Meat Exporters Products exported: pork, beef, poultry, Export destinations: Germany, Romania, Hungary, Lithuania, Korea Key branch: meat Other branches: fruits & vegetables Exports Revenue: 82,7 mln
88 Agrostar Contact: Nowa Jedlanka 87, 21-109 Stary Uścimów tel. 81 852 32 23 agrostar@poczta.onet.pl; www.rzeznia-agrostar.pl Key products: Elements of pork, beef, meat parts Key branch: meat
89 Indyk-Śląsk
Spring 2012
Contact: ul. Wolności 21, 42-672 Wieszowa tel. 32 273 70 68 kom. 607 799 211 Executive responsible for export: Trade Department: tel. 32 273 70 68, wojtacha@indyk-slask.pl Key products: Poultry (turkey, turkey parts) Products exported: Poultry (turkey, turkey parts) Export destinations: UK, IRL, P, E, F, I, NL, H, SLO, A, CH, D, EST, LV, CZ, SK, I Key branch: meat
102 Przedsiębiorstwo ProdukcyjnoHandlowe Indyk-Mazury Contact: ul. Gizewiusza 32, 14-100 Ostróda tel. 89 646 36 62 fax. 89 646 36 62 ostroda@indyk-mazury.pl; www.indyk-mazury.pl CEO: Stanisław Tyszkowski Executive responsible for export: Trade department: tel. 89 646 22 81; ostroda@indyk-mazury.pl; www.indyk-mazury.pl Key products: Turkeys, chickens, chicken parts Products exported: Poultry Export destinations: RUS, EU Key branch: meat Notes: Company is connected to one of the largest turkey meat producers in Poland, and cooperates University (Warmińsko-Mazurskim). Contact: ul. Szosa Jadowska 54, 05-200 Wołomin tel/fax. 22 787 66 91 sobsmak@sobsmak.com.pl; www.sobsmak.com.pl CEO: Ryszard Sobiech Key products: Smoked meats, cold cuts, sausages, offal products, poultry products Key branch: meat
107 Mitmar Contact: ul. Sikorskiego 5B, 95-015 Głowno tel. 42 710 50 00; fax. 42 710 50 01 mitmar@mitmar.pl; www.mitmar.pl CEO: Krzysztof Półgrabia Executive responsible for export: Daniel Morawiec 42 710 50 20 d.morawiec@mitmar.pl Key products: Pork, beef, poultry Export destinations: EU, Eastern Europe, the Balkans, Scandinavia, both N. and S. America Key branch: meat
94 Hodowla i ubój indyka Biodama
Polish Food Export Directory
Contact: ul. Przemysłowa 7, 67-410 Sława tel. 68 356 70 50; fax. 68 356 70 51 info@biodama.pl; www.biodama.pl CEO: Danuta Wojtyś Key products: Turkey meat Key branch: meat
10
Contact: ul. Serbinowska 1A, 62-800 Kalisz Key branch: meat
130 PPUH Prosper sp. z o.o. Contact: ul. Warmińska 14 a, 14-105 Łukta tel. 89 647 50 35; www.prosper.biz.pl CEO: Ewa Pstrągowska Niesiobędzka Executive responsible for export: Dyr. naczelny Jacek Raszkiewicz (j.raszkiewicz@prosper.biz.pl) Key products: Turkey parts Products exported: Turkey meat Export destinations: EU Key branch: meat
131 TLB SA Contact: ul. Fosa 35/10, 02-768 Warszawa tel. 22 853 75 31; www.tlb.pl Key products: meat, fish Products exported: meat, fish Key branch: meat Other branches: fish
135 Konspol Holding Sp. z o.o. Contact: ul. Grottgera 40, 33-300 Nowy Sącz tel. 18 449 55 00 konspol@konspol.com.pl; www.konspol.com.pl Executive responsible for export: Ewa Pruska (tel. 22 630 96 84 pruska@kig.pl) Key products: chickens - brand Konspol. Pork, beef brand - Tasty Land. Products exported: chicken meat Export destinations: United Kingdom, Ireland, Slovakia, Switzerland, Scandinavia Key branch: meat
95 Roldrob Contact: ul. Warszawska 168/172, 97-200 Tomaszów Maz.; tel. 44 726 11 01 d_figura@drosed.com.pl; www.roldrob.com.pl CEO: Adam Sojka Executive responsible for export: Aleksandra Chachuła (tel. 44 726 11 36; a_chachula@drosed.com.pl), Aneta Sepkowska (tel. 44 726 11 80, a_sepkowska@drosed.com.pl) Key products: Parts of chicken, goose, duck, chicken (smoked bacon, sausages, minced meat) Key branch: meat Notes: Roldrob is part of the Drosed group, led by French strategic shareholder LDC Group - a European leader in the poultry industry with an annual turnover of over Euro 2.5 billion, employing over 15 thousand employees.
