Contiki Holidays Summer Europe eBrochure 2012-13 - CAD

Page 14

On our Superior In-Depth Regional tours we’ve hand-picked some of our favourite local places to eat for each & every included dinner. Think quaint tavernas in Greece, rustic trattorias in Italy & cute little bistros in France, where you’ll sample local specialities & meet the colourful local characters. On most of our Superior tours you’ll get a deeper understanding of

European cuisine, as you learn how to make authentic Italian pizza from our chefs in Rome & meet some local characters at some of our favourite European restaurants. On our Budget trips, our expert On-site Teams make sure you’re filled with delicious home-cooked food, sourced fresh from local markets. You’ll get a taste of the places you visit, with our teams dishing up unique regional specialities. Plus, on many of our optional nights out there’s even more to tempt, from an Italian feast with Chianti wine in the rolling Tuscan hills, to delicious meze in Istanbul, or a Spanish banquet & Flamenco dancing in Barcelona. We’re pretty good at catering to special dietary requirements too - just let us know when you book & we’ll do our best to accommodate.

Bon

We include breakfast every day & about half your evening meals, but we don’t include every meal (especially lunches) for a reason. There’s a world of tastes to explore in every destination, and with our team on hand to point you in the direction of the best local eateries, we keep things flexible so you can branch out and make your own discoveries. On top of this, we add some extra special experiences.

Appétit

Exploring new cultures through food is one of the best things about travel, and we’re passionate about serving up the most authentic culinary experiences. From freshly caught seafood in Greece, pasta & pizza in Italy to rich French flavours & delicious tapas & paella in Spain wherever you choose to travel, we’ll open doors to some of the best local restaurants.

Pizza making demonstration in Rome

14-15 Food 2_CAD.indd 2

09/09/2011 09:52


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