FRIDAY JULY 13, 2018
FEATURE
CAMBRIDGE NEWS | 29
Know Your Local Barista Irresistible, Irresistiblue... Located just 10 minutes drive from Cambridge on NZ’s largest certified organic blueberry orchard, the Café Irresistiblue team are here to make your visit memorable. We offer delicious ‘Org’ certified organic coffee, which has a sweet caramel aroma with hints of dark chocolate, cabernet fruit and a light syrupy finish, with organic milk, along with a selection of organic teas and hot chocolate. Choose a sweet treat from our cabinet or breakfast, brunch or lunch from our all-day menu. Enjoy a cold beer or glass of wine - including blueberry wine, and a lovely view over the orchard. Open 7 days from 9am to 4.30pm and by arrangement for your special event 07 834 3501. We look forward to welcoming you soon.
Order your coffee online at CRAVE Using locally-roasted beans from Laroma in Frankton, the team at CRAVE are very proud to serve a full, rich blend of coffee every day. We have many styles of coffee as well as vegetable and spice-based lattes such as red velvet (based on beetroot and spice), turmeric and matcha - any coffee or latte can be made with full or skimmed dairy milk, soy, almond or coconut milk. At CRAVE we are proud of our coffee and sweet treats - we have daily varieties of sweet and savoury traditional and gluten-free scones. Dont forget to bring your Keepcup (or another non-disposable cup) with you - we reward every customer who makes use of reusable crockery. Order online (even coffee): www.mycrave.co.nz or come in and see us on the corner of Alpha and Empire Streets.
"We're proud of the quality of our coffee" – teagan Not many baristas brave the early morning winter cold to cater for coffee aficiandos, but Teagan Fitzgerald has a presence on Victoria Street from 5.30am onwards, Monday to Friday, making sure tradies, commuters and other early birds get their favourite brew. Although new to the barista business, Teagan has a background in the hospitality trade. She bought Solar Coffee together with her partner Josh Evans four months ago on the recommendation of Josh's mother who visited the cart daily and knew a good opportunity when she saw one. The ethos of Solar Coffee appealed to Teagan and Josh. The eco-friendly business is solar powered and sources its organic beans from Guatemala, via Trade Aid. They roast the beans themselves and also sell locally-made glutenfree muesli bars. The cart is open week days from 5.30am-1.00pm.
In pursuit of the perfect coffee St Kilda Café & Bistro has been open nearly a year now and we take great pride in our coffee. We use L’affaire’s Primo blend, and creamy organic local milk. Primo is a signature blend of the best coffees from Africa, Central and South America, expertly crafted after 26 years of being sold in cafes throughout New Zealand, including our very own. Our barista Lily is Cambridge based and works hard in providing a high standard of coffee and she’s been making coffee for the past 6 months. Lily loves the creativity you can bring to each cup, and strives to challenge herself to learn new latte art. We are really serious about the process of crafting a perfect coffee, people don’t realise just how complex being a barista can get! 19 Kaniera Terrace Cambridge, 3493. Call us on 07-827 3993 to book a table! Opening Hours: Mon-Tues 8am-4pm; Wed-Thurs 8am-9pm; Fri-Sat 8am-10pm; Sun 8am-9pm
Looking for the perfect cup of coffee? No matter what sort of espresso lover you are, our talented and well-trained baristas will be sure you make you the perfect cup of coffee. They use our signature blend of coffee beans which are carefully selected, roasted and blended to give a full flavoured espresso that will leave you wanting more. Our baristas are passionate about excellent coffee and enjoy making our guests coffee experience even more enjoyable. So next time you’re looking for the perfect cup of coffee, come down to our latest café and meet our team of baristas at The Coffee Club Lakewood, Cambridge.