Total Fat 11g

Smoked Red Fox

A unique twist on Belton’s famous Red Leicester, Red Fox. The complex blend of sweet and savoury distinctive flavours of the Red Fox, matured for between 16-18 months and then naturally smoked for 10 hours over oak chips. The russet coloured cheese has a cunningly unexpected crunch, from the naturally occurring calcium lactate crystals which form as the cheese matures. This is a perfect cheese that could easily replace Cheddar as your day-to-day cheese of choice.

Region: Shropshire Country: England Milk type: Cow Milk treatment: Pasteurized Rennet: Vegetarian Texture: Rugged Aging: 16-18 months Wine pairing: Alsace Gewurztraminer

Red Tractor logo; a quality mark indicting milk used to make this cheese, is produced to very high set of farm assurance standards. For more info: www.redtractor.org.uk

Nutrition Facts

Serving size: 1inch cube 1oz (28g)

Amount per serving Calories 120

% Daily Value*

Total Fat 10g Saturated Fat 6g Trans Fat 0g Cholesterol 35mg 11%

Sodium 220mg

10% Total Carbohydrate <1g 0% Dietary Fiber <1g 0%

Total Sugars 0g Includes 0g added Sugar 0% Protein 7g

Vit. D 0mcg 0% Calcium 195mg 15% Iron 0mg 0% Potas. 23.8mg 0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contains to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Pasteurized Cow’s Milk, Salt, Starter Culture, Rennet, Color: Annatto (Norbixin) Contains: Milk

Case/pack size available: 8 x 7oz - Atalanta Code: 206644 UPC Code: 811447 030112

rBST free