Burntwood Court Christmas Brochure 2018

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ENJOY A TRULY MAGICAL CHRISTMAS WITH US ... Let our committed team take care of those fundamental details so you can enjoy a hassle-free Christmas, freeing up your time to spend with those who matter most. We’ve arranged a selection of show-stopping performances and tributes across our 3 venues over the festive period, including Christmas dinner & our NYE celebrations.

PRIVATE FUNCTIONS We have a selection of bars and restaurants able to host all types of private functions. From private dining to a full party disco, our dedicated team will work with you to cater to your specific requirements. We understand every function is different, therefore we recommend calling reception to speak with our Hotel Manager or make an appointment. Fully private functions require a minimum of 30 people.

FESTIVE EVENTS Burntwood Court Hotel cannot be held responsible for the failure or non-appearance of any musicians or DJs. Burntwood Court will offer their best alternative at their discretion. The hotel reserved the right to cancel the event and/or offer an alternative date of equal value. Burntwood Court reserve the right to make amendments without prior notice.

CONTACT US: T: 01226 711123 2

www.burntwoodcourt.co.uk E: thehotel@burntwoodcourt.co.uk BurntwoodCourt


Booking Procedure To confirm any bookings we require the appropriate deposit within 14 days of your provisional booking. The number of places you reserve will need to match the number of deposits we receive. All payments are non-refundable and non-transferable. Full payment of the booking is requested by Monday 5th November 2018. Payment of deposits and balances can be made by the debit/ credit card and cash. Cheque payments must be paid 8 weeks before the function.

Group Bookings When booking in a group, a lead name should be allocated who will look after the booking. All deposits and payments will need to be handed over as one lump sum on behalf of the full party. We recommend paying everything to the lead name then they can pay in one full payment.

Deposits are as follows: £5pp for a Senior Citizen Christmas Afternoon Luncheon £10pp for Christmas Fayre Parties & Qube Festive Menu £20.00pp for Christmas Day & New Years Eve Gala Dinner £40.00 per couple for packages

Please Note... - Private entertainment, raffles, speeches etc. are not allowed during the Christmas party functions open to the general public. - Pre-orders for the Christmas day and New Years Eve meals are required when full payment is made. - Babies are welcome and high-chairs will be supplied, however, no food will be provided. Please speak to our reception for details. - Please inform us of any allergies on booking. We will need prior notice to ensure we can cater for each individual. - In the event of the members of a party not arriving on the night, payment is forfeited and cannot be transferred to cover food and drink by other members of the party.

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Christmas in . .

THE QUBE COCKTAIL BAR & RESTAURANT Enjoy a modern 2-course meal & a complimentary glass of prosecco on arrival in our cocktail bar & restaurant upstairs, then head downstairs to dance the night away with the live entertainment.

£28pp SATURDAY 24TH NOV 80’s Party Night with live band BPM

Saturday 1st Jamie Tinkler with hits from Olly Murrs

Friday 7th Miss Understood Pink Tribute

Saturday 8th Reem Chart & party band

Friday 14th Tina Turner Tribute by Janet Jaye

Saturday 15th Relentless 4 piece chart & party band

Friday 21st Ultimate Legends Multi Tribute Show

Saturday 22nd Diversify 4-piece party band

WE’RE OPEN FRIDAYS & SATURDAYS THROUGH DECEMBER 2018! Don’t want the Christmas menu? We will be running some nibbles & sharing boards over the festive period along side this festive one. Deposits are required for bookings.

Just fancy the Entertainment? Join us for Only £2 entry... 4

NYE

Live Sax, singer & DJ until 2am! Packages available, Head to pages 16-18 for more info!

From £10


Festive QUBE menu Our Christmas Qube menu is perfect for those Christmas do’s & family get together’s. Come and enjoy a 2-course meal with a glass of Fizz on arrival & then onto the live entertainment. Pre-orders are required when full payment is made. Please see page 3 for deposits.

£28pp

Enjoy a glass of Fizz on arrival ...

