Dan's Papers July 31, 2009

Page 65

DAN'S PAPERS, July 31, 2009 Page 64 www.danshamptons.com

Daily Specials

Food / Dining

THE BACKYARD AT SOLE EAST – Market-fresh, market-driven cuisine with global influences in a relaxed atmosphere. 90 Second House Road, Montauk. 631-668-2105. THE BAY VIEW INN AND RESTAURANT – Located in South Jamesport, boasts a charming country inn setting for delicious lunches and dinners featuring the best and freshest local ingredients. 631-722-2659 BOBBY VAN’S – Steakhouse classics and fresh fish. Lunch and dinner 7 days. Open 363 days a year for lunch, dinner and weekend brunch. Kitchen open Fri. & Sat. till 11 p.m. Main Street, Bridgehampton. 631-5370590. CAFFÉ MONTE AT GURNEY’S – Breakfast daily from 7:30 to 10 a.m. From noon to 3 p.m., serving a casual Italian-style menu. La Paticceria serves light fare from 7 a.m. to 9 p.m. 631-668-2345. CASA BASSO – A Hamptons landmark. Three course prix fixe for $25 every night. Located at 59 Montauk Highway, Westhampton. casabasso.net. 631288-1841. CHEQUIT INN – Located in the island’s historic district, with an extensive wine and beer selection. 23 Grand Ave., Shelter Island Heights. 631-749-0018. EAST HAMPTON POINT – Sunset dining from any table. Monday through Thursday, $29 three-course prix fixe all night. Sunday brunch buffet, $29, includes one brunch beverage. 295 Three Mile Harbor Road, East Hampton. 631-329-2800. easthamptonpoint.com. FINN McCOOL’S – Open seven days, lunch and dinner. Sun.-Thurs., $19.99 prix fixe. Come check out our new menu. Late night bar menu seven days. 101 Old Riverhead Rd., Westhampton Beach. 631-998-3271. finnmccoolswesthampton.com. THE GRILLE AT FISHERMAN’S REST – Serving a menu ranging from legendary thin-crust pizzas to creative seafood specials, The Grille is open seven days a week from 11:30 a.m. through midnight. 28350 Main Road, Cutchogue. 631-765-3474. HAMPTON COFFEE COMPANY – Espresso bar, bakery, full-service café and coffee roastery, fresh juice bar. Catering. Open 5:30 a.m.-8 p.m. daily. Locations at 869 Montauk Highway in Water Mill (next to Green

Thumb Farmstand) and 194 Mill Road in Westhampton Beach. 631-726-COFE or hamptoncoffeecompany.com. HARBOR BISTRO – New American cuisine with classic French backbone. $19 3-course and $29 prix fixes offered 5-6 p.m. nightly, and all-night every night at the bar. 5-6:30 p.m. Open 7 days at 5 p.m. harborbistro.net THE INN SPOT ON THE BAY – A true “foodies delight” featuring the freshest seafood and local produce available. 32 Lighthouse Rd., Hampton Bays. 631-7281200. theinnspot.com. THE JAMESPORT MANOR INN – New American Cuisine with a Mediterranean flair. Serving lunch and dinner daily, closed Tuesday. 370 Manor Lane, Jamesport. Call 631-722-0500, e-mail inn@jamesportmanor.com or visit jamesportmanor.com LE SOIR RESTAURANT – Serving the finest French cuisine for over 25 years. Nightly specials, homemade on premises desserts. 825 W. Montauk Highway, Bayport. 631-472-9090. THE LIVING ROOM – Seasonal classics reinterpreted with a Scandinavian hint. At c/o The Maidstone Hotel, 201 Main Street, East Hampton. 7 days, breakfast through dinner. 631-324-5440. MATSULIN – Pan Asian restaurant with varied cuisines from fresh cut sashimi to savory Kari Ayam. Open 7 days, from 12 p.m. 131 W. Montauk Highway, Hampton Bays. 631-728-8838. OASIS WATERFRONT RESTAURANT – Open nightly; music every Monday night. 3253 Noyac Road, Sag Harbor. oasishamptons.com. 631-725-7110. OLD MILL INN – Showcases local, seasonal ingredients, including fresh lobsters and oysters, priced for the times. Open for lunch and dinner, Wednesday through Sunday, the Old Mill. 5775 West Mill Road, Mattituck. theoldmillinn.net. 631-298-8080. OSO RESTAURANT – Modern American cuisine with a whimsical approach, using the finest local products. Dinner Sun.-Thurs. 5:30-9:30 p.m., Fri. & Sat. 5:30-10 p.m. 91 Hill Street at Southampton Inn, Southampton. 631-283-1166. southamptoninn.com. PARTO’S RESTAURANT – Italian restaurant, pizzeria café. Open Mon.-Thurs. 11 a.m.-10 p.m., Fri.Sat. 11 a.m.-10:30 p.m. and Sun. 12-9 p.m. Visit par-

