August 2011

Page 91

The Terminal Brewhouse

Next to the Chattanooga Choo Choo, The Terminal Brewhouse is a neighborhood restaurant and brewery with a local, comfortable atmosphere and a unique fresh menu. The establishment opened in January 2009 in an old building where modern and classic design elements meld perfectly. Local art enhances the “neighborhood hang-out” vibe. Along with a variety of house-brewed craft beers, The Terminal uses local produce to serve up gourmet pub grub such as the bison burger and the carnivore stuffed sandwich. The most talked-about menu items are the pepper smashed steak, the macho man sandwich, and the house-made wild and crazy mushroom soup. But it’s definitely the beer that takes center stage at The Terminal. Many of the food items

are prepared with beer and others are on the menu because they pair so well with the variety of brews sold exclusively at the restaurant. The Terminal is open Monday-Sunday 11:00 a.m.-12:00 a.m. No. 6 14th Street, Chattanooga 432.752.8090

including steak frites, mussels prepared five different ways, iron skillet escargots and a delicious braised lamb shank – as well as a French country brunch. Their wide variety of Belgian beers and extensive wine list make the bar somewhat of a “hot spot” in the area. There is also a small outdoor patio. Northshore is a culinary gem where diners feel like they are in Paris – it’s truly the whole experience here with the atmosphere and focus on the food. Northshore Brasserie is open Monday-Thursday 11:00 a.m.-10:00 p.m., Friday-Saturday 11:00 a.m.-11:00 p.m. and Sunday 10:30 a.m.-2:00 p.m. 9430 S. Northshore Drive, Suite 107, Knoxville 865.539.5188

KNOXVILLE King Tut Grill

Off the beaten path in south Knoxville sits the Middle Eastern restaurant King Tut Grill. With about 10 tables, the establishment claims to offer “the best Greek salad in Knoxville.” Funky décor as such disco balls, loud signs and Christmas lights adorn the walls and the owner hands out musical instruments at every table while also performing magic tricks. It’s truly a fun and entertaining experience with delicious food. And don’t forget to bring your own alcohol to accompany your meal. Customers definitely make the drive for King Tut Grill which is open every day 10:00 a.m.-10:00 p.m. 4132 Martin Mill Pike, Knoxville 865.573.6021

SMYRNA Breaking Bread

Located in the small historical area of downtown Smyrna, Breaking Bread is just the spot if you’re craving a delicious meat and three. This hidden gem is a casual establishment with red and white checkered table cloths and a cafeteria-style setting. The menu changes daily and the most talked about dishes are the chicken and dressing, turnip greens and meatloaf. Owner Andrea Corke says, “we guarantee that if you come once, you will come back again.” This “off-the-beaten-path” restaurant is open Monday-Friday 10:30 a.m.-5:00 p.m. 119 Front Street, Smyrna 615.220.1231

Northshore Brasserie

Located in west Knoxville, Northshore Brasserie is the only true traditional French-style brasserie in the area. The casual, lively establishment specializes in French/Belgian cuisine with specialties Theodore Robinson (American, 1852–1896), The Lane, ca. 1893–1895, oil on canvas, High Museum of Art, gift of Miss Mary E. Haverty for the J. J. Haverty Collection, 65.47

cooking family style – you never know who you might be sitting with. Everything is made from scratch daily, including the fresh corn muffins, and there is a specific fixed menu that changes each day of the week. Bea’s Southern staples have been made from the same family recipes for six decades; fill your plate and you’ll truly feel like you are at your grandmother’s house. The restaurant is open Wednesday-Sunday 11:00 a.m.-8:00 p.m. 4500 Dodds Ave, Chattanooga 423.867.3618

M o n e t t o C é z a n n e / C a s s at t t o s a r g e n t

ThE ImprEssIonIsT

Revolution July 16 – October 9

this exhibition is organized by the High Museum of art, atlanta and the Memphis Brooks Museum of art.

The Arthur F. and Alice E. Adams Charitable Foundation

Community Partners: ArtsMemphis, Hyde Family Foundations, Tennessee Arts Commission, The Jeniam Foundation, and AutoZone

Me M P HI s B rooKs M U s e U M oF a r t

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D I Xon g a L L e rY a n D g a rDe n s

www.impressmemphis.org

Memphis 2011

AUGUST 2011 • athometn.com | 89


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