BE S T TA KE O UT a n d D E L I V E RY B I N G O Running out of carryout ideas? Let our bingo card—filled with some of the best to-go and delivery options around town—inspire your next order. If you complete a row, shout “BINGO!” to anyone within earshot and tag us on Instagram @columbusmonthly with the proof.
B I N G O A loaf or two of sourdough from Dan the Baker
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Cocktails from the Curio Vintage Collection at The Daily Growler
Boodle Night from Bonifacio
Jerk chicken from Ena’s Caribbean Kitchen
Beer delivery or carryout from a local craft brewery
Something fancy from The Refectory
Fresh seafood delivery from Coastal Local Seafood
The Kati Roll and Basque cheesecake from Service Bar
OG Loaded Nachos from Woodhouse Vegan
Bronuts from Cravings Café
F ree Pad thai from Bangkok Grocery & Restaurant
Fried chicken from Ambrose and Eve
Torta mixto from La Super Torta
Egg sandwich from The Lox Bagel Shop
The vegetarian combo (hummus, tabbouleh and falafel) from Lavash Café
Lamb mandi from Yemeni Restaurant
Wine delivery from Hausfrau Haven, Veritas or Coast Wine House
At least one Columbusstyle pizza
Gnocchi al forno from La Tavola
Burgers from Flavor 91 Bistro
Biang biang noodles from Jiu Thai
Ramen from Meshikou or Fukuryu
photos: istock.com/ kate_sun (grill); saemilee (Bread, donut); LokFung (wine, burger); etse1112 (ramen); ; cat_arch_angel (fish)
Patacon and tres leches from Arepazo
Barbecue from B&K Smoke House or Ray Ray’s Hog Pit
Columbus Monthly JULY 2020
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6/11/20 4:04 PM