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HILDA BACI: After Setting a Cooka-thon Record, It's Time To Take This Gen Z Seriously

Winning a Guinness World Record is no mean feat. As someone offered a bit of background on the preparation for this one, I can say this.

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From trying to apply to inviting an adjudicator, record consultancy, the guidelines for and understanding the guidelines for the application process, waiting time till approval, how to break the Guinness World Records title, a guide to evidence, and so on It’s a whole lot of preparation and intentionality, so as easy as it may seem (or as Hilda Baci made it seem), it’s a whole lot to work on, and with a team of about 120 people, she certainly wasn’t playing or leaving anything to chance.

Olamide Olarewaju EDITOR-IN-CHIEF

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As you know by now, Hilda Baci, the newly minted Guinness World Record holder, is the cover personality. She made cook-a-thon a thing! I can’t get over how “cooking marathon” got so cool— cook-a-thon.

She has a really good head on her shoulders, that’s for sure. For someone in her twenties, she definitely has a lot to offer, having worked in the media and even acting in addition to her love of cooking. She gets busy.

The young woman's work ethic is impressive, and I'm glad she's telling her story so no one can label her as just another "slay queen." Preparing for the Guinness World Record took eight months, so everything will go as planned, not to mention how she saved up to make the experience a grand affair, self-sponsoring the cooka-thon 80%.

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EDITOR-IN-CHIEF

Olamide Olarewaju

WRITER

Danielle Anene

PAGE PLANNER / GRAPHIC DESIGNER King Remus

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You should read her interview (at this point, there may be other parts as this is not our entire conversation). I like that she talks too. She tells you everything once she gets comfortable. I like her confidence in her abilities. This week, travel influencer Wakawaka Doctor tells us to travel more, and he has solid reasons why everyone should at different points in their lives; it's definitely worth a read.

Danielle is back this week dishing on skincare mistakes to avoid, some of which, I can tell you, are things we take for granted. So get a-glowing with tips this week.

Denim gets a well-deserved spotlight this week, with Danielle sharing chic ways to wear it. This week's People and Places include a vibrant Barbiethemed party.

There’s a recipe that both foodies and cooking enthusiasts will enjoy as well. It's packed and curated with you in mind, as usual, so there's something for everyone.

Read, enjoy, and share.

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