Mains

Starters

Pork Fillet Wrapped in Parma Ham Served with fondant potatoes, root vegetables & asparagus spears in a creamy wild mushroom sauce

Spiced Belly Bites Served with parsnip crisps & a cinnamon & apple puree Ham Hock Terrine Accompanied with mulled wine apple & grape chutney with artisan bread Seafood Duo Gin smoked salmon & Atlantic prawns served with endive & beetroot salad, baby pearl potatoes bound with creme fraiche & asparagus spears Brie & Cranberry Breaded & deep fried Brie, served with grilled fig & cranberry sauce Cod & Chorizo Balls Served on a bed of baby leaves & minted pea puree

Chicken Roulade Stuffed with pistachio & cranberries, served with dauphinoise potato, wilted spinach & a port jus Sirloin Steak Served with lyonnaise potatoes & a bordelaise sauce accompanied with a mushroom & chestnut stuffed tomato Baked Salmon Fillet Served on braised fennel & leeks with a prosecco & crayfish sauce Wild Mushroom, Spinach & Asparagus Tagliatelle Dressed with rocket Desserts will be available to purchase on the day for an extra supplement

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AFTERNOON LUNCHEONS Join us for a 3-course festive lunch with live entertainment

ONLY £17.50 Monday 3rd

John Fitzpatrick

Tuesday 4

John Mycroft

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Wednesday 5th Natalie B Monday 10th

Thomas James

Tuesday 11th

Lee Lambert

Wednesday 12th Libbi Paige Thursday 13th Louis Stephens Monday 17th

Ryan Willingham

Afternoon Tea.. Tuesday 18th

Joseph O’Brian

thursday 20th Beebi Dell

In The Woodlands - £12.95pp 6

Christmas in . . The Hotel, Brierley suite The Hotel hosts several dinner dances over the festive period, where you can kick back & enjoy a 4-course meal, followed by live performances & a disco till late. We use the Christmas Fayre menu for these events.

Saturday 24th Nov Michael Jackson Tribute by Craig Harrison £26

Saturday 1st Whitney Houston tribute by JJ £35

Friday 7th Elton John Tribute by Jon Alex £35

Saturday 8th Forever Young Caberet pop show £35

Friday 14th M-Town Motown vocal show £35

Saturday 15th Take That Tribute by Take Off That £35

thursday 20th ABBA tribute show by ABBA Supreme £25

Friday 21st Heros 4 piece live band £35

Saturday 22nd Fuel 4 piece live band £35


Christmas in . .

THE WOODLANDS RESTAURANT Our Woodlands restaurant offers an intimate dining experience with live music while you enjoy your meal. All guests can then head over to The Qube to finish the night off dancing.

Saturday 1st An evening with Vocalist Scott Richards £27.50 Friday 14th An evening with Vocalist Libbi Paige £27.50

Friday 7th An evening with Vocalist Mikey £27.50 Saturday 15th An evening with Vocalist John C Morgan £27.50

Saturday 8th An evening with Vocalist Steve Andrews £27.50 Saturday 22nd An evening with Vocalist Natalie B £27.50

Christmas eve breakfast with Santa

£10pp Join us on Christmas eve morning for breakfast with Santa. All breakfasts include an early present from Santa Himself! Monday 24th December

There must be 1 adult responsible for every 4 children. Booking is essential. Available from 9am - 11am

Please turn over for menus >>>


Christmas Afternoon Luncheon Menu Mains Our Christmas Luncheon menu is used for Afternoon Luncheons, Private Functions & The Woodlands Restaurant. Please speak to reception for further details & prices.

Starters Smoked Haddock, Leek & Mature Cheddar Fishcake Served with lemon & dill crème fraiche dressing Fanned Honeydew Melon Served with mixed berries, fresh fruits & raspberry sorbet Smooth Chicken & Cranberry Pate Served with warm ciabatta & apple real ale chutney Homemade Cream of Vegetable Soup Served with a fresh bread roll Creamy Garlic & Herb Mushrooms Served with warm rosemary & sea salt focaccia bread

Roast Norfolk Turkey Served with bacon wrapped chipolata, seasoning, gravy & cranberry sauce Sliced Roast English Beef Topped with meat jus & Yorkshire pudding Poached Supreme of Salmon Creamy white wine, Wensleydale & chive sauce Brie, Wild Mushroom, Courgette, Spinach & Cranberry Wellington served with a tarragon cream All served with seasonal vegetables

Served with a selection of desserts & Freshly brewed coffee, cream & mints

Looking at a private party? 8

We have a selection of bars and restaurants able to host all types of private functions. From private dining to a full party disco, our dedicated team will work with you to cater to your specific requirements. Fully private functions require a minimum of 30 people.


Christmas fayre Menu Our Christmas Fayre menu is used in The Hotel’s Brierley Suite & The Woodlands Restaurant. Check out page 6 & 7 for events with this menu.

