a Ways!

grilled or fried hake, rice or chips, coleslaw or salad, calamari and prawns, and our tasty sauces. With all the variety on our menu and all the flavours on offer, you never have to compromise on great taste!

We work to ensure that every choice we make is the better one. Starting with our locally sourced ingredients, which come from farming communities we have a long-standing relationship with, all the way to our sustainable packaging.

There’s no doubt that today’s takeaway consumer is actively looking for healthier alternatives. Fishaways offers them a wide range of delicious seafood meals that have proven to be exceptionally popular. In fact, we’re gaining ground all the time and are one of the fastest growing franchise networks in South facebook.com/Fishaways

Africa, having expanded to well over 250 restaurants nationwide.

All of this is backed by active advertising and brand development, as well as the sterling track record of the Famous Brands group, which also owns Steers, Debonairs Pizza, Wimpy, tashas, Mugg & Bean, Turn ‘n Tender, Milky Lane and many more.

In the highly competitive Quick Service Restaurant environment, Fishaways has emerged as an exciting, dynamic brand that has successfully maintained its focus on offering only the finest in fish and seafood meals.

Once you have been granted and guaranteed a franchise, we will assign a business banker to you to run process your application. He/She will assist you with applying for financing and any other general enquiries you may have about the financing side.

By Austen Dack

The recent National Fish and Chip Award had amongst its finalists for the Field to Frier category, Fiddlers Elbow Fish & Chips from Leintwardine, Herefordshire. They were thrilled to be named in the Top 3 and make the trip to London to join the elite of the fish and chip industry to celebrate their success.

The Field to Frier category is sponsored by Isle of Ely Produce, who supply over 2 million bags of potatoes into the fish and chip industry every year. They were joined this year as an award partner by the Agrico variety Babylon. Babylon is a relatively new variety that has been trialled at fish and chip shops across the UK with great success over the last two years.

Recently Fiddlers Elbow were visited by Alex Moore Sales manager for Agrico (& Babylon). He arranged for the shop to fry and try the variety as part of their becoming a Chippy chat ambassador.

Dominic Wayne Eusden, co-owner of the