SPOTLIGHT
CORIE GLENNON, GENERAL MANAGER
MESQUITE CHOP HOUSE
5960 GETWELL, SOUTHAVEN, MS 38671 • MESQUITECHOPHOUSE.COM/SOUTHAVEN • 662.890.2467
Southaven’s prime steakhouse delivers flame-grilled perfection
the lengthy wine selection, it will be a night of great memories.
Describe your business. Mesquite Chophouse is a classic steakhouse in the heart of Southaven. We pride ourselves on hand-cut steaks and a wide variety of wild game options. All orders are grilled to perfection over smoldering mesquite logs. We also specialize in poultry and creative seafood options that are rotated frequently. Not to mention, we serve incredible sides like our lobster mac & cheese, grilled asparagus, and our creamy garlic mashed potatoes that are made fresh daily.
What is the best way to cook a steak? The best way to cook a steak is to grill on an open flame over mesquite wood. We suggest a succulent medium rare, seasoned to perfection with our house blend.
What can I expect on a date night at Mesquite Chophouse? Whether you come on Tuesdays for our filet special, Thursdays for our music entertainment, or any other day of the week, you will receive an authentic, personalized experience. From the fine dining atmosphere to
Where does your meat come from? We source our beef from local distributors and hand cut most steaks in house. What is the best cocktail on the menu? We have a wide variety of specialty cocktails. A few of our favorites are the strawberry mule, tropical martini, and the Georgia peach. We also have a delicious old fashioned. With a full bar and lengthy wine selection, we are sure to have something for everyone.
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