1 minute read

Jennifer Jennifer Malone Malone

NORTH HILLS, CA

For Jennifer, there is nothing more exciting than to combine different ingredients together into a tasty dish to serve to her family and friends. “Baking and giving out sweet treats is definitely my love language and I absolutely look forward to making something tasty for my loved ones, ” says Jennifer. “To take it one step further, I also really enjoy creating beautiful scenes with my food and sharing that through the art of food photography! Good food and an amazing photo of that food!? What more could you ask for!”

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JJennifer always enjoyed baking growing up, but it wasn 't until going through a near death experience in 2020 that she realized how much baking helped her keep her mind at ease dealing with the PTSD of the situation. "I started watching The Great British Baking Show during this time and fell in love with how they made baking look, " says Jennifer. “I decided to give it a try and made banana chocolate chip muffins from scratch for my first bake. I instantly fell in love with the complexity of baking and the ease as to which I was able to close my mind and just be at peace. From there, I picked up food photography and it has been such an amazing experience each and every time I get to do it. Baking has truly saved me. ”

Jennifer ' s signature dishes range from mini pumpkin cheesecakes with an Oreo crust, apple pies, and a good vanilla cupcake with vanilla frosting. Today she shares with us another of her special creations, the Valentine’s red velvet cake