCAKES SWEET PANCAKES SALADS ICE CREAMS

Welcomes you all day long to its beautiful and cosy lounge bar, or on its very sunny terrace. Try our homemade gluewine! Lovely! Our typical Savoyard restaurant is open for lunch and dinner. We serve traditional cooking and local specialities in cosy Savoyard surroundings. Taste our top quality meats cooked in the restaurant fireplace, and our famous Raclette with half a wheel of cheese!

and also… paninis, ham and cheese toasties, pancakes and drinks to take-away

FAST NON-STOP SERVICE

RES ERVAT IO N ADVIS ED +33 (0 )479 0 9 0 0 71

open every day except Sunday evenings Sunny terrace with covered and heated area at the foot of the slopes in Plagne-Bellecôte

E NGLISH SPEA KING

Huge variety of excellent pizzas, freshly made with regional produce Small, cosy restaurant with alpine decor

.BEER .WINE .HOT AND SOFT DRINKS .EAT IN OR TAKE AWAY .SALADS .PASTA DISHES .DESSERTS Open every day 11.30am-2pm & 6pm-10pm

Geneva-Lyon -Chambery-Grenoble Les Arcs - La Plagne - Tignes Val D’isere - St Foy - La Rosiere

whiterides.co.uk 0033768311844

Plagne Soleil

+33 (0) 479004903 www.pizzallo.fr

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Building ski chalets in the Alps is often considered challenging, time-consuming and expensive due to the short construction window outside winter, difficult access and terrain. So when ECSUS Design’s team installed an alpine property in just 5 days it grabbed attention and made the news in both France and England. The

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he record-breaking build, at 1000m altitude across the Alps in Saint Jean de Sixt in June, was completed using new Structurally Insulated Panel (SIP) technology. This building method has been described as a “revolution for building in the mountains” as it’s much more eco-friendly than traditional techniques, quicker and can even work out cheaper. SIPS panels are light-weight, high-tech, structural panels that are precision cut off-site and arrive ready to slot into place. That means on-site

waste and labour costs are reduced to a minimum. The panels are so well insulated and efficient that their chalets easily meet the new French RT2012 regulations, which require new builds to be 3 times as energy efficient as previously. Traditional builders have found it difficult to meet this standard within the constraints of building in the mountains, and it had been expected to increase costs by up to 20%. But Steve Downs, ECSUS Design founder and keen skier, explains: “Due

to the speed of construction, less waste, and the easily-maneuverable panels, building with SIPS can actually be cheaper than using traditional alpine methods. It’s also a much more eco-friendly option for construction and the in-built insulation can allow you to cut your heating bills to almost zero even in the extreme conditions of the Alps far into the future.” ECSUS teamed up with French construction company CLIX CS to offer chalet builds in Kingspan TEK SIPS. The 5-day build - a 2-storey 120sqm property - was followed by

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construction of a 260sqm luxury 5-bedroom chalet in Morzine, completed in just 2 weeks, and others dotted around the Alps. The Kingspan part of the build in St Jean de Sixt cost around €90,000, which is added to the cost of buying the land, groundworks and finishings. Once the airtight shell is up, it’s easy for follow-on trades to finish the internal fixtures and outer cladding. Happy homeowner Michael Winterton now has his dream mountain home this winter. He says: “We’d like to thank ECSUS and the team for the support and enthusiasm for helping us getting started on our dream. The system was quick and simple and we’re so excited to spend our first winter here.”

Architectural Services Specialising in Kingspan TEK DESIGN & PLANNING Initial concept, adaptation of existing plans and full planning permission drawings. PROJECT MANAGEMENT Product delivery and installation through to a fully managed project. CONSULTANCY Architectural consultancy regarding the design and construction of SIPs panels. Kingspan TEK are next generation Structurally Insulated Panels (SIPs) that create energy efficient, eco-friendly, affordable homes that work within challenging environments specialising in ski chalets. 6 X STRONGER THAN TIMBER FRAME DECENNALE INSURANCE LOWER RUNNING COSTS LIFETIME WARRANTY