1975 a very good year…

tosrestaurant.com. 12 West Main Street, Riverhead. 631-727-4828. PEPI’S RISTORANTE – Classic Italian cuisine. Open 7 days, Noon to 11 p.m. 400 Old Main Rd., Southold. 631-765-6373. pepisristorante.com. PIERRE’S – Euro-chic but casual restaurant and bar. Late dinner and bar on weekdays. Open seven days. Brunch Fri. - Sun. from 11 a.m. to 5 p.m. 2468 Main Street, Bridgehampton. 631-537-5110. THE RED ROOSTER – Comfort food with eclectic style. Farm fresh produce, organic and natural ingredients. Open 7 days for lunch and dinner. 4805 Depot Lane, Cutchogue. 631-734-8267. RUGOSA – Chef-owned modern American restaurant serving fresh local ingredients using European techniques. $30 Prix Fixe 5:30 to 7:00 nightly. Closed Tuesdays. 290 Montauk Hwy, East Hampton. 631-6041550. rugosarestaurant.com THE SALTWATER GRILL – Located on the Atlantic Ocean in Westhampton Beach and serving amazing ocean views, friendly service and a new sharing menu. 379 Dune Road. 631-288-1485. SAVANNA’S – Serving dinner Wednesday through Sunday. 268 Elm St., Southampton. Call for reservations 631-283-0202. SEA GRILLE AT GURNEY’S – Dinner seven days a week 5:30 to 10 p.m. Mon. through Thurs. three-course prix fixe dinner $25.95, seating at 5:30 p.m. 290 Old Montauk Highway, Montauk. 631-668-2660. TURTLE CROSSING – Serving authentic regional food. Ribs, wraps, 'ritas! Dinner every night. Lunch Sat. & Sun. 221 Pantigo Road, East Hampton. 631-324-7166. turtlecrossing.com. TUSCAN HOUSE – Regional Italian cuisine, seafood, pastas, meat and poultry. Open year round. 10 Windmill Lane, Southampton. thetuscanhouse.com. 631-287-8703. ZIGGY’S FOOD + DRINK – Surf shack, bar and grill. Open at 11 a.m. for lunch and dinner. Weekend brunch at 10 a.m. 964 Bridgehampton/Sag Harbor Turnpike, Bridgehampton. 631-537-6060. ZiggysBridgehampton.com.

Read all about it when Dan’s RE-PUBLISHES the exact same issue that hit the streets on June 24, 1975. Printed in glorious black & white this authentic actual version of a popular 1975 edition will be a keepsake people will clamor for.

Disco was still a rage and the movie JAWS hit the theatres.

This is a keeper, so if you are waiting for the right opportunity to feature your business to locals and visitors then A bowl of clam chowder was $1.00

Rhinestone Cowboy, Kung Fu Fighting, One of these Nights... were some of the top 20 hits of 1975:

CALL US NOW

631-537-0500 to reserve space in this Historic Bonus Issue coming out September 25, 2009. DEADLINE FOR AD SPACE RESERVATIONS: SEPTEMBER 4, 2009

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