The Jed Smith

North South Trail

On a weekly basis, Adolfo is dedicated to bringing the healthiest produce to our doorsteps from Reyes Ranch, a local Ventura County farm established in 1852. The Tuesday Farmers Market is a place where neighbors meet neighbors while conveniently purchasing organic foods produced, processed, distributed, and sold within the same region, keeping more money in the local economy. Farmers markets do more than sell vegetables, eggs, and grass-fed meat, they lead to job creation and eating healthier food, assets to the entire community.

Reyes Ranch farm life includes the daily tending to rows of vegetables. The potato planter harvests sweet, butter, red, and yukon gold potatoes that are perfect accompaniments to crisp string and butter green beans. There are many acres of zucchini, peppers, tomatoes, broccoli, cucumbers, and every herb required to bring your recipe game up a notch. Local produce is safe, fresher, and lasts longer contributing to reduced spoilage, food waste, and carbon footprint, as the food does not need to travel long distances or for long periods of time before reaching the consumer.

Adolfo smiles big as he thanks the community for supporting the Reyes Ranch Farm booth where he guarantees customers will find the most freshly picked, in season produce at its peak flavor and nutrition.