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Signature Steaks

Aussie-Tizers® to Share

Outback steaks are truly special. Before each juicy, delicious steak is delivered to you, it is hand-selected, aged just right, inspected and trimmed. Choose your cut and one freshly made side.

BLOOMIN’ ONION® An Outback original! When our special onions are delivered to our kitchens daily they’re hand carved by a dedicated bloomologist. Each bloom is cooked until golden and served with our spicy dipping sauce.

Ribeye This is the steak lover’s steak. Well-marbled, juicy and savory. Have it seasoned and seared with our secret 17 seasoning blend or chargrilled over an open flame. 10oz 12oz

Kookaburra Wings® Fresh chicken wings coated in savory seasonings and served mild, medium or hot with celery and blue cheese dressing.

Outback Special® Our classic Outback sirloin rubbed with a special blend of signature spices and seared on a red hot grill. 8oz & 11oz

Aussie Cheese Fries Aussie Chips made with russet potatoes topped with Monterey Jack & Cheddar, bits of bacon and served with a spicy ranch dressing. Small & Regular

Victoria’s Filet A tender and juicy 8 oz. thick cut filet, seasoned and seared as only Outback can.

Tassie’s Buffalo Strips Thick, moist chicken strips tossed in savory seasoning and spicy sauce, mild medium or hot. Served with celery and blue cheese dressing.

Prime Rib (Based on availability)

New York Strip A thick cut New York Strip steak seared with our secret 17 seasoning blend. The most flavorful steak available. 12oz

Adventure Sampler A sample of our favorites aussie-tizers: Gold Coast Coconut Shrimp, Aussie Cheese Fries and Kookaburra Wings. Artichoke & Spinach Dip A creamy blend of spinach, artichokes, Monterey Jack and Parmesan cheeses, baked until bubbly. Served with corn tortilla chips. Gold Coast Coconut Shrimp Dipped in beer batter, rolled in coconut and fried golden. Served with creole-marmalade. Billabong Ribs Our meaty and tender Pork Baby Back Ribs crispy and tossed with a sweet Asian style BBQ sauce. Garnished with toasted sesame seeds, served with Aussie chips.

Meticulously aged, traditional prime rib hand carved and served with roasted garlic mashed potatoes, fresh seasonal veggies and our mouth-watering au jus. Choose between traditional slow roasted or seasoned and seared. 8oz 12oz 16oz

Outback Favorites

Walkabout Soup A unique presentation of an Outback favorite. Cup & Bowl Chicken or Shrimp Caesar Salad Crisp romaine with hand-cut croutons, homemade Caesar dressing and a choice of grilled seasoned chicken breast or Grilled Shrimp on the Barbie. Chicken Breast Grilled Shrimp on the Barbie

Crispy Chicken Salad Fried chicken fingers served over mixed greens, with tomato, cheese, bacon, diced egg, and croutons. Queensland Salad Fresh chicken breast salad on a bed of mixed greens with Monterey Jack & Cheddar, bacon, diced egg, tomatoes, and toasted almonds. Soup and Signature Side Salad A bowl of our Walkabout Soup and one of our Signature Side Salads.

Add a cup of Walkabout Soup or one of our Signature Side Salads. Walkabout Soup & Signature Side Salad Rib & Alice Springs Chicken Combo A small rack of savory fall-off-the-bone baby back ribs paired with a tasty 5 oz. grilled chicken breast topped with bacon, honey mustard sauce, sautéed mushrooms, Monterey Jack and Cheddar. Served with Aussie chips. Sirloin and Grilled Shrimp on the Barbie 8oz Outback special grilled sirloin paired with Grilled Shrimp on the Barbie combination. Served with roasted garlic mashed potatoes. Grilled Chicken & Shrimp on the Barbie Seasoned and grilled chicken breast paired with succulent Grilled Shrimp on the Barbie. Served with fresh seasonal veggies and rice pilaf.

Straight from the Sea Our fish freshness and quality is inspected and certified daily. Fresh Catch of the day Simply seasoned and grilled and served with fresh seasonal veggies and roasted garlic mashed potatoes. Atlantic Salmon Fresh salmon filet, lightly seasoned and grilled with fresh seasonal veggies and roasted garlic mashed potatoes.

Add a cup of Walkabout Soup or one of our Signature Side Salads. Walkabout Soup Signature Side Salad

Pepper Crusted Salmon Seasoned with crusted pepper and spices, grilled open flame. Topped with a Cabernet sauce, served with fresh seasonal veggies and rice pilaf.

Baby Back Ribs These fall-off-the-bone ribs are exactly the way ribs should be. Each rack is seasoned and smoked to perfection, served with Aussie Chips.

Premium Burgers & Sandwiches

Alice Springs Chicken® Grilled chicken breast topped with bacon, honey mustard sauce, sautéed mushrooms, Monterey Jack & Cheddar. Served with Aussie chips. Grilled Chicken on the Barbie Seasoned and grilled chicken breast with our homemade secret recipe BBQ sauce and served with fresh seasonal veggies.

