Total Fat 9g

Wexford Irish Cheddar

Wexford Creamery has been producing award-winning cheese in the heart of Wexford, Ireland since 1959. Typically aged for 12-18 months, this smooth cheddar has a full rich flavor with a hint of sweetness. A taste that is full of depth and character. Wonderful milk quality combined with cheese making excellence, results in an exceptional delicious cheese.

Region: Wexford Country: Ireland Milk type: Cow Milk treatment: Pasteurized Rennet: Vegetarian Texture: Firm but yielding Aging: 12-18 months Wine pairing: Chardonnay - Corbieres

Red Tractor logo; a quality mark indicting milk used to make this cheese, is produced to very high set of farm assurance standards. For more info: www.redtractor.org.uk

Nutrition Facts

Serving size: 1inch cube 1oz (28g)

Amount per serving Calories 110

% Daily Value*

Total Fat 9g Saturated Fat 6g Trans Fat 0g Cholesterol 30mg 10%

Sodium 210mg

9% Total Carbohydrate 0g 0% Dietary Fiber 0g 0%

Total Sugars 0g Includes 0g added Sugar 0% Protein 7g

Vit. D 0mcg 0% Calcium 193mg 15% Iron <1mg 0% Potas. 21mg 0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contains to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Pasteurized Cow’s Milk, Salt, Starter Cultures, Rennet. Contains: Milk.

Case/pack size available: 12 x 7oz - Atalanta Code: 523087 UPC Code: 885676000109

2 x 5.5lb - Atalanta Code: 523189 (waxed) 1 x 44lb - Atalanta Code: 523088

rBST free