Creed Foodservice 2016 Spring Summer Product Guide

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The Roberts family business knows a thing or two about baking bread. That’s because they have been making fresh, fluffy loaves baked to perfection since 1887. The business today, proudly owned by the fourth generation of the Roberts family, makes 3.5m freshly baked goods each week. The business has invested in its Morning Goods and Speciality bread capabilities including an investment in a world class thins line.

This investment is part of strategic product development to better meet the demands of the customers, which also includes brioche roll innovation.

• • •

High quality and service Longer loaf for more slices Seasonal products available

Exceptional products your customers will love

www.robertsbakery.co.uk Looking for a specific product? Contact us on 01452 857555

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Creed Foodservice 2016 Spring Summer Product Guide by Creed Foodservice - Issuu