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Food
They are in charge of meal preparation. This includes creating the menu, serving the food, and, of course preparing and cooking the food itself.
Finance
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They provide a financial analysis of the overall budget for the program and packages, monitoring the financial situation of the organizers themselves. They are also in charge of collating the self-care packages which will be handed out to the participants after the program.
Program
They are in charge of the flow of the program of Interlude overall, but will specifically focus on collating the self-care activities that will be done throughout the day. They will be arranging and finalizing which activities will be done and how they will go.
