Foodies of New England is a magazine focused on the cuisine scene throughout the region, be it food and drink, chefs, restaurants, farms, specialty shops, artisan food producers, and...well, everything a foodie needs to stay up on culinary news, trends, and events. See more at: http://www.foodiesofnewengland.com Gluten Free Sandwiches, Sandwiches in New England, Locally made sodas, Gardens By Renee, Whiskey, Sweets, Beer, Wine, Wild Cheff, Colby Hill Inn, Anzio's Brick Oven, First Leaves Farm, Barrington Coffee Roasters, Wayland Farmer's Market, Market 32
