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QUIVIRA VINEYARDS
Transcending Harmony Between Nature and Taste
Committed to intentional organic farming and biodiversity, Quivira Vineyards embodies the true essence of sustainability and excellence in wine. As a family-owned winery since 1981, winemaker Hugh Chappelle and owners Pete and Terri Kight have a deep understanding of the vineyards and its unique characteristics. Pioneers in renewable energy, they continue to lead the way in responsible winemaking practices and have made significant investments to ensure that every aspect of the process reflects excellence.
The vineyard flourishes in the natural surroundings through land fertility, integrating plants, animals and microbes. The self-sustaining environment results in exceptional Zinfandel, Sauvignon Blanc and Rhone varietals of unparalleled quality. They are crafted by a true passion for the art of winemaking.
Discover Quivira Vineyards today!
FROM VINE TO WINE: EMBRACE THE JOURNEY HEALTH AND VITALITY OF THE VINEYARDS
From the vibrant vineyards and diverse garden to the meticulously crafted wines, every element of Quivira tells a story of sustainable winemaking.
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The team at Quivira aligns farming practices with the production of fine wines. They incorporate:
