02/ 01/ 2013
Alkaline For m ing Foods For A Balanced And Healt hy Diet
The Dangers of Acidosis Acidosis can manifest itself in many ways and can be identified by the following symptoms and illnesses. Reduces the body’s ability to absorb vital minerals and other nutrients Limits the energy production of the cells Leads to rheumatoid arthritis, osteoporosis, tuberculosis, high blood pressure and many forms of Cancer. Allows cancer tumour cells to multiply Increases susceptibility to fatigue Accelerates premature aging including wrinkles, poor eyesight, memory loss and other common signs of aging. Can cause anxiety, diarrhea, diabetes, headaches, hyperactivity, insomnia, nervousness, weight gain, rapid heartbeat and hypertension. Decreases brain functionality Interferes with oxygen delivery to the cells Understanding Alkaline Foods and Alkaline FORMING Foods When we say alkaline or acid food, what we are referring to is it’s levels of acid or alkaline prior to being digested and processed by the body. What we are interested in, are the foods that are alkaline forming. What this means is the foods that end up alkaline after they are processed. So a food could initially be primarily acidic, but after processing the result is alkaline. www. budwigcent er . com / blog/ alkaline- f or m ing- f oods- f or - a- balanced- and- healt hy- diet /
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