Business Review USA & Canada - May 2017

Page 261

FDF WORLD

help our society to realize their potential of impact, through the simple concept of cooking- the process of imagining and acting upon that imagination. The American Culinary Federation

was and is my very own Jedi Academy. It has existed spiritually since the early part of the American Revolution and was formally organized into the Federation of today in 1929. It is the Standard of Excellence for Chefs. The role of the ACF is to be the leader in professional and personal development for the culinary

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