Coonara term 4 brochure 2013

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Masterchef for kids (Including Christmas cooking)

If you are 8-12 years old and have always wanted to learn to cook, this class is for you. Create yummy simple meals, slices and snacks that you can eat or take home on the day and learn the skills to be able to cook independently. The last 4 weeks will involve preparing Christmas snacks and meals. Thursdays 4.30pm - 6.00pm 24th Oct - 12th Dec $130 including ingredients

Back to Basics Supported by the Bendigo Bank - FTG & Rowville Community Banks Soap making for Christmas

Our experienced Tutor will guide you through the soap making method and will share her knowledge of possible variations, essential oils and strategies for a beautiful result. There is the added bonus of learning how to make edible Christmas treats as Christmas decorations if there is time. Thursday 7th Nov 10.00am - 12.00pm $5 materials (Cost to be paid on enrolment)

Soy candle making for Christmas

Many commercially made candles burn toxic smoke harmful to breathing, especially in small spaces. Burning chemical free, safe, natural soy candles can add ambiance in a healthy way to your Christmas and beyond. This practical class will teach you the methods to be able to make your own at home using safe materials that are also beautiful and smell gorgeous. They make fantastic personal Christmas gifts too! Thursday 5th Dec 10.00am - 12.00pm $5 materials (Cost to be paid on enrolment)

Making Christmas dinner on a budget

Create a fantastic, delicious Christmas Dinner menu on a budget that will leave you feeling inspired. These courses will provide demonstrations and a chance to taste what is cooked. You will be given information about ways you can save money when Christmas cooking without losing out on taste or portion sizes. Saturday 9th Nov 10.00am - 12.00 noon $5 materials (Cost to be paid on enrolment) 7 Coonara term 4 brochure 2013.indd 7

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