Starbucks Newsletter

Page 1

Winona Starbucks........page 4

Nutrition Facts of Coffee

All values are based on FDA suggestions of daily servings. For more nutrition information visit: www.starbucks. com

Starbucks News Winona, Minn.

What’s inside: Featured Musician: pg 2

October 2008

Organic Coffee

Student Discount Week:pg 2 Coffee Trivia: pg 2 Winona General Manager: Steve Smith Winona Store Manager: Gwen Jacobs Assistant Mangager: Allison McGraw Entertainment Cordinator: Jennifer Kind

Questions? Ask us

If you have any questions or comments please let us know how we can help.

Employee of the Month: Josh Jackson

Look for Josh at the Winona Starbucks

Winona Starbucks Target Location

Website: www.starbucks.com Winona Phone Number: 507-457-5555 Winona Target Address: 860 Mankato Ave. Winona, MN 55987

Environmental Mission Statement

Starbucks is committed to a role of environmental leadership in all facets of our business. We fulfill this mission by a commitment to: Understanding of environmental issues and sharing information with our partners. Developing innovative and flexible solutions to bring about change. Striving to buy, sell and use environmentally friendly products. Recognizing that fiscal responsibility is essential to our environmental future. Instilling environmental responsibility as a corporate value. Measuring and monitoring our progress for each project. Encouraging all partners to share in our mission.

Recipes: pg 2 Recycle: pg 3 Growing in Costa Rica: pg 3 Organic is Healthier: pg 3 Breast Cancer Fundraiser: pg 3 Organic Nutrition: pg 4 Employee of the Month: pg 4 Starbucks contacts: pg 4

What is organic coffee? Organic coffee is grown using methods and materials that have a low impact on the environment. Organic production systems replenish and maintain soil fertility, reduce the use of toxic and persistent pesticides and fertilizers, and build biologically diverse agriculture. Third-party certification organizations verify that organic farmers abide by the law. What labels might you see on organic coffee and what do they mean? The USDA organic seal can appear on any coffee product that contains at least 95 percent organic ingredients and that has been certified as organic by a certification agency accredited by the

U.S. Department of Agriculture. The coffee may also carry a label saying “100 percent organic” or “Organic.” Organic coffee is not just a fad. U. S. sales of organic food and beverages have grown from $1 billion in 1990 to an estimated $20 billion in 2007. The market for these goods is projected to reach nearly $23.6 billion in 2008, and grow an average of 18% each year from 2007-2010. The adoption of national standards for certification is expected to open up new markets for U. S. organic producers. Internationally, organic sales continue to grow as well. Information from: http://www.ota.com

Fact: Last week 20 million people bought a cup of coffee at a Starbucks. www.Coffeesage.com


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