Kids in the Kitchen

continued from page 25 from across the state. NYS staff talked to the youths in their program about their favorite healthy foods and snacks. The kids worked with NYS staff to develop their own recipes. Representatives from the Super Bowl host committee visited Duluth in October to help get the kids excited about the event.

“It has been so much fun to see the youth prepare their snacks,” said Tonya Land, marketing specialist for The Hills Youth and Family Services. “They all took great pride in making something healthy for the Super Bowl Committee. We are so proud to have these great boys representing both NYS and Duluth!”

NYS staff said there was a lot of excitement and enthusiasm for this contest, and they ultimately had 10 children submit recipes for the Super Snack Challenge.

Thankfully, the boys’ recipes aren’t top secret, and they were willing to share. These tasty snacks are perfect for a family get-together, Super Bowl party, or any type of gathering!

The Super Snack Challenge is part of the host committee’s Legacy Fund’s efforts to leave a lasting legacy of improved health and wellness for Minnesota children by encouraging healthy eating and creativity.

If you’re hosting your own Super Bowl party this year, consider trying these two kid-created, awardwinning recipes. They both offer nutritious ingredients, easy assembly, and are plenty of fun to eat. — MDT