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A Tallahassee favorite for more than 40 years, the Tallahassee Farmers Market is one of the oldest in the state of Florida. Despite having roughly 30 vendors, the sheer amount of variety found here is incredible - especially considering that the market prides itself on only showcasing sustainable, eco-friendly, and locally grown offerings. With items like fresh bouquets of wildflowers from Quarter Acre Farm, seasonal vegetables from Orchard Pond Organics, or locally raised beef from Grady Ranch, you won’t leave this market empty-handed.
A must-visit in the Tampa area, the North Tampa Farmers Market offers a wide array of items ranging from produce and local delicacies to art. Held yearround on the second Saturday of each month, guests rave about the 70+ vendors and their delightful offerings - such as local honey from Bert’s Beekeeping as well as mustards and spreads from Tip Top Canning Company. After all, with a slogan of “Fresh, Lively & Local” - you know it has to be good! {P.S. Don’t miss out on the fresh springtime strawberries this region of Florida is known for}
Since opening in 2007, the Peachtree Road Farmers Market has become a Buckhead staple for fresh, certified naturally grown produce. Besides being one of the largest producer-only markets in Georgia, meaning that every item sold at the market has been grown or made by the seller themselves, no resells, Peachtree Road also boasts chef demos every Saturday morning and hosts over 50 unique vendors each week - from 100% Artisan Foods’ handcrafted salsas and tamales to small-batch butters from Banner Butter to humanely-raised charcuterie meats from Pine Street Market.
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