How Climate Change Is Affecting Australian Agriculture Sector

How Climate Change Is Affecting Australian Agriculture Sector

How Climate Change Is Affecting Australian Agriculture Sector

The Australian agriculture sector is crucial to the society and the economy of Australia. It fills millions of Australian bellies with food, offers a variety of job options, and boosts the economy through exports. It is also one of the sectors most vulnerable to climate change,

Agriculture is a major cause, lifeinAustralia getsaffectedbytheissue even though it is susceptible to the effects of a changing climate, agriculture must change, then how can we keep feeding the country and having the food options we desire if climate

Australia’s agriculture-based economy

The success of agriculture not only sustains us but also many Australians and communities in regional towns, with the agriculture, forestry, and fisheries industries employing close to 3% of Australia’s workforce, of which 82% dwell in regional locations. Twothirds of the food and fibre produced is exported, making up 11% of all products and

Just over 2% of Australian farmers’ income in 2016–18 came from government assistance. This is much below some of the nations that receive the highest subsidies, such as Norway (61%) Switzerland (55%) and Japan (17%), as well as the average for the Organization for Economic Cooper ation and Development (OECD) (46 per cent).

Agriculture includes not only the farm but also the industries that help farmers and the supply chain from the farm to the customer.

Australian farmers are under additional stress as a result of the recent rise in extreme and intense drought, flooding, and temperature unpredictability linked to climatechangeinAustralia. Farmers now need to adjust their agricultural operations to be productive and economical amid changing climatic circumstances in addition to being vulnerable to marketswings.

Farmers already employ methods to lessen the impact of Australian climate change. One of these is no-till farming, which prevents soil erosion by not cultivating (ploughing) the field before planting and leaving crop residue on the ground, increasing the amount of carbon that is addedtothesoil.

Thesemethodsimprovesoilstructure and fertility, increase water efficiency, lower input costs, and reduce greenhouse gas emissions in addition to absorbing carbon and

Australia’s fluctuating precipitation patterns and considerable temperature variations can lead to Following Risks.

Biosecurity

Crops and livestock may suffer as a result of the spread and presence of diseases and pests.

Applications of pesticides could not be a good answer, which could result in pest resistance and haveadetrimentalimpactontheenvironment.

Crops Productivity and Quality

Australian wheat yields are stable because of improved crop management techniques. Maintaining crop yields, however, will be very difficult as Australia moves closer to a 2-degree

Heat stress in animals

Heat-stressed animals have smaller appetites and are less inclined to reproduce, which results in considerable output losses for the cattle sector. Thisvariesbyregion;forinstance,dairyoutputhas increasedinseveralSouthernAustraliandistricts. Crop and Livestock Distribution

Crops currently grown in certain locations may no longer be sustainable; for instance, wine grape plants may need to be relocated to cooler places to maintain their quality qualities. Forage and pasture

How Australia’s agricultural profitability has suffered as a result of climate change

According to the agricultural department, climate changehasdecreasedAustralianfarmers’average annual profitability by 22%, or roughly $18,600 perfarm,duringtheprevious20years.

According to a report published by the Australian Bureau of Agricultural and Resource Economics and Sciences

According to the article, Western Australia and other less drought-affected regions, including NSW, had increases in income as a result of high grain and animal commodity prices, whereas drought-affected NSWsaw“significantdeclinesinprofitin2018-19.”

In certain instances, well-intended measures might also penalise farmers who have been better prepared–orfortunate–thanfarmerswhoaregiven aid and relief, weakening management incentives andposingchallengingequalitychallenges.

What impact do these agricultural developments have on the general public?

What impact do these agricultural developments have on the general public?

Climate change may affect where certain nuts, fruits, and pastures may grow, which may have an influence on cattle and dairy output if more dire predictions come true. Are people willing to renouncetheknownfoodsandfoodquality?

Positively, consumer culinary preferences are changing as a result of how agriculture is affecting climate change. Plant-based proteins are more and

Is Australian agriculture headed for a bright future?

There is a need for a workforce in rural areas with a variety of skills and training, as opposed to those that are often connected with the industry. For instance, on-farm sensors, robotics, and automation will free up agricultural workers’ time to focus on complicated jobs rather than simple ones that needforlittleability.

The production of wholesome, nutritious foods with known provenance from effective, creative, and sustainable farming methods, as

Conclusion

For all Australians, the viability of our agriculturalbusinessesisessential.Inaddition to keeping food on our plates, Australian food products command high prices in export markets because they are created to meet the demands of picky and wealthy consumers abroad. In order to lessen the effects of climate change on agriculture and assure