LUNCH SPECIAL
2-COURSE LUNCH MENU - $22
SOUP OF THE DAY & CHICKEN CURRY WRAP
DINNER SPECIAL
3-COURSE DINNER MENU - $33
CEVICHE & TENDERLOIN & ICE CREAM Served Friday-Monday
DRINK SPECIAL
BOTTLE OF WINE - $15
CHARDONNAY, MERLOT OR CABERNET SAUVIGNON
LUNCH: (DAILY) 12:00 P.M. – 5:00 P.M.
DINNER: (CLOSED TUES - THURS) 6:00 P.M. – 10:00 P.M.
RESERVATIONS RECOMMENDED: 599-717-8285 EXT. 444
APRIL SPECIALS AT