Soups & Salads

Perfect Combinations

Alice Springs Quesadilla® Grilled chicken breast, bacon, honey mustard sauce, sautéed mushrooms, Monterey Jack & Cheddar cheese in a flour tortilla, grilled to crispy perfection. Served with honey mustard for dipping. Savory Pepper Mill NY Strip Thick slices of New York Strip Steak (cooked to order) encrusted with cracked black pepper and topped with a savory brandy cream sauce. Served atop golden wedges.

Served with Aussie Chips. Burgers are cooked to order. The Bloomin Burger® A mouth watering burger topped with Outback’s own Bloomin’ Onion® petals, American cheese, lettuce, tomato and the famous Bloomin’ Onion sauce. The Outbacker Burger Topped with cheese, lettuce, tomato, onion, pickles and mustard. Bacon Cheese Burger Topped with bacon, American cheese, pickles, onions, mayo, lettuce and tomato. Mushroom Swiss Burger Topped with sauteed mushrooms, bacon, lettuce, tomato, onion, pickles, mustard and Swiss cheese.

Arrachera 10 oz grilled fresh skirt steak served with grilled onions and peppers.

BBQ Chicken Sandwich Grilled chicken breast sandwich with Swiss cheese, bacon, lettuce, tomato and BBQ sauce.

No Rules Parmesan Pasta Fettuccine with our homemade Parmesan cream sauce. Tossed with your choice of succulent grilled shrimp or flame grilled chicken breast or have both! Chicken & Shrimp or Combination

Prime Rib Sandwich Slow-roasted, thinly cut prime rib piled high with grilled onions and Swiss cheese and served with au jus for dipping.

Toowoomba Pasta Grilled shrimp, mushrooms and Parmesan with fettuccine and a cream sauce. Rack of Lamb New Zealand lamb, cooked to order, with a rich Cabernet sauce and served with garlic mashed potatoes. Served as chops, upon request.

Freshly Made Sides Freshly Made Sides offered separately for Aussie Chips Dressed Baked Potato Rice Pilaf Sweet Potato Fresh Seasonal Veggies Roasted Garlic Mashed Potatoes

Signature Side Salad

Add On Mates Five grilled Shrimp with any entree Sauteed Mushrooms Grilled Onions

House Salad Caesar Salad

Walkabout Soup

Cup & Bowl


Outback Specialty Cocktails

Irresistible Desserts

The Gold Coast ‘Rita® A true traditional José Cuervo Gold® margarita. Have it frozen with some sweet strawberries, or plain. Or, have it on the rocks with salted rim (or no salt, no worries). Try it Down Under and add an extra shot of Jose Cuervo® and a Cointreau® float for an additional price

Dessert Duo The perfect finish, individual sample portions of our Chocolate Thunder from Down Under*® and a Cheesecake for one - excellent for sharing.

Piña Colada An island favorite made with Malibu® rum, pineapple juice and coconut syrup. New South Wales Sangria Cabernet wine, brandy, fresh apples and a mix of pineapple, mango and orange juice shine in this fruity, caribbean sangria. Caribbean Mai Tai A tropical combination of Bacardí Rum, crushed pineapple, orange juice and blueberry flavor. Classic Mint Mojito A cool island inspired cocktail! A blend of Bacardi Limón, fresh mint leaves,simple syrup and soda. Topped with a lime and mint leaf garnish.

Beers

Domestic Ask your server for the bottle and can selections available. Imported Miller Light, Coors Light, Budweiser, Bud Light, Heineken, Foster’s, Guinness

Drinks

Flavored Iced Teas A twist on a classic! Our fresh brewed iced tea with you choice of mango, strawberry or pomegranate flavors. Coca-Cola Light®

Sprite®

Iced Tea

Cheesecake for One New York-style with a choice of raspberry or homemade chocolate sauce. Cinnamon Apple Oblivion* Vanilla ice cream covered in cinnamon apple and pecans, topped with caramel sauce. Sydney’s Sinful Sundae Rich vanilla ice cream rolled in toasted coconut and topped with homemade chocolate sauce and whipped cream.

Joey Menu Just for kids under 10, please. Entrées, except Mac-A-Roo ‘N Cheese, served with choice of one freshly made side. Includes a beverage too.

Draft Light and Dark 79

Carrot Cake* Deliciously moist layers of carrot cake and pecans topped with a sweet vanilla cream cheese icing.

*All Prices are in pesos. All taxes are included. A 15% Gratuity will be added for parties of 8 or more

The Wallaby Darned® The famous Australian peach Bellini. Tickle your tongue with this frosty combination of peaches, champagne, Smirnoff® vodka and peach schnapps.

Chocolate Thunder from Down Under*® Fresh-baked pecan brownie and rich vanilla ice cream topped with homemade chocolate sauce and chocolate shavings.

Kookaburra Chicken Fingers

Mac-A-Roo ‘N Cheese

Junior Ribs

Joey Thunder*

Boomerang Cheeseburger

*These items contain pecans.

© 2009 The Coca-Cola Company, “Coca-Cola,” “Coca-Cola Light,” “Sprite, ” and “Fanta” are trademarks of T he Coca-C ola Company.

Free refills for sodas and iced Tea. Bottled Water Small & Large.

Caribbean Mai Tai

Dessert Duo

The Gold Coast ‘Rita®

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