Starters

Mains

Smoked Haddock, Crayfish & Spinach Tartlet In a Wensleydale cheese & chive sauce topped with micro herb

Roast Norfolk Turkey Served with bacon wrapped chipolata, seasoning, gravy & cranberry sauce

Button Mushrooms in a Spiced Tomato & Herb Sauce With a warm rosemary & sea salt focaccia bread Hog Roast Pate Served with warm ciabatta bread & Bramley apple & cider chutney Poached Salmon Terrine Topped with prawns drizzled with a lemon, dill crème fraiche dressing Homemade Creamy Vegetable Soup Served with a fresh bread roll

Sliced Roast English Beef Topped with meat jus & Yorkshire pudding Poached Supreme of Salmon A Chardonnay, mushroom & tarragon sauce Roast Pepper Filled with rice & Mediterranean vegetable in a tomato sauce baked with goat’s cheese & balsamic dressing All served with seasonal vegetables

Served with a selection of desserts & Freshly brewed coffee, cream & mints 9


Christmas Day at burntwood court... Tuesday 25th December

Christmas Dinner in The Hotel & The Qube

£66 Adults | £33 Children (Under 12’s)| Deposit is required upon initial booking. Available to book now! Christmas Day at Burntwood Court is a very popular time. We provisionally book up to a year in advance, please make sure you enquire as early as possible if you are thinking about joining us, to avoid disappointment.

Christmas Carvery in Burntwood Bar...

|£53 Adults | £28 All Children (Under 12’s)| On Monday 5th November 2018 at 9am, we open bookings for Christmas day. We have a limited number of places available with little flexibility. Full payment is required on booking. We advise you come in and book in person as we cannot always get to the phone during this busy time. 10


Christmas Day Menu This menu is used in The Qube & The Hotel on Christmas Day only! Enjoy a stress free 5-course Christmas dinner. Booking is essential

Starters Smoked Mackerel Pate Topped with Brown Butter Shrimps, served on a radish & baby leaf salad with a warm malted wheat baguette & horse radish cream Smoked Cressingham Duck Salad With asparagus, celery leaf, pomegranate, crispy bacon & herb croutons with a Drambuie & citrus dressing and warm cranberry bread Yorkshire Puddings Served with rich onion gravy Prawn Cocktail Duet of Fanned Melon Served with fruits of the forest compote, fresh fruits & raspberry sorbet drizzled with cassis syrup

Soup Homemade Broccoli & Stilton Soup Served with a fresh bread roll

Mains Roast Norfolk Turkey Served with bacon wrapped chipolata, seasoning, gravy & cranberry sauce Sliced Roast English Beef Topped with meat jus & Yorkshire pudding Griddled Fillet Steak Served on a potato rosti coated in a burgundy wine, baby onions, chanterelle mushrooms & thyme sauce Salmon Supreme Filled with a trout & crayfish mouse coated in a vermouth & prawn sauce All served with seasonal vegetables

Served with a selection of desserts & Freshly brewed coffee, cream & mints Adults: ÂŁ66 | All Children Under 12: ÂŁ33 Pre-orders are required when full payment is made.

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Christmas Day carvery This is the menu for Christmas dinner in Burntwood Bar. Burntwood Bar is open from 12pm on Christmas Day & the last serving is 2pm £53 Adults | £28 All Children (Under 12’s) Places are on sale from Monday 5th November 2018 at 9am. We have a limited number of places available with little flexibility.

Starters

Mains

Spiced Parsnip & Butternut squash soup Served with a fresh bread roll

Carvery style dinner - Have your chosen meat carved by our chefs

Yorkshire Puddings With a rich onion gravy

Roast Norfolk Turkey

Creamy Garlic Mushrooms Topped with a chestnut & porcini crumbs Seafood Assiette A selection of sea food with a pomegranate & radish salad accompanied with lemon & dill crème fraiche & beetroot puree

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Sliced Roast English Beef Sliced Loin of Pork Served with all the trimmings, carvery style festive vegetables and rich gravy

Served with a selection of desserts & Freshly brewed coffee, cream & mints


Boxing day Our Boxing day menu is as below. If you have any dietary requirements please let us know upon booking. Booking available now. Adults £33 | All Children (Under 12’s) £17

Starters Traditional Platter of Royal Greenland Prawns Topped with crab & Marie rose sauce Chicken, Wild Mushroom & Pancetta Tartlet Glazed with mozzarella cheese Salmon Terrine Topped with Crabmeat & Prawns Drizzled with a lemon & dill crème fraiche dressing Creamy Garlic & Herb Button Mushrooms Served with rosemary & sea salt Focaccia bread

Mains Roast Norfolk Turkey Served with bacon wrapped chipolatas, seasoning, gravy & cranberry sauce Sliced Roast Beef & Yorkshire Pudding Served with rich gravy Roast Loin of Pork Accompanied with apple sauce & sage & onion stuffing Bacon Wrapped Chicken A red wine, baby onion, wild mushroom & thyme sauce Sliced Leg of Lamb Roasted with rosemary and seasoned with gravy

