CBAM mayjune18

Page 6

Meet me at Cherry Street

How Nick Tanner’s Colorado-born beer became the toast of Georgia

Nick Tanner had to write a business plan for a senior project. His topic – how to open a brewpub. It wasn’t all that surprising of a choice, being Tanner was studying in what is known as “The Napa Valley of Beer” – Fort Collins, Colorado. If his paper didn’t inspire him enough, after his friend invited him to help make a batch, Nick was hooked.

By Michael J. Pallerino

148

CRAFT BRAND AND MARKETING

MAY/JUNE 2018

CBAM-MAG.COM


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