NORTH THOMPSON FALL FAIR & RODEO
DIVISION C: JAMS & JELLIES MADE WITH ARTIFICIAL SWEETENERS 1. Grape jelly 2. Jelly, any other variety, named. 3. Apricot jam 4. Raspberry jam 5. Strawberry jam 6. Wild fruit jam, named 7. Jam, any other variety, named
BEST JAM/JELLY AWARD (BERNARDIN)
Best Jam or Jelly as selected by the NTFF Home Canning Judge(s), made using Bernardin products. Proof of purchase (see Home Canning Awards, above) must be attached to entry form. Enter any of the above classes (A1-24, B1-6, C1-7) and if you have used the sponsor's product, you will be eligible for this special contest, as well. Judging will be based on appearance, taste, texture, recipe creativity and presentation. Check out www.homecanning.ca or www.bernardin.ca for recipe ideas.
1st Prize - $20 gift certificate plus Rosette Prize Ribbon. BEST JAM OR JELLY CONTEST (CERTO)
Best Jam or Jelly, as selected by the NTFF Home Canning Judge(s), made using Certo products. Proof of purchase (see Home Canning Awards, above) must be attached to entry form. Enter any of the above classes (A1-24, B1-6, C1-7) and if you have used the sponsor's product, you will be eligible for this special contest, as well. Judging will be based on appearance, taste, texture, recipe creativity and presentation. Check out www.homecanning.ca for recipe ideas.
1st Place - $20 product coupon. 2nd Place - $10 product coupon.
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DIVISION D: PRESERVED FRUITS 1. Apricots 2. Cherries 3. Peaches 4. Pears 5. Plums 6. Rhubarb 7. Huckleberries 8. Raspberries 9. Strawberries 10. Applesauce 11. Fruit salad 12. Spiced fruit, named 13. Wild fruit, named 14. Any other variety, named
DIVISION E: PRESERVED FRUIT MADE WITH HONEY No Sugar Allowed 1. Apricots 2. Cherries 3. Peaches 4. Pears 5. Applesauce 6. Wild fruit, named 7. Any other variety, named
DIVISION F: PRESERVED FRUIT MADE WITH ARTIFICIAL SWEETENERS 1. Apricots 2. Cherries 3. Peaches 4. Pears 5. Applesauce 6. Wild fruit, named 7. Any other variety, named
DIVISION G: JUICES & SYRUPS 1. Fruit juice, cultivated, named 2. Fruit juice, wild, named 3. Vegetable juice, named 4. Fruit syrup, named