OCTOBER 16, 2021 Aldie, Virginia
Mark Duffell • (703) 930-1841, cell Jeremy Haag • (406) 833-0117
SALE DAY PHONES: (703) 327-4863 • (703) 327-6823
AUCTIONEER:
Col. Steve Dorran (760) 972-7736
HERD HEALTH: All cattle are eligible for interstate shipment and will be accompanied by proper health certificates for immediate shipment to most destinations. Every cow over 24 months of age has been tested negative for Johne's disease.
SALE GPS LOCATION: Whitestone Farm 22699 Whitestone Lane, Aldie, VA 20105
GUARANTEE: All Whitestone Farm cattle are 100% guaranteed. NO CASH REFUNDS credits are issued for use in future Whitestone Farm sales. Cattle will sell under the suggested Terms and Conditions of the American Angus Association (http:// www.angus.org/Pub/suggested_sale_terms.pdf).
LIVESTOCK PUBLICATION REPRESENTATIVES: Reese Tuckwiller, Angus Journal Terry Cotton, Special Assignment Dick Carmichael, Special Assignment Jack D. Hedrick, Special Assignment
HERD VETERINARIANS: Dr. John Heizer, DVM, Mid Maryland Dairy Vet Randal Henshaw, DVM, Embryologist, Ashby Herd Health
MARKETING ADVISOR: Jeremy Haag (406) 833-0117
TRUCKING: Chris (Wojo) Wojciechowski (540) 292-0841 cell
SALE CONSULTANT: Chris (Wojo) Wojciechowski (540) 292-0841 BUYERS: Buyers unable to attend the sale may send their bids to the Sale Manager, Regional Manager, Field Representatives, Auctioneer or Mark Duffell. BUYER NUMBERS: We will be using buyer numbers. Please register for your number. ACCOMMODATIONS: Hampton Inn • Westfax Dr. off of Rt. 50 in Chantilly, VA. For reservations call (703) 818-8200 - $69 room rate until October 1, 2021. TRANSPORTATION: Dulles International Airport is easily accessible to Whitestone. The farm is a 30-minute drive from the airport. Reagan National Airport, in Washington, DC, is located 1 hour from the farm. Baltimore/Washington International Thurgood Marshall Airport is located 2 hours from Whitestone.
INSURANCE: Representatives of livestock insurance companies will be available at the clerk’s desk to assist you with insurance for your purchases. All animals left at Whitestone Farm must be insured. James F. Bessler, Inc. (815) 762-2641 - cell (815) 895-7868 - work EPDs contained in the hard copy of this sale book were current as of print date. Digital versions of this sale book can be viewed online at www.angus.org and will have EPDs updated every Friday with the exception of EPD references in footnotes and photos. Any PDF downloads from the website will contain EPDs current as of the date downloaded. References: American Angus Association®, AHIR®, AngusSource®, CAB®, Pathfinder®.
FOOD AND REFRESHMENTS: Friday, October 15, 2021 - Dinner at 6:30 p.m. Entertainment 8 - 10 p.m. Sale Day - Complimentary lunch will be available. TERMS OF SALE: Terms of sale are CASH or CHECK. PAYMENT IS EXPECTED SALE DAY UNLESS PRIOR ARRANGEMENTS HAVE BEEN MADE WITH MARK. No cattle will be transferred until full payment has been received. Checks payable to Whitestone Farm. Whitestone will be happy to assist you with your hauling needs. Please inform the clerks at the time of settlement.
BRAND OF QUALITY SALE 2