as

You can see the speed of construction for yourself on the ECSUS Design Youtube channel www.youtube.com/c/ecsusdesignltd with time-lapse footage and video diaries. www.ecsusdesign.com #LoveLesArcs

n

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nd Gra see

D

LOWER CONSTRUCTION COSTS FASTER CONSTRUCTION FLEXIBLE DESIGN & FINISH ATE & BBA CERTIFIED

s gn i s e

Offices in: UK, French Alps & SW France +33 (0)6 85 20 48 09

#LoveLaPlagne

+44 (0)7967 728009

#LoveParadiski


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courses across Paradiski – clip onto the iron rungs, handles and bridges to scale cliffs and crevasses. Once the snow melts, ski runs are transformed into 150km of mountain biking trails – from tree-lined enduro routes to obstacle-strewn steeps. Chairlifts are adapted to carry your bike - or try an e-bike which will power you uphill too.

The resorts of the Tarentaise are known for skiing and winter fun. But there’s so much going on in summer too, with something for everyone from adrenaline junkies to families.

If you’ve a head for heights try the 3 Via Ferrata

Lower down the valley where the melted snow swells rivers try white water rafting, hydrospeeding or canyoning. If trail running is your thing, the marked trails will leave you breathless – if you’re not already. La Plagne hosts the 6000D – a 63km race up to the glacier at 3200m – in July.

David Malacrida

Philippe Royer

Philippe Royer

There are so many stunning hiking routes you can often not come across another walker for hours. Stay overnight in the manned refuges dotted around the mountain – most welcome you with comfy beds, a three-course dinner and wine. A snow theme park in winter, Mille 8 turns alpine leisure hub in summer. Le Lodge becomes the club house for the golf course next to it and the aqua centre is open year-round.

If you love to go swimming where better than the lakes and outdoor pools in the mountains? Montchavin’s Espace Paradiso is particularly impressive with outdoor slides and jacuzzi. You’ll find lots of family-friendly low cost activities in resort like mini-golf, archery, inflatables, tennis and more.

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Ski in/ski out one-bedroom apartment - piste-side balcony.

Two-bedroom, two-bathroom apartment - balcony, great location and views.

Spacious studio apartment in Les Coches - balcony, ski locker.

Montalbert La Plagne €90,000

La Plagne 1800 €219,000

La Plagne €92,000

Charming 3-bed chalet with adjoining 2-room apartment / office near Paradiski.

Ski in/ski out apartment sleeps 5. 200 metres from the Jardin Alpin chair lift.

Two-bedroom newbuild leaseback apartment in the heart of Arc 1800.

Les Chapelles €484,000

Arc 1800 €109,000

Arc 1800 €291,000


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We’re giving away some fabulous prizes this winter. To be in with a chance of winning, enter your details at edgemag.net/competition A trip in a helicopter for a heli-ski drop over the border in the stunning mountains of Italy.

Winners will be drawn at the end of the season.

F

LOW U

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OL

FOLLOW US experts ONLINE The gear at Precision have

given us two of these all-mountain snowboards, suitable for beginner/intermediates, to give away.

ON

LINE

www.edgemag.net /edgemagazine /edgemagazine /edgemags Like and follow EDGE on social media for daily updates on the snow and resort. Bookmark the EDGE website for • Snow reports • News & features • Live info: Webcams, lift status • Map • Events • Resort guides • Directory

JEAN SPORTS VAL D’ISERE The goggles use the latest technology to adjust to varying light conditions, improving your vision on the slopes. /edgemagazine

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Vi Peisey llage

Lunch and evening meals Open Sandwiches Savoyarde Specialities Hamburgers Fish&Chips

OUR AIM IS TO ACHIEVE YOURS PRIVATE AND GROUP LESSONS IN ENGLISH FOR BEGINNERS TO OFF PISTE ADVENTURERS

Drinks and Snacks Open all day and evening Free Wifi

Souvenirs Lottery Tickets

AIM Snowsports School, Les Arcs, France t: +33 (0) 642 142 754 e: info@ski-aim.com w: www.ski-aim.com

Rue des Monts d’Argent. 73210, Peisey-Nancroix

Phone: 04 79 07 50 92

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ACCOMMODATION HOTEL TAJ-I MAH. Arc 2000. www.hotel-tajimah.com. +33(0)479103410. HOTEL LE COCOON. Plagne 1800. www.hotel-lecocoon.fr. +33(0)479550026. SNOWPLACE LIKE HOME. Montchavin-La Plagne. www.snowplacelikehome.co.uk.

ACTIVITIES BOWLING ARC 2000. www.bowlingarc2000.com. +33(0)479242312. LASER GAME. Arc 1800. www.lasergamearc1800.fr. +33(0)479001717. PEISEY MOUNTAIN FLY. Peisey Vallandry. www.peisey-mountainfly.com. +33(0)618403151. SUPERTYRO. Plagne Aime 2000. +33(0)651210173 ZIP LINE CASCADE. Belle Plagne. www.elpro.fr

AIRPORT TRANSFERS 1ST LIFTS. www.1st-lifts.com. +33(0)698215978. BEN’S BUS. www.bensbus.com. LA PRAZ. www.alptransfers.eu. +33(0)648017807. MOUNTAIN RESCUE. www.themountainrescue.com. WHITERIDES. www.whiterides.co.uk. +33(0)688966853.

BARS/RESTAURANTS BAR KING MAD. Arc 1800. www.bar-kingmad.com. +33(0)479065714. L’ALPAGE. Peisey Village. Rue des Monts d’Argent. +33(0)479075092. LATINO LOCO. Arc 2000. www.latinoloco.com. +33(0)479064063. LE 2134 BRASSERIE ALPINE. Arc 2000. /2134lesarcs. +33(0)617019484. SAVEURS DES CIMES. Arc 2000, Place Olympique. TAJ-I MAH 5* HOTEL. Arc 2000. www.hotel-tajimah.com. +33(0)479103410. BAR LA MINE. Plagne 1800. www.bar-lamine.fr. +33(0)479092489. CHEYENNE CAFÉ. Belle Plagne. /lecheyenne. +33(0)479092072. LE CAFÉ GOURMAND. Plagne 1800. +33(0)479091063. LA CASA DE L’OURS. Plagne Village. +33(0)479090071. LA GODILLE. Belle Plagne. +33(0)479090824. LE GRIZZLI. Plagne Village. www.grizzli-laplagne.com. +33(0)479090762 LA SPATULE. Plagne Village. +33(0)479090580. LA TABLE DU COCOON. Plagne 1800. www.hotel-lecocon.fr. +33(0)479550026. LE FLOCON. Plagne Bellecote. +33(0)479090897. PIZZ’ALLO. Plagne Soleil. www.pizzallo.fr. +33(0)479004903. CHERRY GARDEN, Thai Sushi bar. Bourg Saint Maurice. +33(0)758797890.

Medical emergency: 15 Police: 17 Firefighters: 18 European Emergency Services Number: 112 Text Emergency Number for Deaf: 114 British Embassy: +33(0)1 44 51 31 00 LES ARCS Sécurité des Pistes (Ski Patrol): +33 (0)4 79 07 85 66 Secours en Montagne (Mountain Rescue): +33 (0)4 79 07 01 10 BOURG-SAINT-MAURICE Gendarmerie (police) in Bourg Saint Maurice +33 (0)4 79 07 04 25 Hôpital Bourg-Saint-Maurice, Av. du Nantet: +33 (0)4 79 41 79 79 Tourist office, Place de la Gare: +33 (0)4 79 07 12 57 Centre Nautique (Swimming Pool), 3 Avenue du Stade: +33 (0)4 79 07 09 27

ARC1600 Cabinet Medical (Medical Centre) Rte des Espagnols: +33 (0)4 79 07 78 57 Tourist office, Place du Soleil: +33 (0)4 79 07 70 70 ARC1800 Cabinet Medical (Medical Centre) Rés. Belles Challes: +33 (0)4 79 00 42 65 Cabinet Medical (Medical Centre) Pl. Basse des Villards: +33 (0)4 79 07 49 99 Espace Saisonniers des Arcs: +33(0)4 79 07 01 35 Tourist office, La Pagode – Le Charvet: +33 (0)4 79 07 61 11 ARC1950 Cabinet Medical (Medical Centre) Rés. Auberge Jérôme: +33 (0)4 79 00 44 43 Tourist office, Chalet Information: +33 (0)4 79 08 81 58 ARC2000 Tourist office: +33 (0)4 79 07 13 78

