Greek
Delicatessen
They are more than tasty, they are well reputed for their quality and they travel mouth to mouth around the globe. It’s true: Greek taste products are among the finest in the world. By NENELA GEORGELE
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01 Avgotaracho
The eggs of mullet are the equivalent of caviar in Greece. A delicacy on a par with foie gras and truffle, it is loved by famous chefs across the world.
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02 Top Vinegar
Made from red wine of select Greek vineyards, it is an internationally acclaimed brand of vinegar.
03 Mastic A natural product with unique taste, it is endemic to the 24 Masticochoria (Mastic Villages) of the island of Chios. It enjoys a Protected Designation of Origin. Available in the Mastiha Shop.
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04 Greek refreshments
Biral from Gerani, orange juice Loux from Patras, lemonade Epsa from Volos. Fragrant, pure refreshments with a flavour of Greece.
05 Olives and olive oil Olives and olive oil are typical, worldfamous products of Greece. The extra virgin olive oil of Gaea is of the finest quality, not only by Greek, but also by international standards. The Chorio olive oil of Minerva is made from the traditional Koroneiki variety.
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Retsina Malamatina A white resinated wine that has been enjoyed in Greece since ancient times. First produced in 1895, it is now a staple drink that goes with all types of dishes. One of its most famous brands is Retsina Malamatina. Retsina Malamatina invites you to complete your Greek experience. Just open a bottle, fill your glass and let your heart be “unlocked”.
90_CITY GUIDE summer 2012