Pate a la Maison Served with real ale chutney, salad, warm ciabatta

Poached Salmon Fillet Topped with creamy, white wine, tarragon, mushroom & prawn sauce

Yorkshire Puddings Served with rich onion gravy

Grilled Lemon Sole Fillet Topped with prawns in a lemon & dill butter

SOUP Homemade cream of vegetable soup Served with a fresh bread roll

All mains are served with seasonal vegetables

Served with a selection of desserts & Freshly brewed coffee, cream & mints 13


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New years eve

Hotel Gala Dinner

Hotel Join us for our elegant 4-course Gala Dinner in The Hotel. We have Beebi Dell performing live whilst you enjoy your meal followed by a full show from Cool Wave, superb male act!

Starters Tartlet of Haggis Topped with Neeps & tatties, crispy pancetta & served with a port sauce Platter of Poached Pears Deep fried Camembert cheese and Parma ham garnished with melon pearls drizzled with a tawny port & raspberry dressing

Mains Griddled Sirloin Steak Coated in a wild mushroom & pink peppercorn sauce Breast of Chicken Filled with a pork, asparagus & porcini mushroom mousse, wrapped with bacon served with a Smokey applewood cheese sauce Grilled Fillet of Halibut Coated in a fish veloute with baby scallops, prawns & grapes All mains are served with seasonal vegetables

Baked Cocotte of Mixed Seafood’s Bound in a lobster & chive sauce glazed with a mature cheddar cheese

Served with a selection of desserts & Freshly brewed coffee, cream & mints

SOUP COURSE

Pre-orders are required when full payment is made £72.00pp for the evening £270 per couple, overnight package also available.

Homemade tomato, basil & orange soup Served with a fresh bread roll

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VIP Package

Join us in the Qube Cocktail Bar & Restaurant from 5pm. On arrival, you will be welcomed with a complimentary glass of prosecco & canapés until 7pm. Then sit down for your 3-course meal between 6 & 8pm. Then head downstairs to see the live DJ, SAX & SINGER from around 9pm. Make the most of private access to The Cocktail Bar until 11pm. (For VIP’s + Uptown packages only) Downstairs is open until 2am Limited numbers are available for this package. First come first served! Deposits are required on booking

£65pp

Please turn over for menus >>>

Uptown Package

Join us in the Qube Cocktail Bar from 5pm to enjoy a complimentary glass of prosecco on arrival & canapés until 7pm. Enjoy The Live DJ, SAX & SINGER downstairs from 9pm. Make the most of private access to The Cocktail Bar (For VIP’s only) until 11pm.

£26pp

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Downtown Package

Access into the Qube downstairs from 7pm. Live DJ, SAX & SINGER performance from 8pm. Last orders at 1:30am, Closes at 2am.

£10pp

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New Years Eve in the Qube Mains Enjoy a glass of prosecco on arrival along with canapés until 7pm. Enjoy the 3-course meal followed by a night of live entertainment & exclusive access to the cocktail bar! T&C’s apply. Over 21’s Only!

£65 per person Starters Spiced Belly Bites Served with parsnip crisps & a cinnamon & apple puree Seafood Duo Gin smoked salmon & Atlantic prawns served with endive & beetroot salad, baby pearl potatoes bound with creme fraiche & asparagus spears Brie & Cranberry Breaded & deep fried Brie, served with grilled fig & cranberry sauce Cod & Chorizo Balls Served on a bed of baby leaves & minted pea puree

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Chicken Roulade Stuffed with pistachio & cranberries, served with fondant potato, wilted spinach & a port jus Pork Fillet Wrapped in Parma ham, fondant potato root vegetables & asparagus spears in a creamy wild mushroom sauce Baked Salmon Fillet Served on crushed baby potatoes, topped with sapphire & chorizo in a lemon butter Ribeye Steak Served with lyonnaise potatoes & a bordelaise sauce accompanied with a mushroom & chestnut stuffed tomato Slow Roasted Lamb Shank Served with a mustard mash, root vegetables & a redcurrant, rosemary & Merlot jus Wild Mushroom, Spinach & Asparagus Tagliatelle Dressed with rocket

Served with a selection of desserts


Extend your visit... Make the most of your Burntwood Court experience and enjoy the full facilities by including an overnight stay from only:

£75 Single room | £95.00 Double/ Twin Room Your stay will include a full English breakfast and access to our renowned fitness & spa facilities ‘The Club’ Please speak to reception for further details and to check availability. Call us on 01226 711123 or email us on thehotel@burntwoodcourt.co.uk



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