CHALET/BUSINESS SERVICES THE HIVE COOKERY SCHOOL. Les Arcs. www.thehivecookeryschool.co.uk. BARRELLO LUXURY ALPINE SAUNAS. www.barrello.com. +33(0)788305582. MAID IN PEISEY CLEANING SERVICES. www.maidinpeisey.com. +33(0)65919984.

INSURANCE MPI BROKERS. retail.mpibrokers.com/edge. +44(0)1428778000.

PROPERTY ECSUS DESIGN ARCHITECTS. www.ecsusdesign.com. +33(0)685204809. LEGGETT ESTATE AGENT. www.leggettski.com. +33(0)477751121.

SHOPPING SOUVENIRS & CO. Plan Peisey. www.souvenirs-compagny.com. +33(0)479227478. L’EAU VIVE, BIO SHOP. Bourg Saint Maurice. www.relaisbio.fr. +33(0)479071708.

SKI SCHOOLS AIM SNOWSPORTS SCHOOL. Les Arcs. www.ski-aim.com. +33(0)642142754. SNOWORKS. www.snoworks.com. +44(0)8701225549.

SKI & SNOWBOARD GEAR SPORT 2000. Peisey Vallandry. www.nozsports-peiseyvallandry.com. +33(0)479079260. TAJ-I MAH SKI SHOP. Arc 2000. www.tajimahskishop.com. +33(0)479092000. INTERSPORT. Belle Plagne. www.belleplagne.laplagne-intersport.com/en. +33(0)479551187. INTERSPORT. Plagne 1800. www.plagne1800.laplagne-intersport.com/en. +33(0)479082841. PRE-FIT. www.prefit.me. PRECISION. Shops across the Tarentaise. www.precisionski-rent.com.

PEISEY-VALLANDRY Centre de secours en montagne (Plan Peisey, ski rescue): +33 (0)4 79 07 97 17 Cabinet médical – Radiologie (Plan Peisey): +33 (0)4 79 07 92 12 Gendarmerie (police): +33 (0)4 79 55 61 17 Tourist office: +33 (0)4 79 07 94 28 Pharmacie de l’Ours (Plan Peisey): +33 (0)4 79 07 94 92

BELLE PLAGNE Cabinet Medical (Medical Centre): +33 (0)4 79 09 06 93 Tourist office: +33 (0)4 79 09 85 91

LA PLAGNE Gendarmerie: +33 (0)4 79 09 04 57 Secours Pistes (Ski Rescue) : +33 (0)4 79 09 67 60

PLAGNE VILLAGES Cabinet Medical (Medical Centre): +33 (0)4 79 09 04 66 Pharmacie: +33 (0)4 79 09 04 81 Tourist office: +33 (0)4 79 09 63 76

MONTCHAVIN-LES COCHES Cabinet Medical (Medical Centre): +33 (0)4 79 07 83 59 Pharmacie: +33 (0)4 79 07 80 54 Tourist Information Montchavin-Les Coches- +33 (0)4 79 07 82 82 PLAGNE BELLECOTE Cabinet Medical (Medical Centre): +33 (0)4 79 09 29 55 Pharmacie: +33 (0)4 79 09 02 20 Tourist office: +33 (0)4 79 09 26 24

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PLAGNE CENTRE Cabinet Medical (Medical Centre): +33 (0)4 79 09 04 66 Pharmacie: +33 (0)4 79 09 04 81 Tourist office: +33 (0)4 79 09 02 01

PLAGNE MONTALBERT Tourist office: +33 (0)4 79 09 77 33 CHAMPAGNY EN VANOISE Cabinet Medical (Medical Centre): +33 (0)4 79 04 17 99 Tourist office: +33 (0)4 79 55 06 55

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