139 Prime Food Sp. z o.o. Contact: ul. Młyńska 43 b, 77-320 Przechlewo tel. 59 833 45 05 office@primefood.com.pl; www.primefood.com.pl CEO: Paweł Nowak Key products: meat, processed meats Key branch: meat
141 IKO Kompania Drobiarska
98 PMB Białystok Contact: ul. Pozioma 2, 15-950 Białystok tel. 85 678 43 00; fax. 85 678 41 07; pmb@pmb.com.pl; www.pmb.com.pl CEO: Adam Lenkiewicz Executive responsible for export: Luiza Chruszcz tel. 85 678 41 37; luiza.chruszcz@pmb.com.pl, Radosław Ziniewicz, tel. 85 678 41 40; rziniewicz@pmb.com.pl Key products: Smoked raw ripened, sliced meats, pastrami (beef) Products exported: Pork and beef Export destinations: RUS, the Baltics, BY, UA, UZ, GE, US, B, DK, E, RO Key branch: meat Notes: Sales of PMB are nearly 200 tons of meat per day. PMB employs nearly 1,000 workers in a factory covering almost 11 hectares. Exports of beef and pork are a key component of PMB’s revenues.
Contact: ul. Wysockiego 17, 58-300 Wałbrzych tel. 74 842 97 22 jama@jama-drob.pl; www.jama-drob.pl CEO: Marek Piekaj Executive responsible for export: Andrzej Bandyk Dyrektor Handlowy andrzejbandyk@jama-drob.pl Key products: Bacon, tripe, sausages, minced meat, sausages, pates, cheeses, ham, bacon Export destinations: CZ Key branch: meat Notes: The company currently has two independent branches of Nysa, and Stone Mountain. The company also sells through its stores in the Czech Republic, including Prague.
129 MS Beef 105 Sobsmak
90 Parkur Contact: Mochnaczka Wyżna 47, 33-383 Tylicz tel. 18 476 18 18; fax. 18 476 18 19 biuro@parkur.pl; www.parkur.pl CEO: Roman Para, tel. 509 780 047, Józef Kuruc, tel. 502 680 226 Executive responsible for export: Adrian Baran, tel. 508 102 621, Anna Halczak, tel. 508 061 282 Key products: Veal, beef, horsemeat Export destinations: D, NL, F, DK, S, SK, CZ Key branch: meat
115 Jama
Notes: Currently, the plant activity is mainly related to the storage of meat in cold storage elements with a capacity of 13,000 pallet positions. In addition to the cold, there is also a production hall equipped with a line for packaging of vegetables.
108 Antonio MS Niezabitowscy Contact: ul. Mokra 65/4, 30-690 Kraków antonio.s@poczta.net.pl Key branch: meat
109 MKZ Contact: ul. Targowa 10, 63-900 Rawicz tel. 65 546 64 00; fax. 546 64 10 mkz@mkz.pl; www.mkz.pl CEO: Virginio Masina Key branch: meat
Contact: Augustowo 26, 64-050 Wielichowo tel. 61 444 46 00; www.iko-kompania.com.pl CEO: Zbigniew Idziaszek Executive responsible for export: tel. 61 444 46 23 Key products: poultry meat Products exported: poultry meat Key branch: meat
150 Zakład Mięsny Mościbrody Sp. z o.o. Contact: Mościbrody 53, 08-112 Wiśniew tel. 22 641 71 86 export@moscibrody.pl; www,moscibrody.pl CEO: Krzysztof Borkowski (sekretariat@moscibrody.pl) Executive responsible for export: Paweł Szczygielski (tel. 606 631 100 eksport@moscibrody.pl) Key products: “Naturally for you” - traditional sausages produced with natural spices, traditional products of oak barrels, cold smoked products, HALAL slaughtering, dried sausage