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Alma Cocina
The latest restaurant from Fifth Group Restaurants opened in December in downtown’s One Ninety One Peachtree Tower. The contemporary Mexican menu is prepared by Executive Chef Chad Clevenger. fifthgroup.com
Barcelona
If you can’t get to Spain, just head to Inman Park and check out the newlyopened Barcelona Restaurant & Wine Bar on North Highland Avenue. The menu features large and small plates of tapas. barcelonawinebar.com
Cardamom Hill
The popularity of Asha Gomez’s popular Spice Route underground supper club meant it was time to open a restaurant, and Cardamom Hill is already pleasing critics and diners alike with its Indian cuisine. cardamomhill.net
The Lawrence
The owners of Top Flr and The Sound Table have opened their latest concept, The Lawrence, at 905 Juniper in Midtown. The menu features bites, small and large plates with items like Duck Tongue Camitas, Trigger Fish, Roasted
Monkfish, Beef Calotte and more. thelawrenceatlanta.com
White Oak Kitchen & Cocktails
Alan LeBlanc, owner of Max Lager’s Wood-Fired Grill & Brewery, was expected to have this new contemporary Southern dining restaurant open by the time our February issue hit the streets. The eatery is in the former All Star Café Space on Peachtree Street in Downtown. whiteoakkitchen.com
INtown keepitINtown.com
Olde Towne Tavern & Grille
The former Saskatoon space at 360 Pharr in Buckhead is now part of the local Olde Towne chain, serving up pizza, burgers and beer. ottavern.com.
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Tasting is Believing. Discover why Agave is consistently rated one of Atlanta’s most excellent eateries for the last 11 years.
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An Eclectic Southwestern Eatery & Tequila Bar
242 Boulevard SE in Cabbagetown, Atlanta For reservations call 404.588.0006 or visit agaverestaurant.com
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February 2012 | IN