TOWN Jan. 2021

Page 96

C O M E F O R T H E B A R B E U E.

Stay for the Bourbon!

Led by Pitmaster & Executive Chef David Jensen. Our pit team utilizes wood-smoking techniques while drawing inspiration from across the barbeque trail map of the culinary South. A comfortable gathering place offering a selection of slow smoked meats, including Ribs, House-Smoked Sausages, Brisket, Pulled Pork and Southern sides along with Husk classics such as the iconic Husk Cheeseburger, Fried Chicken & Pimento Cheese. The bar offers signature frozen drinks, seasonal cocktails, local beers, and the region’s most extensive bourbon and whiskey list. Husk Barbeque will also offer to-go, catering, and boxed lunches.

huskbbq.com

DOWNTOWN GREENVILLE

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huskbbq

722 S Main Street | Greenville, SC 29601 | 8 6 4 . 6 2 7 . 0 4 0 4


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