Contributors

Pete Anderson, Ph.D.

Pete Anderson is Director of Research for Midwest PMS, LLC, a provider of liquid suspension nutritional supplements and consulting services to cattle feeders and dairy producers. Dr. Anderson directs research conducted and sponsored by MWPMS and provides technical support to MWPMS nutritionists and clients. In addition, he leads the company’s efforts in the areas of performance records analysis and business consulting and has quality assurance, feed safety and regulatory responsibility for the firm’s production facilities.

Pete received a B.S. degree in Animal Sciences and Industry from Kansas State University in 1983 and a M.S. (1987) and Ph.D. (1989) from Michigan State University with emphasis on growth and muscle biology, particularly as affected by exogenous agents.

Pete and his wife, Denise, reside in Loveland, CO, and have three adult children.

The Pot Roast

We want to showcase the talented chefs that read our magazine. In this issue we are featuring Arturo and Wrenn Pacheco who run cattle in the Flint Hills of Kansas while also maintaining a fun and unique cooking blog which can be found at cookingwiththecowboy.com. If you have a recipe that you would like to feature in The Pot Roast section of the magazine, please email us at kelly.terrell@pacdvms.com. Our goal is to continue discovering recipes from agriculture’s finest.

Thank You

We want to thank the industry partners, publications and associations who have provided content to Protein Producers. Also, a big thank you to our readers for supporting us, offering content and helping us improve each issue. We could not do any of this without all of you!

Disclaimer: The views, opinions, and information expressed in this magazine are those of the authors and do not necessarily reflect Production Animal Consultation's policy or position.